Jicama (yam bean) vs. Yam — In-Depth Nutrition Comparison
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What are the main differences between jicama (yam bean) and yam?
- Jicama (yam bean) has less potassium, vitamin B6, manganese, copper, and vitamin B1 than yam.
- Yam's daily need coverage for potassium is 16% higher.
- Jicama (yam bean) has a lower glycemic index than yam.
We used Yambean (jicama), cooked, boiled, drained, without salt and Yam, cooked, boiled, drained, or baked, without salt types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -50% |
| Contains more MagnesiumMagnesium | +63.6% |
| Contains more CalciumCalcium | +27.3% |
| Contains more PotassiumPotassium | +396.3% |
| Contains more CopperCopper | +230.4% |
| Contains more ZincZinc | +33.3% |
| Contains more PhosphorusPhosphorus | +206.3% |
| Contains more ManganeseManganese | +550.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +16.5% |
| Contains more Vitamin AVitamin A | +500% |
| Contains more Vitamin B1Vitamin B1 | +458.8% |
| Contains more Vitamin B3Vitamin B3 | +190.5% |
| Contains more Vitamin B5Vitamin B5 | +157% |
| Contains more Vitamin B6Vitamin B6 | +470% |
| Contains more FolateFolate | +100% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Potassium | 135mg | 670mg | 16% |
| Fiber | 3.9g | 16% | |
| Vitamin B6 | 0.04mg | 0.228mg | 14% |
| Manganese | 0.057mg | 0.371mg | 14% |
| Copper | 0.046mg | 0.152mg | 12% |
| Vitamin B1 | 0.017mg | 0.095mg | 7% |
| Carbs | 8.82g | 27.48g | 6% |
| Phosphorus | 16mg | 49mg | 5% |
| Vitamin B5 | 0.121mg | 0.311mg | 4% |
| Calories | 38kcal | 116kcal | 4% |
| Choline | 16.2mg | 3% | |
| Vitamin K | 2.3µg | 2% | |
| Vitamin C | 14.1mg | 12.1mg | 2% |
| Magnesium | 11mg | 18mg | 2% |
| Folate | 8µg | 16µg | 2% |
| Vitamin E | 0.34mg | 2% | |
| Protein | 0.72g | 1.49g | 2% |
| Vitamin B3 | 0.19mg | 0.552mg | 2% |
| Vitamin A | 1µg | 6µg | 1% |
| Iron | 0.57mg | 0.52mg | 1% |
| Fats | 0.09g | 0.14g | 0% |
| Net carbs | 8.82g | 23.58g | N/A |
| Calcium | 11mg | 14mg | 0% |
| Sugar | 0.49g | N/A | |
| Zinc | 0.15mg | 0.2mg | 0% |
| Sodium | 4mg | 8mg | 0% |
| Selenium | 0.7µg | 0.7µg | 0% |
| Vitamin B2 | 0.028mg | 0.028mg | 0% |
| Saturated fat | 0.029g | 0% | |
| Monounsaturated fat | 0.005g | 0% | |
| Polyunsaturated fat | 0.06g | 0% | |
| Tryptophan | 0.012mg | 0% | |
| Threonine | 0.018mg | 0.052mg | 0% |
| Isoleucine | 0.016mg | 0.05mg | 0% |
| Leucine | 0.025mg | 0.094mg | 0% |
| Lysine | 0.026mg | 0.058mg | 0% |
| Methionine | 0.007mg | 0.02mg | 0% |
| Phenylalanine | 0.017mg | 0.069mg | 0% |
| Valine | 0.022mg | 0.06mg | 0% |
| Histidine | 0.019mg | 0.033mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.72 g
Fats:
0.09 g
Carbs:
8.82 g
Water:
90.07 g
Other:
0.3 g
Protein:
1.49 g
Fats:
0.14 g
Carbs:
27.48 g
Water:
70.13 g
Other:
0.76 g
| Contains more WaterWater | +28.4% |
| Contains more ProteinProtein | +106.9% |
| Contains more FatsFats | +55.6% |
| Contains more CarbsCarbs | +211.6% |
| Contains more OtherOther | +153.3% |
