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Corn grits vs. Rice, white, long-grain, regular, raw, enriched — In-Depth Nutrition Comparison

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What are the differences between corn grits and rice, white, long-grain, regular, raw, enriched?

  • Corn grits is higher in iron, yet rice, white, long-grain, regular, raw, enriched is higher in folate, manganese, vitamin B1, copper, vitamin B5, vitamin B3, phosphorus, and vitamin B6.
  • Rice, white, long-grain, regular, raw, enriched's daily need coverage for folate is 51% more.
  • Corn grits has 45 times more sodium than rice, white, long-grain, regular, raw, enriched. While corn grits has 227mg of sodium, rice, white, long-grain, regular, raw, enriched has only 5mg.

We used Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt and Rice, white, long-grain, regular, raw, enriched types in this article.

Infographic

Corn grits vs Rice, white, long-grain, regular, raw, enriched infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 19% 2.4% 252% 0% 2.5% 6% 30% 6.4% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 8.4% 10% 162% 73% 30% 49% 0.65% 142% 82%
Contains more CalciumCalcium +128.6%
Contains more IronIron +55.7%
Contains more MagnesiumMagnesium +316.7%
Contains more PotassiumPotassium +325.9%
Contains more CopperCopper +∞%
Contains more ZincZinc +1111.1%
Contains more PhosphorusPhosphorus +721.4%
Contains less SodiumSodium -97.8%
Contains more ManganeseManganese +2120.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0.2% 36% 31% 31% 3.1% 6.5% 0% 0% 20%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 2.2% 144% 11% 79% 61% 38% 0% 0.25% 173%
Contains more Vitamin B2Vitamin B2 +175.5%
Contains more Vitamin EVitamin E +1000%
Contains more Vitamin B1Vitamin B1 +302.8%
Contains more Vitamin B3Vitamin B3 +150.7%
Contains more Vitamin B5Vitamin B5 +1850%
Contains more Vitamin B6Vitamin B6 +485.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +755.6%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin A ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Corn grits Rice, white, long-grain, regular, raw, enriched DV% diff.
Folate 27µg 231µg 51%
Manganese 0.049mg 1.088mg 45%
Vitamin B1 0.143mg 0.576mg 36%
Iron 6.71mg 4.31mg 30%
Selenium 15.1µg 27%
Copper 0mg 0.22mg 24%
Carbs 15.95g 79.95g 21%
Vitamin B5 0.052mg 1.014mg 19%
Vitamin B3 1.672mg 4.192mg 16%
Calories 74kcal 365kcal 15%
Phosphorus 14mg 115mg 14%
Protein 1.58g 7.13g 11%
Sodium 227mg 5mg 10%
Vitamin B6 0.028mg 0.164mg 10%
Zinc 0.09mg 1.09mg 9%
Vitamin B2 0.135mg 0.049mg 7%
Starch 15.39g 6%
Magnesium 6mg 25mg 5%
Calcium 64mg 28mg 4%
Potassium 27mg 115mg 3%
Fiber 1.1g 1.3g 1%
Vitamin E 0.01mg 0.11mg 1%
Choline 2.6mg 5.8mg 1%
Protein per 100 calories 2.1g 2g N/A
Calories per 10 g protein 468kcal 512kcal N/A
Weight per 100 calories 135g 27g N/A
Fats 0.49g 0.66g 0%
Net carbs 14.85g 78.65g N/A
Sugar 0.1g 0.12g N/A
Vitamin K 0µg 0.1µg 0%
Saturated fat 0.076g 0.18g 0%
Monounsaturated fat 0.081g 0.206g 0%
Polyunsaturated fat 0.191g 0.177g 0%
Tryptophan 0.011mg 0.083mg 0%
Threonine 0.052mg 0.255mg 0%
Isoleucine 0.058mg 0.308mg 0%
Leucine 0.228mg 0.589mg 0%
Lysine 0.031mg 0.258mg 0%
Methionine 0.029mg 0.168mg 0%
Phenylalanine 0.087mg 0.381mg 0%
Valine 0.077mg 0.435mg 0%
Histidine 0.048mg 0.168mg 0%
Fructose 0g 0.02g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 81%
Protein: 1.58 g
Fats: 0.49 g
Carbs: 15.95 g
Water: 81.22 g
Other: 0.76 g
7% 80% 12%
Protein: 7.13 g
Fats: 0.66 g
Carbs: 79.95 g
Water: 11.62 g
Other: 0.64 g
Contains more WaterWater +599%
Contains more OtherOther +18.8%
Contains more ProteinProtein +351.3%
Contains more FatsFats +34.7%
Contains more CarbsCarbs +401.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 23% 55%
Saturated fat: Sat. Fat 0.076 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 0.191 g
32% 37% 31%
Saturated fat: Sat. Fat 0.18 g
Monounsaturated fat: Mono. Fat 0.206 g
Polyunsaturated fat: Poly. Fat 0.177 g
Contains less Sat. FatSaturated fat -57.8%
Contains more Mono. FatMonounsaturated fat +154.3%
~equal in Polyunsaturated fat ~0.177g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
99%
Starch: 15.39 g
Sucrose: 0.1 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
67% 17% 17%
Starch: 0 g
Sucrose: 0.08 g
Glucose: 0.02 g
Fructose: 0.02 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +25%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Corn grits - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173897/nutrients
  2. Rice, white, long-grain, regular, raw, enriched - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168877/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.