Turnips, cooked, boiled, drained, without salt vs. Parsnip — In-Depth Nutrition Comparison
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Summary of differences between Turnips, cooked, boiled, drained, without salt and Parsnip
- Turnips, cooked, boiled, drained, without salt has less Manganese, Vitamin K, Folate, Copper, Fiber, Vitamin E, Vitamin B5, Phosphorus, Vitamin C, and Potassium than Parsnip.
- Parsnip covers your daily need of Manganese 21% more than Turnips, cooked, boiled, drained, without salt.
These are the specific foods used in this comparison Turnips, cooked, boiled, drained, without salt and Parsnips, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +222.2% |
Contains more PotassiumPotassium | +111.9% |
Contains more IronIron | +227.8% |
Contains more CopperCopper | +5900% |
Contains more ZincZinc | +391.7% |
Contains more PhosphorusPhosphorus | +173.1% |
Contains less SodiumSodium | -37.5% |
Contains more ManganeseManganese | +688.7% |
Contains more SeleniumSelenium | +800% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +46.6% |
Contains more Vitamin EVitamin E | +7350% |
Contains more Vitamin B1Vitamin B1 | +233.3% |
Contains more Vitamin B2Vitamin B2 | +117.4% |
Contains more Vitamin B3Vitamin B3 | +134.1% |
Contains more Vitamin B5Vitamin B5 | +322.5% |
Contains more Vitamin B6Vitamin B6 | +34.3% |
Contains more Vitamin KVitamin K | +22400% |
Contains more FolateFolate | +644.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.71 g
Fats:
0.08 g
Carbs:
5.06 g
Water:
93.6 g
Other:
0.55 g
4
Protein:
1.2 g
Fats:
0.3 g
Carbs:
17.99 g
Water:
79.53 g
Other:
0.98 g
Contains more WaterWater | +17.7% |
Contains more ProteinProtein | +69% |
Contains more FatsFats | +275% |
Contains more CarbsCarbs | +255.5% |
Contains more OtherOther | +78.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.008 g
Monounsaturated Fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.042 g
2
Saturated Fat:
Sat. Fat
0.05 g
Monounsaturated Fat:
Mono. Fat
0.112 g
Polyunsaturated fat:
Poly. Fat
0.047 g
Contains less Sat. FatSaturated Fat | -84% |
Contains more Mono. FatMonounsaturated Fat | +2140% |
Contains more Poly. FatPolyunsaturated fat | +11.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in Sodium | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Cholesterol | Equal | ||
Lower in price | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 22kcal | 75kcal | |
Protein | 0.71g | 1.2g | |
Fats | 0.08g | 0.3g | |
Vitamin C | 11.6mg | 17mg | |
Net carbs | 3.06g | 13.09g | |
Carbs | 5.06g | 17.99g | |
Magnesium | 9mg | 29mg | |
Calcium | 33mg | 36mg | |
Potassium | 177mg | 375mg | |
Iron | 0.18mg | 0.59mg | |
Sugar | 2.99g | 4.8g | |
Fiber | 2g | 4.9g | |
Copper | 0.002mg | 0.12mg | |
Zinc | 0.12mg | 0.59mg | |
Phosphorus | 26mg | 71mg | |
Sodium | 16mg | 10mg | |
Vitamin E | 0.02mg | 1.49mg | |
Manganese | 0.071mg | 0.56mg | |
Selenium | 0.2µg | 1.8µg | |
Vitamin B1 | 0.027mg | 0.09mg | |
Vitamin B2 | 0.023mg | 0.05mg | |
Vitamin B3 | 0.299mg | 0.7mg | |
Vitamin B5 | 0.142mg | 0.6mg | |
Vitamin B6 | 0.067mg | 0.09mg | |
Vitamin K | 0.1µg | 22.5µg | |
Folate | 9µg | 67µg | |
Choline | 8.7mg | ||
Saturated Fat | 0.008g | 0.05g | |
Monounsaturated Fat | 0.005g | 0.112g | |
Polyunsaturated fat | 0.042g | 0.047g | |
Tryptophan | 0.007mg | ||
Threonine | 0.02mg | ||
Isoleucine | 0.029mg | ||
Leucine | 0.026mg | ||
Lysine | 0.028mg | ||
Methionine | 0.009mg | ||
Phenylalanine | 0.014mg | ||
Valine | 0.023mg | ||
Histidine | 0.011mg |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
7%
23%
Minerals Daily Need Coverage Score
7%
26%
Comparison summary
Which food is lower in Sugar?
Turnips, cooked, boiled, drained, without salt is lower in Sugar (difference - 1.81g)
Which food is lower in Saturated Fat?
Turnips, cooked, boiled, drained, without salt is lower in Saturated Fat (difference - 0.042g)
Which food is lower in glycemic index?
Turnips, cooked, boiled, drained, without salt is lower in glycemic index (difference - 97)
Which food contains less Sodium?
Parsnip contains less Sodium (difference - 6mg)
Which food is richer in minerals?
Parsnip is relatively richer in minerals
Which food is richer in vitamins?
Parsnip is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)