Banana vs. Eggplant, cooked, boiled, drained, without salt — In-Depth Nutrition Comparison
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Significant differences between Banana and Eggplant, cooked, boiled, drained, without salt
- Banana is richer than Eggplant, cooked, boiled, drained, without salt in Vitamin B6, Vitamin C, Potassium, Manganese, and Vitamin B5.
- Banana covers your daily Vitamin B6 needs 22% more than Eggplant, cooked, boiled, drained, without salt.
- Banana has 7 times more Vitamin C than Eggplant, cooked, boiled, drained, without salt. Banana has 8.7mg of Vitamin C, while Eggplant, cooked, boiled, drained, without salt has 1.3mg.
- Eggplant, cooked, boiled, drained, without salt is lower in Sugar.
Specific food types used in this comparison are Bananas, raw and Eggplant, cooked, boiled, drained, without salt.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +145.5% |
Contains more PotassiumPotassium | +191.1% |
Contains more CopperCopper | +32.2% |
Contains more ZincZinc | +25% |
Contains more PhosphorusPhosphorus | +46.7% |
Contains more ManganeseManganese | +138.9% |
Contains more SeleniumSelenium | +900% |
Contains more CalciumCalcium | +20% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +569.2% |
Contains more Vitamin AVitamin A | +73% |
Contains more Vitamin B2Vitamin B2 | +265% |
Contains more Vitamin B5Vitamin B5 | +345.3% |
Contains more Vitamin B6Vitamin B6 | +326.7% |
Contains more FolateFolate | +42.9% |
Contains more Vitamin EVitamin E | +310% |
Contains more Vitamin B1Vitamin B1 | +145.2% |
Contains more Vitamin KVitamin K | +480% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
Protein:
1.09 g
Fats:
0.33 g
Carbs:
22.84 g
Water:
74.91 g
Other:
0.83 g
Protein:
0.83 g
Fats:
0.23 g
Carbs:
8.73 g
Water:
89.67 g
Other:
0.54 g
Contains more ProteinProtein | +31.3% |
Contains more FatsFats | +43.5% |
Contains more CarbsCarbs | +161.6% |
Contains more OtherOther | +53.7% |
Contains more WaterWater | +19.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
Saturated Fat:
Sat. Fat
0.112 g
Monounsaturated Fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.073 g
Saturated Fat:
Sat. Fat
0.044 g
Monounsaturated Fat:
Mono. Fat
0.02 g
Polyunsaturated fat:
Poly. Fat
0.093 g
Contains more Mono. FatMonounsaturated Fat | +60% |
Contains less Sat. FatSaturated Fat | -60.7% |
Contains more Poly. FatPolyunsaturated fat | +27.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Cholesterol | Equal | ||
Lower in Sodium | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 89kcal | 35kcal | |
Protein | 1.09g | 0.83g | |
Fats | 0.33g | 0.23g | |
Vitamin C | 8.7mg | 1.3mg | |
Net carbs | 20.24g | 6.23g | |
Carbs | 22.84g | 8.73g | |
Magnesium | 27mg | 11mg | |
Calcium | 5mg | 6mg | |
Potassium | 358mg | 123mg | |
Iron | 0.26mg | 0.25mg | |
Sugar | 12.23g | 3.2g | |
Fiber | 2.6g | 2.5g | |
Copper | 0.078mg | 0.059mg | |
Zinc | 0.15mg | 0.12mg | |
Starch | 5.38g | ||
Phosphorus | 22mg | 15mg | |
Sodium | 1mg | 1mg | |
Vitamin A | 64IU | 37IU | |
Vitamin A | 3µg | 2µg | |
Vitamin E | 0.1mg | 0.41mg | |
Manganese | 0.27mg | 0.113mg | |
Selenium | 1µg | 0.1µg | |
Vitamin B1 | 0.031mg | 0.076mg | |
Vitamin B2 | 0.073mg | 0.02mg | |
Vitamin B3 | 0.665mg | 0.6mg | |
Vitamin B5 | 0.334mg | 0.075mg | |
Vitamin B6 | 0.367mg | 0.086mg | |
Vitamin K | 0.5µg | 2.9µg | |
Folate | 20µg | 14µg | |
Choline | 9.8mg | 9.4mg | |
Saturated Fat | 0.112g | 0.044g | |
Monounsaturated Fat | 0.032g | 0.02g | |
Polyunsaturated fat | 0.073g | 0.093g | |
Tryptophan | 0.009mg | 0.008mg | |
Threonine | 0.028mg | 0.03mg | |
Isoleucine | 0.028mg | 0.036mg | |
Leucine | 0.068mg | 0.052mg | |
Lysine | 0.05mg | 0.039mg | |
Methionine | 0.008mg | 0.009mg | |
Phenylalanine | 0.049mg | 0.035mg | |
Valine | 0.047mg | 0.043mg | |
Histidine | 0.077mg | 0.019mg | |
Fructose | 4.85g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
7%
Minerals Daily Need Coverage Score
14%
7%
Comparison summary
Which food is lower in Sugar?
Eggplant, cooked, boiled, drained, without salt is lower in Sugar (difference - 9.03g)
Which food is lower in Saturated Fat?
Eggplant, cooked, boiled, drained, without salt is lower in Saturated Fat (difference - 0.068g)
Which food is lower in glycemic index?
Eggplant, cooked, boiled, drained, without salt is lower in glycemic index (difference - 48)
Which food is cheaper?
Eggplant, cooked, boiled, drained, without salt is cheaper (difference - $0.2)
Which food is richer in minerals?
Banana is relatively richer in minerals
Which food is richer in vitamins?
Banana is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sodium?
?
The foods are relatively equal in Sodium (1 mg)