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French wine vs. Ricotta — In-Depth Nutrition Comparison

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How are french wine and ricotta different?

  • Ricotta has a higher glycemic index (27) than french wine (0).

Alcoholic Beverage, wine, table, red, Burgundy and Cheese, ricotta, whole milk types were used in this article.

Infographic

French wine vs Ricotta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 62% 9.3% 14% 7% 32% 68% 11% 0.78% 79%
Contains less SodiumSodium -100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Ricotta
12
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 40% 2.2% 3% 3.3% 45% 2% 13% 9.9% 43% 2.8% 9% 9.5%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient French wine Ricotta DV% diff.
Saturated fat 8.295g 38%
Selenium 14.5µg 26%
Phosphorus 158mg 23%
Protein 0.07g 11.26g 22%
Calcium 207mg 21%
Fats 0g 12.98g 20%
Cholesterol 51mg 17%
Vitamin B2 0.195mg 15%
Vitamin B12 0.34µg 14%
Vitamin A 120µg 13%
Zinc 1.16mg 11%
Monounsaturated fat 3.627g 9%
Iron 0.38mg 5%
Calories 86kcal 174kcal 4%
Vitamin B5 0.213mg 4%
Sodium 84mg 4%
Vitamin B6 0.043mg 3%
Folate 12µg 3%
Choline 17.5mg 3%
Potassium 105mg 3%
Magnesium 11mg 3%
Polyunsaturated fat 0.385g 3%
Copper 0.021mg 2%
Vitamin K 1.1µg 1%
Vitamin B1 0.013mg 1%
Vitamin B3 0.104mg 1%
Vitamin D 0.2µg 1%
Vitamin E 0.11mg 1%
Vitamin D 10IU 1%
Carbs 3.69g 3.04g 0%
Net carbs 3.69g 3.04g N/A
Sugar 0.27g N/A
Manganese 0.006mg 0%
Tryptophan 0.125mg 0%
Threonine 0.517mg 0%
Isoleucine 0.589mg 0%
Leucine 1.221mg 0%
Lysine 1.338mg 0%
Methionine 0.281mg 0%
Phenylalanine 0.556mg 0%
Valine 0.692mg 0%
Histidine 0.459mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 86% 11%
Protein: 0.07 g
Fats: 0 g
Carbs: 3.69 g
Water: 85.62 g
Other: 10.62 g
11% 13% 3% 72%
Protein: 11.26 g
Fats: 12.98 g
Carbs: 3.04 g
Water: 71.7 g
Other: 1.02 g
Contains more CarbsCarbs +21.4%
Contains more WaterWater +19.4%
Contains more OtherOther +941.2%
Contains more ProteinProtein +15985.7%
Contains more FatsFats +∞%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. French wine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173208/nutrients
  2. Ricotta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170851/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.