Basil vs. Winged bean — In-Depth Nutrition Comparison
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Summary of differences between basil and winged bean
- Basil has more vitamin A, manganese, vitamin C, calcium, iron, folate, and magnesium; however, winged bean is higher in copper, vitamin B1, and potassium.
- Winged bean covers your daily need for copper, 111% more than basil.
- The glycemic index of basil is higher.
These are the specific foods used in this comparison Basil, fresh and Winged bean tuber, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +166.7% |
| Contains more CalciumCalcium | +490% |
| Contains more IronIron | +58.5% |
| Contains more PhosphorusPhosphorus | +24.4% |
| Contains less SodiumSodium | -88.6% |
| Contains more ManganeseManganese | +115.8% |
| Contains more PotassiumPotassium | +98.6% |
| Contains more CopperCopper | +260% |
| Contains more ZincZinc | +71.6% |
| Contains more SeleniumSelenium | +133.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B5Vitamin B5 | +80.2% |
| Contains more Vitamin B6Vitamin B6 | +106.7% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +257.9% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1014.7% |
| Contains more Vitamin B2Vitamin B2 | +96.1% |
| Contains more Vitamin B3Vitamin B3 | +81.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 414.8µg | 346% | |
| Copper | 0.385mg | 1.386mg | 111% |
| Vitamin B1 | 0.034mg | 0.379mg | 29% |
| Vitamin A | 264µg | 0µg | 29% |
| Manganese | 1.148mg | 0.532mg | 27% |
| Vitamin C | 18mg | 0mg | 20% |
| Protein | 3.15g | 11.6g | 17% |
| Calcium | 177mg | 30mg | 15% |
| Iron | 3.17mg | 2mg | 15% |
| Folate | 68µg | 19µg | 12% |
| Magnesium | 64mg | 24mg | 10% |
| Potassium | 295mg | 586mg | 9% |
| Carbs | 2.65g | 28.1g | 8% |
| Vitamin B6 | 0.155mg | 0.075mg | 6% |
| Vitamin B2 | 0.076mg | 0.149mg | 6% |
| Calories | 23kcal | 148kcal | 6% |
| Fiber | 1.6g | 6% | |
| Zinc | 0.81mg | 1.39mg | 5% |
| Vitamin B3 | 0.902mg | 1.64mg | 5% |
| Vitamin E | 0.8mg | 5% | |
| Choline | 11.4mg | 2% | |
| Phosphorus | 56mg | 45mg | 2% |
| Vitamin B5 | 0.209mg | 0.116mg | 2% |
| Sodium | 4mg | 35mg | 1% |
| Polyunsaturated fat | 0.389g | 0.174g | 1% |
| Saturated fat | 0.041g | 0.222g | 1% |
| Selenium | 0.3µg | 0.7µg | 1% |
| Fats | 0.64g | 0.9g | 0% |
| Net carbs | 1.05g | 28.1g | N/A |
| Sugar | 0.3g | N/A | |
| Monounsaturated fat | 0.088g | 0.234g | 0% |
| Tryptophan | 0.039mg | 0.252mg | 0% |
| Threonine | 0.104mg | 0.451mg | 0% |
| Isoleucine | 0.104mg | 0.425mg | 0% |
| Leucine | 0.191mg | 0.64mg | 0% |
| Lysine | 0.11mg | 0.592mg | 0% |
| Methionine | 0.036mg | 0.143mg | 0% |
| Phenylalanine | 0.13mg | 0.451mg | 0% |
| Valine | 0.127mg | 0.599mg | 0% |
| Histidine | 0.051mg | 0.241mg | 0% |
| Fructose | 0.02g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.15 g
Fats:
0.64 g
Carbs:
2.65 g
Water:
92.06 g
Other:
1.5 g
Protein:
11.6 g
Fats:
0.9 g
Carbs:
28.1 g
Water:
57.4 g
Other:
2 g
| Contains more WaterWater | +60.4% |
| Contains more ProteinProtein | +268.3% |
| Contains more FatsFats | +40.6% |
| Contains more CarbsCarbs | +960.4% |
| Contains more OtherOther | +33.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.041 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.389 g
Saturated fat:
Sat. Fat
0.222 g
Monounsaturated fat:
Mono. Fat
0.234 g
Polyunsaturated fat:
Poly. Fat
0.174 g
| Contains less Sat. FatSaturated fat | -81.5% |
| Contains more Poly. FatPolyunsaturated fat | +123.6% |
| Contains more Mono. FatMonounsaturated fat | +165.9% |