Kale raw vs. Arugula — In-Depth Nutrition Comparison
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Important differences between kale raw and arugula
- Kale raw has more vitamin K, copper, vitamin A, vitamin C, vitamin B6, manganese, folate, fiber, and vitamin E; however, arugula has more vitamin B5.
- Kale raw's daily need coverage for vitamin K is 497% more.
- Kale raw has 20 times more copper than arugula. Kale raw has 1.499mg of copper, while arugula has 0.076mg.
The food varieties used in the comparison are Kale, raw and Arugula, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +33.1% |
Contains more CopperCopper | +1872.4% |
Contains more ZincZinc | +19.1% |
Contains more PhosphorusPhosphorus | +76.9% |
Contains more ManganeseManganese | +105.3% |
Contains more SeleniumSelenium | +200% |
Contains less SodiumSodium | -28.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +700% |
Contains more Vitamin AVitamin A | +320.2% |
Contains more Vitamin EVitamin E | +258.1% |
Contains more Vitamin B1Vitamin B1 | +150% |
Contains more Vitamin B2Vitamin B2 | +51.2% |
Contains more Vitamin B3Vitamin B3 | +227.9% |
Contains more Vitamin B6Vitamin B6 | +271.2% |
Contains more Vitamin KVitamin K | +549% |
Contains more FolateFolate | +45.4% |
Contains more Vitamin B5Vitamin B5 | +380.2% |
Contains more CholineCholine | +1812.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 704.8µg | 108.6µg | 497% |
Copper | 1.499mg | 0.076mg | 158% |
Vitamin C | 120mg | 15mg | 117% |
Vitamin A | 500µg | 119µg | 42% |
Manganese | 0.659mg | 0.321mg | 15% |
Vitamin B6 | 0.271mg | 0.073mg | 15% |
Folate | 141µg | 97µg | 11% |
Fiber | 3.6g | 1.6g | 8% |
Vitamin E | 1.54mg | 0.43mg | 7% |
Vitamin B5 | 0.091mg | 0.437mg | 7% |
Vitamin B1 | 0.11mg | 0.044mg | 6% |
Phosphorus | 92mg | 52mg | 6% |
Potassium | 491mg | 369mg | 4% |
Vitamin B3 | 1mg | 0.305mg | 4% |
Choline | 0.8mg | 15.3mg | 3% |
Protein | 4.28g | 2.58g | 3% |
Vitamin B2 | 0.13mg | 0.086mg | 3% |
Carbs | 8.75g | 3.65g | 2% |
Calories | 49kcal | 25kcal | 1% |
Selenium | 0.9µg | 0.3µg | 1% |
Calcium | 150mg | 160mg | 1% |
Zinc | 0.56mg | 0.47mg | 1% |
Fats | 0.93g | 0.66g | 0% |
Net carbs | 5.15g | 2.05g | N/A |
Magnesium | 47mg | 47mg | 0% |
Iron | 1.47mg | 1.46mg | 0% |
Sugar | 2.26g | 2.05g | N/A |
Sodium | 38mg | 27mg | 0% |
Saturated fat | 0.091g | 0.086g | 0% |
Monounsaturated fat | 0.052g | 0.049g | 0% |
Polyunsaturated fat | 0.338g | 0.319g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +65.9% |
Contains more FatsFats | +40.9% |
Contains more CarbsCarbs | +139.7% |
Contains more OtherOther | +42.9% |
~equal in
Water
~91.71g
Fat Type Comparison
Fat type breakdown side-by-side comparison
~equal in
Saturated fat
~0.086g
~equal in
Monounsaturated fat
~0.049g
~equal in
Polyunsaturated fat
~0.319g