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Leek vs. Barley — In-Depth Nutrition Comparison

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Significant differences between leek and barley

  • Leek has more vitamin K and vitamin A; however, barley is richer in selenium, manganese, fiber, vitamin B1, copper, phosphorus, vitamin B3, and magnesium.
  • Barley covers your daily selenium needs 67% more than leek.
  • Barley has 76 times less vitamin A than leek. Leek has 1667IU of vitamin A, while barley has 22IU.

Specific food types used in this comparison are Leeks, (bulb and lower leaf-portion), raw and Barley, hulled.

Infographic

Leek vs Barley infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Leek
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 18% 16% 79% 40% 3.3% 15% 2.6% 63% 5.5%
Barley
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 95% 9.9% 40% 135% 166% 76% 113% 1.6% 253% 206%
Contains more CalciumCalcium +78.8%
Contains more MagnesiumMagnesium +375%
Contains more PotassiumPotassium +151.1%
Contains more IronIron +71.4%
Contains more CopperCopper +315%
Contains more ZincZinc +2208.3%
Contains more PhosphorusPhosphorus +654.3%
Contains less SodiumSodium -40%
Contains more ManganeseManganese +304%
Contains more SeleniumSelenium +3670%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Leek
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 28% 18% 0% 15% 6.9% 7.5% 8.4% 54% 0% 118% 48% 5.2%
Barley
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 11% 0% 162% 66% 86% 17% 73% 0% 5.5% 14% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +8200%
Contains more Vitamin EVitamin E +61.4%
Contains more Vitamin KVitamin K +2036.4%
Contains more FolateFolate +236.8%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +976.7%
Contains more Vitamin B2Vitamin B2 +850%
Contains more Vitamin B3Vitamin B3 +1051%
Contains more Vitamin B5Vitamin B5 +101.4%
Contains more Vitamin B6Vitamin B6 +36.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Leek Barley DV% diff.
Selenium 1µg 37.7µg 67%
Manganese 0.481mg 1.943mg 64%
Fiber 1.8g 17.3g 62%
Vitamin B1 0.06mg 0.646mg 49%
Copper 0.12mg 0.498mg 42%
Vitamin K 47µg 2.2µg 37%
Phosphorus 35mg 264mg 33%
Vitamin B3 0.4mg 4.604mg 26%
Magnesium 28mg 133mg 25%
Zinc 0.12mg 2.77mg 24%
Protein 1.5g 12.48g 22%
Vitamin B2 0.03mg 0.285mg 20%
Carbs 14.15g 73.48g 20%
Iron 2.1mg 3.6mg 19%
Calories 61kcal 354kcal 15%
Vitamin C 12mg 0mg 13%
Folate 64µg 19µg 11%
Vitamin A 83µg 1µg 9%
Potassium 180mg 452mg 8%
Vitamin B6 0.233mg 0.318mg 7%
Polyunsaturated fat 0.166g 1.108g 6%
Calcium 59mg 33mg 3%
Vitamin B5 0.14mg 0.282mg 3%
Fats 0.3g 2.3g 3%
Choline 9.5mg 2%
Vitamin E 0.92mg 0.57mg 2%
Saturated fat 0.04g 0.482g 2%
Monounsaturated fat 0.004g 0.295g 1%
Net carbs 12.35g 56.18g N/A
Sugar 3.9g 0.8g N/A
Sodium 20mg 12mg 0%
Tryptophan 0.012mg 0.208mg 0%
Threonine 0.063mg 0.424mg 0%
Isoleucine 0.052mg 0.456mg 0%
Leucine 0.096mg 0.848mg 0%
Lysine 0.078mg 0.465mg 0%
Methionine 0.018mg 0.24mg 0%
Phenylalanine 0.055mg 0.7mg 0%
Valine 0.056mg 0.612mg 0%
Histidine 0.025mg 0.281mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Leek
1
14% 83%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 14.15 g
Water: 83 g
Other: 1.05 g
Barley
4
12% 2% 73% 9% 2%
Protein: 12.48 g
Fats: 2.3 g
Carbs: 73.48 g
Water: 9.44 g
Other: 2.3 g
Contains more WaterWater +779.2%
Contains more ProteinProtein +732%
Contains more FatsFats +666.7%
Contains more CarbsCarbs +419.3%
Contains more OtherOther +119%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Leek
1
19% 2% 79%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.166 g
Barley
2
26% 16% 59%
Saturated fat: Sat. Fat 0.482 g
Monounsaturated fat: Mono. Fat 0.295 g
Polyunsaturated fat: Poly. Fat 1.108 g
Contains less Sat. FatSaturated fat -91.7%
Contains more Mono. FatMonounsaturated fat +7275%
Contains more Poly. FatPolyunsaturated fat +567.5%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Leek - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169246/nutrients
  2. Barley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170283/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.