Summary of differences between camembert and wheat Camembert has more vitamin B12 and calcium; however, wheat is higher in selenium, manganese, copper, iron, vitamin B3, and vitamin B1. Wheat covers your daily need for selenium, 136% more than camembert. Wheat has less sodium. The glycemic index of wheat is higher. These are the specific foods used in this comparison Cheese, camembert and Wheat, durum .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup - 246g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
116%
17%
12%
7%
65%
149%
110%
5%
79%
9
100 g
300 g
1 cup - 192g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
103%
10%
38%
132%
184%
113%
218%
0.26%
393%
488%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup - 246g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
6%
80%
4.2%
7%
113%
12%
82%
52%
163%
5%
47%
3
100 g
300 g
1 cup - 192g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
105%
28%
126%
56%
97%
0%
0%
32%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Selenium
14.5µg
89.4µg
136%
Manganese
0.038mg
3.012mg
129%
Saturated fat
15.259g
0.454g
67%
Copper
0.021mg
0.553mg
59%
Vitamin B12
1.3µg
0µg
54%
Iron
0.33mg
3.52mg
40%
Vitamin B3
0.63mg
6.738mg
38%
Sodium
842mg
2mg
37%
Calcium
388mg
34mg
35%
Fats
24.26g
2.47g
34%
Vitamin B1
0.028mg
0.419mg
33%
Magnesium
20mg
144mg
30%
Vitamin B2
0.488mg
0.121mg
28%
Vitamin A
241µg
0µg
27%
Carbs
0.46g
71.13g
24%
Cholesterol
72mg
0mg
24%
Phosphorus
347mg
508mg
23%
Monounsaturated fat
7.023g
0.344g
17%
Zinc
2.38mg
4.16mg
16%
Vitamin B6
0.227mg
0.419mg
15%
Protein
19.8g
13.68g
12%
Vitamin B5
1.364mg
0.935mg
9%
Potassium
187mg
431mg
7%
Folate
62µg
43µg
5%
Choline
15.4mg
3%
Calories
300kcal
339kcal
2%
Vitamin D*
18 IU
0 IU
2%
Vitamin D
0.4µg
0µg
2%
Vitamin K
2µg
2%
Polyunsaturated fat
0.724g
0.978g
2%
Vitamin E
0.21mg
1%
Protein per 100 calories
6.6g
4g
N/A
Calories per 10 g protein
152kcal
248kcal
N/A
Weight per 100 calories
33g
29g
N/A
Unsaturated / Saturated Fat ratio
0.51
2.9
N/A
Net carbs
0.46g
71.13g
N/A
Sugar
0.46g
N/A
Tryptophan
0.307mg
0.176mg
0%
Threonine
0.717mg
0.366mg
0%
Isoleucine
0.968mg
0.533mg
0%
Leucine
1.84mg
0.934mg
0%
Lysine
1.766mg
0.303mg
0%
Methionine
0.565mg
0.221mg
0%
Phenylalanine
1.105mg
0.681mg
0%
Valine
1.279mg
0.594mg
0%
Histidine
0.683mg
0.322mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
20%
24%
52%
4%
Protein:
19.8 g
Fats:
24.26 g
Carbs:
0.46 g
Water:
51.8 g
Other:
3.68 g
1
14%
2%
71%
11%
2%
Protein:
13.68 g
Fats:
2.47 g
Carbs:
71.13 g
Water:
10.94 g
Other:
1.78 g
Contains
more
Protein Protein
+44.7%
Contains
more
Fats Fats
+882.2%
Contains
more
Water Water
+373.5%
Contains
more
Other Other
+106.7%
Contains
more
Carbs Carbs
+15363%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
66%
31%
3%
Saturated fat:
Sat. Fat
15.259 g
Monounsaturated fat:
Mono. Fat
7.023 g
Polyunsaturated fat:
Poly. Fat
0.724 g
2
26%
19%
55%
Saturated fat:
Sat. Fat
0.454 g
Monounsaturated fat:
Mono. Fat
0.344 g
Polyunsaturated fat:
Poly. Fat
0.978 g
Contains
more
Mono. Fat Monounsaturated fat
+1941.6%
Contains
less
Sat. Fat Saturated fat
-97%
Contains
more
Poly. Fat Polyunsaturated fat
+35.1%