Ice creams, BREYERS, No Sugar Added, Vanilla Fudge Twirl vs. Italian ice — In-Depth Nutrition Comparison
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The main differences between ice creams, BREYERS, No Sugar Added, Vanilla Fudge Twirl and italian ice
- Italian ice contains less calcium, fats, and protein than ice creams, BREYERS, No Sugar Added, Vanilla Fudge Twirl.
- Daily need coverage for saturated fat for ice creams, BREYERS, No Sugar Added, Vanilla Fudge Twirl is 18% higher.
- Italian ice is lower in saturated fat.
Food types used in this article are Ice creams, BREYERS, No Sugar Added, Vanilla Fudge Twirl and Frozen novelties, ice type, italian, restaurant-prepared.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +12000% |
| Contains more IronIron | +300% |
| Contains more PotassiumPotassium | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains less SodiumSodium | -94.4% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +40% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Saturated fat | 3.57g | 0g | 16% |
| Calcium | 121mg | 1mg | 12% |
| Fats | 5.68g | 0.02g | 9% |
| Protein | 3.53g | 0.03g | 7% |
| Calories | 153kcal | 53kcal | 5% |
| Cholesterol | 16mg | 0mg | 5% |
| Carbs | 25.63g | 13.5g | 4% |
| Vitamin B3 | 0.715mg | 4% | |
| Iron | 0.36mg | 0.09mg | 3% |
| Fiber | 0.8g | 0g | 3% |
| Sodium | 72mg | 4mg | 3% |
| Copper | 0.01mg | 1% | |
| Manganese | 0.02mg | 1% | |
| Vitamin B2 | 0.01mg | 1% | |
| Folate | 5µg | 1% | |
| Protein per 100 calories | 2.3g | 0.06g | N/A |
| Calories per 10 g protein | 433kcal | 17667kcal | N/A |
| Weight per 100 calories | 65g | 189g | N/A |
| Vitamin C | 0.7mg | 0.5mg | 0% |
| Net carbs | 24.83g | 13.5g | N/A |
| Potassium | 6mg | 0% | |
| Sugar | 5.49g | N/A | |
| Zinc | 0.03mg | 0% | |
| Selenium | 0.1µg | 0% | |
| Vitamin B1 | 0.005mg | 0% | |
| Vitamin B5 | 0.005mg | 0% | |
| Vitamin B6 | 0.002mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.53 g
Fats:
5.68 g
Carbs:
25.63 g
Water:
64.4 g
Other:
0.76 g
Protein:
0.03 g
Fats:
0.02 g
Carbs:
13.5 g
Water:
86.4 g
Other:
0.05 g
| Contains more ProteinProtein | +11666.7% |
| Contains more FatsFats | +28300% |
| Contains more CarbsCarbs | +89.9% |
| Contains more WaterWater | +34.2% |

