Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Yam vs. Winter squash — In-Depth Nutrition Comparison

Compare

What are the main differences between yam and winter squash?

  • Yam is richer in potassium, manganese, copper, vitamin B1, and vitamin B6, yet winter squash is richer in vitamin A.
  • Winter squash's daily need coverage for vitamin A is 102% higher.
  • Yam has 6 times more vitamin B1 than winter squash. Yam has 0.095mg of vitamin B1, while winter squash has 0.016mg.
  • Yam contains less sugar.
  • Winter squash has a lower glycemic index than yam.

We used Yam, cooked, boiled, drained, or baked, without salt and Squash, winter, all varieties, cooked, baked, without salt types in this comparison.

Infographic

Yam vs Winter squash infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yam
Yam
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 4.2% 59% 20% 51% 5.5% 21% 1% 48% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 6.6% 21% 17% 27% 6% 8.1% 0.13% 24% 2.2%
Contains more MagnesiumMagnesium +38.5%
Contains more PotassiumPotassium +178%
Contains more IronIron +18.2%
Contains more CopperCopper +85.4%
Contains more PhosphorusPhosphorus +157.9%
Contains more ManganeseManganese +98.4%
Contains more SeleniumSelenium +75%
Contains more CalciumCalcium +57.1%
Contains less SodiumSodium -87.5%
~equal in Zinc ~0.22mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yam
Yam
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 2% 6.8% 0% 24% 6.5% 10% 19% 53% 0% 5.8% 12% 8.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 87% 2.4% 0% 4% 15% 9.3% 14% 37% 0% 11% 15% 5.8%
Contains more Vitamin CVitamin C +26%
Contains more Vitamin EVitamin E +183.3%
Contains more Vitamin B1Vitamin B1 +493.8%
Contains more Vitamin B3Vitamin B3 +11.5%
Contains more Vitamin B5Vitamin B5 +32.9%
Contains more Vitamin B6Vitamin B6 +41.6%
Contains more CholineCholine +52.8%
Contains more Vitamin AVitamin A +4250%
Contains more Vitamin B2Vitamin B2 +139.3%
Contains more Vitamin KVitamin K +91.3%
Contains more FolateFolate +25%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Yam Winter squash DV% diff.
Vitamin A 6µg 261µg 28%
Potassium 670mg 241mg 13%
Manganese 0.371mg 0.187mg 8%
Copper 0.152mg 0.082mg 8%
Vitamin B1 0.095mg 0.016mg 7%
Carbs 27.48g 8.85g 6%
Vitamin B6 0.228mg 0.161mg 5%
Fiber 3.9g 2.8g 4%
Phosphorus 49mg 19mg 4%
Calories 116kcal 37kcal 4%
Vitamin C 12.1mg 9.6mg 3%
Vitamin B2 0.028mg 0.067mg 3%
Vitamin K 2.3µg 4.4µg 2%
Vitamin B5 0.311mg 0.234mg 2%
Iron 0.52mg 0.44mg 1%
Calcium 14mg 22mg 1%
Polyunsaturated fat 0.06g 0.147g 1%
Magnesium 18mg 13mg 1%
Choline 16.2mg 10.6mg 1%
Vitamin E 0.34mg 0.12mg 1%
Selenium 0.7µg 0.4µg 1%
Protein 1.49g 0.89g 1%
Folate 16µg 20µg 1%
Fats 0.14g 0.35g 0%
Net carbs 23.58g 6.05g N/A
Sugar 0.49g 3.3g N/A
Zinc 0.2mg 0.22mg 0%
Sodium 8mg 1mg 0%
Vitamin B3 0.552mg 0.495mg 0%
Saturated fat 0.029g 0.072g 0%
Monounsaturated fat 0.005g 0.026g 0%
Tryptophan 0.012mg 0.013mg 0%
Threonine 0.052mg 0.027mg 0%
Isoleucine 0.05mg 0.035mg 0%
Leucine 0.094mg 0.05mg 0%
Lysine 0.058mg 0.033mg 0%
Methionine 0.02mg 0.011mg 0%
Phenylalanine 0.069mg 0.035mg 0%
Valine 0.06mg 0.038mg 0%
Histidine 0.033mg 0.017mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yam
Yam
3
27% 70%
Protein: 1.49 g
Fats: 0.14 g
Carbs: 27.48 g
Water: 70.13 g
Other: 0.76 g
9% 89%
Protein: 0.89 g
Fats: 0.35 g
Carbs: 8.85 g
Water: 89.21 g
Other: 0.7 g
Contains more ProteinProtein +67.4%
Contains more CarbsCarbs +210.5%
Contains more FatsFats +150%
Contains more WaterWater +27.2%
~equal in Other ~0.7g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yam
Yam
1
31% 5% 64%
Saturated fat: Sat. Fat 0.029 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.06 g
29% 11% 60%
Saturated fat: Sat. Fat 0.072 g
Monounsaturated fat: Mono. Fat 0.026 g
Polyunsaturated fat: Poly. Fat 0.147 g
Contains less Sat. FatSaturated fat -59.7%
Contains more Mono. FatMonounsaturated fat +420%
Contains more Poly. FatPolyunsaturated fat +145%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yam - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170072/nutrients
  2. Winter squash - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170490/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.