Significant differences between cheese and asparagus Cheese has more calcium, phosphorus, selenium, vitamin B12, and zinc; however, asparagus is richer in vitamin K and iron. Cheese covers your daily saturated fat needs 94% more than asparagus. Asparagus contains less cholesterol. Asparagus has a higher glycemic index. The glycemic index of asparagus is 32, while the glycemic index of cheese is 0. Specific food types used in this comparison are Cheese, cheddar and Asparagus, raw .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 cubic inch - 17g 1 slice (1 oz) - 28g 1 oz - 28.35g 1 cup, shredded - 113g 1 cup, diced - 132g 1 cup, melted - 244g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
213%
6.7%
5.3%
10%
99%
195%
85%
3.5%
155%
5
100 g
300 g
1 spear tip (2" long or less) - 3.5g 1 spear, small (5" long or less) - 12g 1 spear, medium (5-1/4" to 7" long) - 16g 1 spear, large (7-1/4" to 8-1/2") - 20g 1 spear, extra large (8-3/4" to 10" long) - 24g 1 cup - 134g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
7.2%
18%
80%
63%
15%
22%
0.26%
21%
13%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 cubic inch - 17g 1 slice (1 oz) - 28g 1 oz - 28.35g 1 cup, shredded - 113g 1 cup, diced - 132g 1 cup, melted - 244g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
9%
110%
14%
7.3%
99%
1.1%
25%
15%
138%
6%
20%
7
100 g
300 g
1 spear tip (2" long or less) - 3.5g 1 spear, small (5" long or less) - 12g 1 spear, medium (5-1/4" to 7" long) - 16g 1 spear, large (7-1/4" to 8-1/2") - 20g 1 spear, extra large (8-3/4" to 10" long) - 24g 1 cup - 134g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
19%
0%
13%
23%
36%
33%
18%
16%
21%
0%
104%
39%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
18.867g
0.04g
86%
Calcium
710mg
24mg
69%
Phosphorus
455mg
52mg
58%
Fats
33.31g
0.12g
51%
Selenium
28.5µg
2.3µg
48%
Vitamin B12
1.1µg
0µg
46%
Protein
22.87g
2.2g
41%
Cholesterol
99mg
0mg
33%
Vitamin K
2.4µg
41.6µg
33%
Vitamin A
330µg
38µg
32%
Zinc
3.64mg
0.54mg
28%
Sodium
653mg
2mg
28%
Iron
0.14mg
2.14mg
25%
Monounsaturated fat
9.246g
0g
23%
Vitamin B2
0.428mg
0.141mg
22%
Calories
404kcal
20kcal
19%
Copper
0.03mg
0.189mg
18%
Vitamin B1
0.029mg
0.143mg
10%
Polyunsaturated fat
1.421g
0.05g
9%
Fiber
0g
2.1g
8%
Vitamin C
0mg
5.6mg
6%
Manganese
0.027mg
0.158mg
6%
Vitamin B3
0.059mg
0.978mg
6%
Folate
27µg
52µg
6%
Potassium
76mg
202mg
4%
Vitamin D*
24 IU
0 IU
3%
Vitamin D
0.6µg
0µg
3%
Magnesium
27mg
14mg
3%
Vitamin E
0.71mg
1.13mg
3%
Vitamin B5
0.41mg
0.274mg
3%
Vitamin B6
0.066mg
0.091mg
2%
Fructose
0g
1g
1%
Protein per 100 calories
5.7g
11g
N/A
Calories per 10 g protein
177kcal
91kcal
N/A
Weight per 100 calories
25g
500g
N/A
Unsaturated / Saturated Fat ratio
0.57
1.3
N/A
Net carbs
3.09g
1.78g
N/A
Carbs
3.09g
3.88g
0%
Sugar
0.48g
1.88g
N/A
Trans fat
0.917g
0g
N/A
Choline
16.5mg
16mg
0%
Tryptophan
0.547mg
0.027mg
0%
Threonine
1.044mg
0.084mg
0%
Isoleucine
1.206mg
0.075mg
0%
Leucine
1.939mg
0.128mg
0%
Lysine
1.025mg
0.104mg
0%
Methionine
0.547mg
0.031mg
0%
Phenylalanine
1.074mg
0.075mg
0%
Valine
1.404mg
0.115mg
0%
Histidine
0.547mg
0.049mg
0%
Omega-3 - EPA
0.01g
0g
N/A
Omega-3 - DHA
0.001g
0g
N/A
Omega-3 - DPA
0.017g
0g
N/A
Omega-6 - Eicosadienoic acid
0.007g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
23%
33%
3%
37%
4%
Protein:
22.87 g
Fats:
33.31 g
Carbs:
3.09 g
Water:
37.02 g
Other:
3.71 g
2
2%
4%
93%
Protein:
2.2 g
Fats:
0.12 g
Carbs:
3.88 g
Water:
93.22 g
Other:
0.58 g
Contains
more
Protein Protein
+939.5%
Contains
more
Fats Fats
+27658.3%
Contains
more
Other Other
+539.7%
Contains
more
Carbs Carbs
+25.6%
Contains
more
Water Water
+151.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
64%
31%
5%
Saturated fat:
Sat. Fat
18.867 g
Monounsaturated fat:
Mono. Fat
9.246 g
Polyunsaturated fat:
Poly. Fat
1.421 g
1
44%
56%
Saturated fat:
Sat. Fat
0.04 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0.05 g
Contains
more
Mono. Fat Monounsaturated fat
+∞%
Contains
more
Poly. Fat Polyunsaturated fat
+2742%
Contains
less
Sat. Fat Saturated fat
-99.8%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
54%
25%
21%
Starch:
0 g
Sucrose:
0 g
Glucose:
0.26 g
Fructose:
0 g
Lactose:
0.12 g
Maltose:
0 g
Galactose:
0.1 g
3
12%
35%
53%
Starch:
0 g
Sucrose:
0.23 g
Glucose:
0.65 g
Fructose:
1 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains
more
Lactose Lactose
+∞%
Contains
more
Galactose Galactose
+∞%
Contains
more
Sucrose Sucrose
+∞%
Contains
more
Glucose Glucose
+150%
Contains
more
Fructose Fructose
+∞%
~equal in
Starch
~0g
~equal in
Maltose
~0g