Frozen novelties, No Sugar Added CREAMSICLE Pops vs. Fruit preserves — In-Depth Nutrition Comparison
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How are frozen novelties, No Sugar Added CREAMSICLE Pops and fruit preserves different?
- Frozen novelties, No Sugar Added CREAMSICLE Pops is richer in calcium and fiber, while fruit preserves are higher in vitamin C.
- Frozen novelties, No Sugar Added CREAMSICLE Pops covers your daily need for calcium, 12% more than fruit preserves.
- Frozen novelties, No Sugar Added CREAMSICLE Pops contains 3 times more fiber than fruit preserves. Frozen novelties, No Sugar Added CREAMSICLE Pops contains 3.6g of fiber, while fruit preserves contain 1.1g.
- Frozen novelties, No Sugar Added CREAMSICLE Pops is lower in sugar.
Frozen novelties, No Sugar Added CREAMSICLE Pops and Jams and preserves types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +585% |
Contains more IronIron | +75% |
Contains less SodiumSodium | -22% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +2100% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Carbs | 12.88g | 68.86g | 19% |
Calcium | 137mg | 20mg | 12% |
Copper | 0.1mg | 11% | |
Calories | 72kcal | 278kcal | 10% |
Fiber | 3.6g | 1.1g | 10% |
Vitamin C | 0.4mg | 8.8mg | 9% |
Protein | 3.69g | 0.37g | 7% |
Vitamin B2 | 0.076mg | 6% | |
Selenium | 2µg | 4% | |
Phosphorus | 19mg | 3% | |
Folate | 11µg | 3% | |
Iron | 0.28mg | 0.49mg | 3% |
Potassium | 77mg | 2% | |
Vitamin B6 | 0.02mg | 2% | |
Saturated fat | 0.47g | 0.01g | 2% |
Manganese | 0.04mg | 2% | |
Choline | 10.2mg | 2% | |
Vitamin E | 0.12mg | 1% | |
Zinc | 0.06mg | 1% | |
Vitamin B1 | 0.016mg | 1% | |
Fats | 0.61g | 0.07g | 1% |
Cholesterol | 3mg | 0mg | 1% |
Magnesium | 4mg | 1% | |
Net carbs | 9.28g | 67.76g | N/A |
Sugar | 2.75g | 48.5g | N/A |
Sodium | 41mg | 32mg | 0% |
Vitamin B3 | 0.036mg | 0% | |
Vitamin B5 | 0.02mg | 0% | |
Monounsaturated fat | 0.038g | 0% | |
Tryptophan | 0.008mg | 0% | |
Threonine | 0.023mg | 0% | |
Isoleucine | 0.017mg | 0% | |
Leucine | 0.037mg | 0% | |
Lysine | 0.03mg | 0% | |
Methionine | 0.001mg | 0% | |
Phenylalanine | 0.021mg | 0% | |
Valine | 0.021mg | 0% | |
Histidine | 0.014mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.69 g
Fats:
0.61 g
Carbs:
12.88 g
Water:
82.38 g
Other:
0.44 g
Protein:
0.37 g
Fats:
0.07 g
Carbs:
68.86 g
Water:
30.47 g
Other:
0.23 g
Contains more ProteinProtein | +897.3% |
Contains more FatsFats | +771.4% |
Contains more WaterWater | +170.4% |
Contains more OtherOther | +91.3% |
Contains more CarbsCarbs | +434.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.47 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.038 g
Polyunsaturated fat:
Poly. Fat
0 g
Contains less Sat. FatSaturated fat | -97.9% |
~equal in
Polyunsaturated fat
~0g