Butterbur vs. Winter squash — In-Depth Nutrition Comparison
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Significant differences between Butterbur and Winter squash
- Butterbur has more Vitamin C, Potassium, and Calcium, however, Winter squash is richer in Vitamin A RAE.
- Winter squash covers your daily Vitamin A RAE needs 29% more than Butterbur.
- Winter squash has 5 times less Calcium than Butterbur. Butterbur has 103mg of Calcium, while Winter squash has 22mg.
Specific food types used in this comparison are Butterbur, (fuki), raw and Squash, winter, all varieties, cooked, baked, without salt.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +368.2% |
| Contains more PotassiumPotassium | +171.8% |
| Contains more CopperCopper | +25.6% |
| Contains more ManganeseManganese | +46.5% |
| Contains more SeleniumSelenium | +125% |
| Contains more IronIron | +340% |
| Contains more ZincZinc | +37.5% |
| Contains more PhosphorusPhosphorus | +58.3% |
| Contains less SodiumSodium | -85.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +228.1% |
| Contains more Vitamin B1Vitamin B1 | +25% |
| Contains more Vitamin AVitamin A | +10346% |
| Contains more Vitamin B2Vitamin B2 | +235% |
| Contains more Vitamin B3Vitamin B3 | +147.5% |
| Contains more Vitamin B5Vitamin B5 | +631.3% |
| Contains more Vitamin B6Vitamin B6 | +67.7% |
| Contains more FolateFolate | +100% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.39 g
Fats:
0.04 g
Carbs:
3.61 g
Water:
94.5 g
Other:
1.46 g
Protein:
0.89 g
Fats:
0.35 g
Carbs:
8.85 g
Water:
89.21 g
Other:
0.7 g
| Contains more OtherOther | +108.6% |
| Contains more ProteinProtein | +128.2% |
| Contains more FatsFats | +775% |
| Contains more CarbsCarbs | +145.2% |
~equal in
Water
~89.21g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 14kcal | 37kcal |
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| Protein | 0.39g | 0.89g |
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| Fats | 0.04g | 0.35g |
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| Vitamin C | 31.5mg | 9.6mg |
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| Net carbs | 3.61g | 6.05g |
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| Carbs | 3.61g | 8.85g |
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| Magnesium | 14mg | 13mg |
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| Calcium | 103mg | 22mg |
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| Potassium | 655mg | 241mg |
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| Iron | 0.1mg | 0.44mg |
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| Sugar | 3.3g |
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| Fiber | 2.8g |
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| Copper | 0.103mg | 0.082mg |
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| Zinc | 0.16mg | 0.22mg |
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| Phosphorus | 12mg | 19mg |
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| Sodium | 7mg | 1mg |
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| Vitamin A | 50IU | 5223IU |
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| Vitamin A RAE | 3µg | 261µg |
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| Vitamin E | 0.12mg |
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| Manganese | 0.274mg | 0.187mg |
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| Selenium | 0.9µg | 0.4µg |
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| Vitamin B1 | 0.02mg | 0.016mg |
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| Vitamin B2 | 0.02mg | 0.067mg |
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| Vitamin B3 | 0.2mg | 0.495mg |
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| Vitamin B5 | 0.032mg | 0.234mg |
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| Vitamin B6 | 0.096mg | 0.161mg |
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| Vitamin K | 4.4µg |
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| Folate | 10µg | 20µg |
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| Choline | 10.6mg |
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| Saturated Fat | 0.072g |
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| Monounsaturated Fat | 0.026g |
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| Polyunsaturated fat | 0.147g |
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| Tryptophan | 0.013mg |
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| Threonine | 0.027mg |
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| Isoleucine | 0.035mg |
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| Leucine | 0.05mg |
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| Lysine | 0.033mg |
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| Methionine | 0.011mg |
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| Phenylalanine | 0.035mg |
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| Valine | 0.038mg |
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| Histidine | 0.017mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
35%
Minerals Daily Need Coverage Score
19%
12%
Comparison summary
Which food contains less Sodium?
Winter squash contains less Sodium (difference - 6mg)
Which food is richer in vitamins?
Winter squash is relatively richer in vitamins
Which food is lower in Sugar?
Butterbur is lower in Sugar (difference - 3.3g)
Which food is lower in Saturated Fat?
Butterbur is lower in Saturated Fat (difference - 0.072g)
Which food is lower in glycemic index?
Butterbur is lower in glycemic index (difference - 13)
Which food is richer in minerals?
Butterbur is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)