Winter squash vs. Chili pepper — In-Depth Nutrition Comparison
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Summary of differences between winter squash and chili pepper
- Winter squash has more vitamin A and fiber; however, chili pepper is higher in vitamin C, vitamin B6, vitamin K, iron, and copper.
- Chili pepper covers your daily need for vitamin C, 149% more than winter squash.
- Winter squash has 5 times more vitamin A than chili pepper. While winter squash has 5223IU of vitamin A, chili pepper has only 952IU.
- The glycemic index of chili pepper is higher.
These are the specific foods used in this comparison Squash, winter, all varieties, cooked, baked, without salt and Peppers, hot chili, red, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +57.1% |
Contains less SodiumSodium | -88.9% |
Contains more MagnesiumMagnesium | +76.9% |
Contains more PotassiumPotassium | +33.6% |
Contains more IronIron | +134.1% |
Contains more CopperCopper | +57.3% |
Contains more ZincZinc | +18.2% |
Contains more PhosphorusPhosphorus | +126.3% |
Contains more SeleniumSelenium | +25% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +443.8% |
Contains more Vitamin B5Vitamin B5 | +16.4% |
Contains more Vitamin CVitamin C | +1396.9% |
Contains more Vitamin EVitamin E | +475% |
Contains more Vitamin B1Vitamin B1 | +350% |
Contains more Vitamin B2Vitamin B2 | +28.4% |
Contains more Vitamin B3Vitamin B3 | +151.3% |
Contains more Vitamin B6Vitamin B6 | +214.3% |
Contains more Vitamin KVitamin K | +218.2% |
Contains more FolateFolate | +15% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 9.6mg | 143.7mg | 149% |
Vitamin B6 | 0.161mg | 0.506mg | 27% |
Vitamin A | 261µg | 48µg | 24% |
Vitamin K | 4.4µg | 14µg | 8% |
Iron | 0.44mg | 1.03mg | 7% |
Vitamin B3 | 0.495mg | 1.244mg | 5% |
Copper | 0.082mg | 0.129mg | 5% |
Fiber | 2.8g | 1.5g | 5% |
Vitamin B1 | 0.016mg | 0.072mg | 5% |
Vitamin E | 0.12mg | 0.69mg | 4% |
Phosphorus | 19mg | 43mg | 3% |
Protein | 0.89g | 1.87g | 2% |
Potassium | 241mg | 322mg | 2% |
Magnesium | 13mg | 23mg | 2% |
Calcium | 22mg | 14mg | 1% |
Vitamin B5 | 0.234mg | 0.201mg | 1% |
Folate | 20µg | 23µg | 1% |
Polyunsaturated fat | 0.147g | 0.239g | 1% |
Vitamin B2 | 0.067mg | 0.086mg | 1% |
Calories | 37kcal | 40kcal | 0% |
Fats | 0.35g | 0.44g | 0% |
Carbs | 8.85g | 8.81g | 0% |
Net carbs | 6.05g | 7.31g | N/A |
Sugar | 3.3g | 5.3g | N/A |
Zinc | 0.22mg | 0.26mg | 0% |
Sodium | 1mg | 9mg | 0% |
Manganese | 0.187mg | 0.187mg | 0% |
Selenium | 0.4µg | 0.5µg | 0% |
Saturated fat | 0.072g | 0.042g | 0% |
Choline | 10.6mg | 10.9mg | 0% |
Monounsaturated fat | 0.026g | 0.024g | 0% |
Tryptophan | 0.013mg | 0.026mg | 0% |
Threonine | 0.027mg | 0.074mg | 0% |
Isoleucine | 0.035mg | 0.065mg | 0% |
Leucine | 0.05mg | 0.105mg | 0% |
Lysine | 0.033mg | 0.089mg | 0% |
Methionine | 0.011mg | 0.024mg | 0% |
Phenylalanine | 0.035mg | 0.062mg | 0% |
Valine | 0.038mg | 0.084mg | 0% |
Histidine | 0.017mg | 0.041mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.89 g
Fats:
0.35 g
Carbs:
8.85 g
Water:
89.21 g
Other:
0.7 g
Protein:
1.87 g
Fats:
0.44 g
Carbs:
8.81 g
Water:
88.02 g
Other:
0.86 g
Contains more ProteinProtein | +110.1% |
Contains more FatsFats | +25.7% |
Contains more OtherOther | +22.9% |
~equal in
Carbs
~8.81g
~equal in
Water
~88.02g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.072 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.147 g
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.024 g
Polyunsaturated fat:
Poly. Fat
0.239 g
Contains less Sat. FatSaturated fat | -41.7% |
Contains more Poly. FatPolyunsaturated fat | +62.6% |
~equal in
Monounsaturated fat
~0.024g