Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up
  1. Home
  2. Foods
  3. Fruits
  4. Fish, herring eggs, Pacific, dry (Alaska Native)
  5. Compare
  6. Fish, herring eggs, Pacific, dry (Alaska Native) vs. Ling fish raw

Fish, herring eggs, Pacific, dry (Alaska Native) vs. Ling fish raw — In-Depth Nutrition Comparison

Compare

The main differences between fish, herring eggs, Pacific, dry (Alaska Native) and ling fish raw

  • Ling fish raw contains less protein, phosphorus, vitamin B3, and fats than fish, herring eggs, Pacific, dry (Alaska Native).
  • Daily need coverage for protein for fish, herring eggs, Pacific, dry (Alaska Native) is 99% higher.

Food types used in this article are Fish, herring eggs, Pacific, dry (Alaska Native) and Fish, ling, raw.

Infographic

Fish, herring eggs, Pacific, dry (Alaska Native) vs Ling fish raw infographic
Infographic link

Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.7% 0% 0% 0% 0% 346% 0% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 45% 10% 33% 24% 37% 21% 85% 18% 3.9% 199%
Contains more PhosphorusPhosphorus +308.1%
Contains less SodiumSodium -100%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +17.2%
Contains more PotassiumPotassium +∞%
Contains more IronIron +∞%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 13% 39% 77% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 10% 0% 28% 44% 43% 19% 70% 70% 0% 5.3%
Contains more Vitamin B3Vitamin B3 +78.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +120%
Contains more Vitamin B2Vitamin B2 +11.8%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg
~equal in Vitamin E ~mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Fish, herring eggs, Pacific, dry (Alaska Native) Ling fish raw DV% diff.
Phosphorus 808mg 198mg 87%
Protein 60.4g 18.99g 83%
Selenium 36.5µg 66%
Vitamin B6 0.304mg 23%
Vitamin B12 0.56µg 23%
Magnesium 63mg 15%
Cholesterol 40mg 13%
Copper 0.11mg 12%
Calories 312kcal 87kcal 11%
Potassium 379mg 11%
Vitamin B3 4.1mg 2.3mg 11%
Fats 6.6g 0.64g 9%
Iron 0.65mg 8%
Zinc 0.78mg 7%
Sodium 135mg 6%
Vitamin B5 0.32mg 6%
Vitamin B1 0.05mg 0.11mg 5%
Vitamin A 30µg 3%
Vitamin B2 0.17mg 0.19mg 2%
Folate 7µg 2%
Carbs 2.8g 0g 1%
Calcium 29mg 34mg 1%
Manganese 0.03mg 1%
Saturated fat 0.12g 1%
Polyunsaturated fat 0.22g 1%
Protein per 100 calories 19g 22g N/A
Calories per 10 g protein 52kcal 46kcal N/A
Weight per 100 calories 32g 115g N/A
Unsaturated / Saturated Fat ratio 2.6 N/A
Net carbs 2.8g 0g N/A
Monounsaturated fat 0.09g 0%
Tryptophan 0.213mg 0%
Threonine 0.832mg 0%
Isoleucine 0.875mg 0%
Leucine 1.543mg 0%
Lysine 1.744mg 0%
Methionine 0.562mg 0%
Phenylalanine 0.741mg 0%
Valine 0.978mg 0%
Histidine 0.559mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
60% 7% 3% 27% 3%
Protein: 60.4 g
Fats: 6.6 g
Carbs: 2.8 g
Water: 27.3 g
Other: 2.9 g
19% 80%
Protein: 18.99 g
Fats: 0.64 g
Carbs: 0 g
Water: 79.63 g
Other: 0.74 g
Contains more ProteinProtein +218.1%
Contains more FatsFats +931.3%
Contains more CarbsCarbs +∞%
Contains more WaterWater +191.7%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Fish, herring eggs, Pacific, dry (Alaska Native) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168990/nutrients
  2. Ling fish raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173670/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.