Chard raw vs. Spelt — In-Depth Nutrition Comparison
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What are the differences between chard raw and spelt?
- Chard raw is higher in vitamin K, vitamin A, and vitamin C, yet spelt is higher in manganese, phosphorus, vitamin B3, copper, fiber, iron, and vitamin B1.
- Chard raw's daily need coverage for vitamin K is 689% more.
- The glycemic index of chard raw is lower.
We used Chard, swiss, raw and Spelt, uncooked types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +88.9% |
| Contains more MagnesiumMagnesium | +67.9% |
| Contains more IronIron | +146.7% |
| Contains more CopperCopper | +185.5% |
| Contains more ZincZinc | +811.1% |
| Contains more PhosphorusPhosphorus | +771.7% |
| Contains less SodiumSodium | -96.2% |
| Contains more ManganeseManganese | +715% |
| Contains more SeleniumSelenium | +1200% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +139.2% |
| Contains more Vitamin KVitamin K | +22955.6% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +810% |
| Contains more Vitamin B2Vitamin B2 | +25.6% |
| Contains more Vitamin B3Vitamin B3 | +1610.8% |
| Contains more Vitamin B5Vitamin B5 | +520.9% |
| Contains more Vitamin B6Vitamin B6 | +132.3% |
| Contains more FolateFolate | +221.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 830µg | 3.6µg | 689% |
| Manganese | 0.366mg | 2.983mg | 114% |
| Phosphorus | 46mg | 401mg | 51% |
| Vitamin B3 | 0.4mg | 6.843mg | 40% |
| Copper | 0.179mg | 0.511mg | 37% |
| Fiber | 1.6g | 10.7g | 36% |
| Vitamin A | 306µg | 0µg | 34% |
| Vitamin C | 30mg | 0mg | 33% |
| Iron | 1.8mg | 4.44mg | 33% |
| Vitamin B1 | 0.04mg | 0.364mg | 27% |
| Zinc | 0.36mg | 3.28mg | 27% |
| Protein | 1.8g | 14.57g | 26% |
| Carbs | 3.74g | 70.19g | 22% |
| Starch | 53.92g | 22% | |
| Selenium | 0.9µg | 11.7µg | 20% |
| Vitamin B5 | 0.172mg | 1.068mg | 18% |
| Calories | 19kcal | 338kcal | 16% |
| Magnesium | 81mg | 136mg | 13% |
| Vitamin B6 | 0.099mg | 0.23mg | 10% |
| Sodium | 213mg | 8mg | 9% |
| Polyunsaturated fat | 0.07g | 1.258g | 8% |
| Folate | 14µg | 45µg | 8% |
| Vitamin E | 1.89mg | 0.79mg | 7% |
| Choline | 18mg | 3% | |
| Fats | 0.2g | 2.43g | 3% |
| Calcium | 51mg | 27mg | 2% |
| Vitamin B2 | 0.09mg | 0.113mg | 2% |
| Saturated fat | 0.03g | 0.406g | 2% |
| Monounsaturated fat | 0.04g | 0.445g | 1% |
| Net carbs | 2.14g | 59.49g | N/A |
| Potassium | 379mg | 388mg | 0% |
| Sugar | 1.1g | 6.82g | N/A |
| Tryptophan | 0.017mg | 0.132mg | 0% |
| Threonine | 0.083mg | 0.443mg | 0% |
| Isoleucine | 0.147mg | 0.552mg | 0% |
| Leucine | 0.13mg | 1.07mg | 0% |
| Lysine | 0.099mg | 0.409mg | 0% |
| Methionine | 0.019mg | 0.258mg | 0% |
| Phenylalanine | 0.11mg | 0.737mg | 0% |
| Valine | 0.11mg | 0.681mg | 0% |
| Histidine | 0.036mg | 0.36mg | 0% |
| Fructose | 0.24g | 0% | |
| Omega-3 - ALA | 0.065g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +740.8% |
| Contains more ProteinProtein | +709.4% |
| Contains more FatsFats | +1115% |
| Contains more CarbsCarbs | +1776.7% |
| Contains more OtherOther | +11.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -92.6% |
| Contains more Mono. FatMonounsaturated fat | +1012.5% |
| Contains more Poly. FatPolyunsaturated fat | +1697.1% |