Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Rice, white, long-grain, parboiled, enriched, dry vs. Rye — In-Depth Nutrition Comparison

Compare

How are rice, white, long-grain, parboiled, enriched, dry and rye different?

  • Rice, white, long-grain, parboiled, enriched, dry is richer in folate, vitamin B1, and vitamin B6, while rye is higher in manganese, fiber, phosphorus, magnesium, vitamin B5, vitamin B2, and zinc.
  • Rye covers your daily need for manganese, 67% more than rice, white, long-grain, parboiled, enriched, dry.
  • Rice, white, long-grain, parboiled, enriched, dry contains 7 times more folate than rye. Rice, white, long-grain, parboiled, enriched, dry contains 257µg of folate, while rye contains 38µg.

Rice, white, long-grain, parboiled, enriched, dry and Rye grain types were used in this article.

Infographic

Rice, white, long-grain, parboiled, enriched, dry vs Rye infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 21% 15% 125% 95% 28% 66% 0.26% 135% 109%
Rye
Rye
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 79% 7.2% 45% 99% 122% 72% 142% 0.26% 336% 76%
Contains more CalciumCalcium +195.8%
Contains more IronIron +26.6%
Contains more SeleniumSelenium +43.2%
Contains more MagnesiumMagnesium +307.4%
Contains more PotassiumPotassium +193.1%
Contains more CopperCopper +29.2%
Contains more ZincZinc +159.8%
Contains more PhosphorusPhosphorus +117%
Contains more ManganeseManganese +149%
~equal in Sodium ~2mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0.6% 0% 151% 12% 95% 40% 104% 0% 0.25% 193% 3.3%
Rye
Rye
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.66% 17% 0% 79% 58% 80% 87% 68% 0% 15% 29% 17%
Contains more Vitamin B1Vitamin B1 +90.8%
Contains more Vitamin B3Vitamin B3 +18.2%
Contains more Vitamin B6Vitamin B6 +53.7%
Contains more FolateFolate +576.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +2733.3%
Contains more Vitamin B2Vitamin B2 +402%
Contains more Vitamin B5Vitamin B5 +116.7%
Contains more Vitamin KVitamin K +5800%
Contains more CholineCholine +406.7%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 81% 10%
Protein: 7.51 g
Fats: 1.03 g
Carbs: 80.89 g
Water: 9.86 g
Other: 0.71 g
Rye
Rye
4
10% 76% 11%
Protein: 10.34 g
Fats: 1.63 g
Carbs: 75.86 g
Water: 10.6 g
Other: 1.57 g
Contains more ProteinProtein +37.7%
Contains more FatsFats +58.3%
Contains more OtherOther +121.1%
~equal in Carbs ~75.86g
~equal in Water ~10.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 30% 37%
Saturated Fat: Sat. Fat 0.294 g
Monounsaturated fat: Mono. Fat 0.258 g
Polyunsaturated fat: Poly. Fat 0.322 g
Rye
Rye
2
17% 18% 65%
Saturated Fat: Sat. Fat 0.197 g
Monounsaturated fat: Mono. Fat 0.208 g
Polyunsaturated fat: Poly. Fat 0.767 g
Contains more Mono. FatMonounsaturated fat +24%
Contains less Sat. FatSaturated Fat -33%
Contains more Poly. FatPolyunsaturated fat +138.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
100%
Starch: 68.29 g
Sucrose: 0.21 g
Glucose: 0.11 g
Fructose: 0.02 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Rye
Rye
3
72% 16% 11%
Starch: 0 g
Sucrose: 0.71 g
Glucose: 0.16 g
Fructose: 0.11 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +238.1%
Contains more GlucoseGlucose +45.5%
Contains more FructoseFructose +450%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Rice, white, long-grain, parboiled, enriched, dry Rye
Rich in minerals ok
Lower in Saturated Fat ok
Lower in Sugar ok
Lower in Glycemic Index ok
Lower in price ok
Lower in Cholesterol Equal
Lower in Sodium Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Rice, white, long-grain, parboiled, enriched, dry Rye Opinion
Calories 374kcal 338kcal Rice, white, long-grain, parboiled, enriched, dry
Protein 7.51g 10.34g Rye
Fats 1.03g 1.63g Rye
Net carbs 79.09g 60.76g Rice, white, long-grain, parboiled, enriched, dry
Carbs 80.89g 75.86g Rice, white, long-grain, parboiled, enriched, dry
Magnesium 27mg 110mg Rye
Calcium 71mg 24mg Rice, white, long-grain, parboiled, enriched, dry
Potassium 174mg 510mg Rye
Iron 3.33mg 2.63mg Rice, white, long-grain, parboiled, enriched, dry
Sugar 0.33g 0.98g Rice, white, long-grain, parboiled, enriched, dry
Fiber 1.8g 15.1g Rye
Copper 0.284mg 0.367mg Rye
Zinc 1.02mg 2.65mg Rye
Starch 68.29g Rice, white, long-grain, parboiled, enriched, dry
Phosphorus 153mg 332mg Rye
Sodium 2mg 2mg
Vitamin A 0IU 11IU Rye
Vitamin A 0µg 1µg Rye
Vitamin E 0.03mg 0.85mg Rye
Manganese 1.035mg 2.577mg Rye
Selenium 19.9µg 13.9µg Rice, white, long-grain, parboiled, enriched, dry
Vitamin B1 0.603mg 0.316mg Rice, white, long-grain, parboiled, enriched, dry
Vitamin B2 0.05mg 0.251mg Rye
Vitamin B3 5.048mg 4.27mg Rice, white, long-grain, parboiled, enriched, dry
Vitamin B5 0.672mg 1.456mg Rye
Vitamin B6 0.452mg 0.294mg Rice, white, long-grain, parboiled, enriched, dry
Vitamin K 0.1µg 5.9µg Rye
Folate 257µg 38µg Rice, white, long-grain, parboiled, enriched, dry
Choline 6mg 30.4mg Rye
Saturated Fat 0.294g 0.197g Rye
Monounsaturated fat 0.258g 0.208g Rice, white, long-grain, parboiled, enriched, dry
Polyunsaturated fat 0.322g 0.767g Rye
Tryptophan 0.103mg 0.108mg Rye
Threonine 0.271mg 0.289mg Rye
Isoleucine 0.339mg 0.208mg Rice, white, long-grain, parboiled, enriched, dry
Leucine 0.656mg 0.563mg Rice, white, long-grain, parboiled, enriched, dry
Lysine 0.215mg 0.286mg Rye
Methionine 0.183mg 0.153mg Rice, white, long-grain, parboiled, enriched, dry
Phenylalanine 0.398mg 0.435mg Rye
Valine 0.47mg 0.317mg Rice, white, long-grain, parboiled, enriched, dry
Histidine 0.185mg 0.189mg Rye
Fructose 0.02g 0.11g Rye

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Rice, white, long-grain, parboiled, enriched, dry Rye
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
46%
Rice, white, long-grain, parboiled, enriched, dry
35%
Rye
Minerals Daily Need Coverage Score
61%
Rice, white, long-grain, parboiled, enriched, dry
98%
Rye

Comparison summary

Which food is richer in minerals?
Rye
Rye is relatively richer in minerals
Which food is lower in Saturated Fat?
Rye
Rye is lower in Saturated Fat (difference - 0.097g)
Which food is lower in Sugar?
Rice, white, long-grain, parboiled, enriched, dry
Rice, white, long-grain, parboiled, enriched, dry is lower in Sugar (difference - 0.65g)
Which food is lower in glycemic index?
Rice, white, long-grain, parboiled, enriched, dry
Rice, white, long-grain, parboiled, enriched, dry is lower in glycemic index (difference - 34)
Which food is cheaper?
Rice, white, long-grain, parboiled, enriched, dry
Rice, white, long-grain, parboiled, enriched, dry is cheaper (difference - $0.4)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sodium?
?
The foods are relatively equal in Sodium (2 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rice, white, long-grain, parboiled, enriched, dry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169707/nutrients
  2. Rye - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168884/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.