CAMPBELL'S, Tomato juice, low sodium vs. Fuze juice — In-Depth Nutrition Comparison
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Significant differences between cAMPBELL'S, Tomato juice, low sodium and fuze juice
- CAMPBELL'S, Tomato juice, low sodium has more vitamin C and potassium; however, fuze juice is richer in vitamin E.
- Fuze juice has 4 times less fiber than cAMPBELL'S, Tomato juice, low sodium. CAMPBELL'S, Tomato juice, low sodium has 0.8g of fiber, while fuze juice has 0.2g.
- CAMPBELL'S, Tomato juice, low sodium contains less sugar.
Specific food types used in this comparison are CAMPBELL'S, Tomato juice, low sodium and Beverages, FUZE, orange mango, fortified with vitamins A, C, E, B6.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +97.4% |
| Contains more IronIron | +50% |
| Contains more CalciumCalcium | +12.5% |
| Contains less SodiumSodium | -82.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +23.3% |
| Contains more Vitamin EVitamin E | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B6 | 0.16mg | 12% | |
| Folate | 44µg | 11% | |
| Vitamin E | 0mg | 1.08mg | 7% |
| Vitamin B1 | 0.08mg | 7% | |
| Vitamin C | 29.6mg | 24mg | 6% |
| Potassium | 379mg | 192mg | 6% |
| Copper | 0.044mg | 5% | |
| Carbs | 4.12g | 9.2g | 2% |
| Magnesium | 10mg | 2% | |
| Fiber | 0.8g | 0.2g | 2% |
| Phosphorus | 16mg | 2% | |
| Sodium | 58mg | 10mg | 2% |
| Vitamin A | 20µg | 2% | |
| Calories | 21kcal | 38kcal | 1% |
| Iron | 0.15mg | 0.1mg | 1% |
| Vitamin B2 | 0.018mg | 1% | |
| Vitamin B3 | 0.204mg | 1% | |
| Choline | 5.7mg | 1% | |
| Protein | 0.82g | 0.68g | 0% |
| Protein per 100 calories | 3.9g | 1.8g | N/A |
| Calories per 10 g protein | 256kcal | 559kcal | N/A |
| Weight per 100 calories | 476g | 263g | N/A |
| Fats | 0g | 0.06g | 0% |
| Net carbs | 3.32g | 9g | N/A |
| Calcium | 8mg | 9mg | 0% |
| Sugar | 2.88g | 9g | N/A |
| Zinc | 0.05mg | 0% | |
| Selenium | 0.1µg | 0% | |
| Vitamin K | 0.1µg | 0% | |
| Saturated fat | 0g | 0.007g | 0% |
| Monounsaturated fat | 0g | 0.011g | 0% |
| Polyunsaturated fat | 0g | 0.012g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.82 g
Fats:
0 g
Carbs:
4.12 g
Water:
93.9 g
Other:
1.16 g
Protein:
0.68 g
Fats:
0.06 g
Carbs:
9.2 g
Water:
87.97 g
Other:
2.09 g
| Contains more ProteinProtein | +20.6% |
| Contains more FatsFats | +∞% |
| Contains more CarbsCarbs | +123.3% |
| Contains more OtherOther | +80.2% |
~equal in
Water
~87.97g

