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Mashed potato vs. Ricotta — In-Depth Nutrition Comparison

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A recap on differences between mashed potato and ricotta

  • Mashed potato is higher in vitamin B3, yet ricotta is higher in selenium, calcium, phosphorus, vitamin B2, vitamin B12, and zinc.
  • Ricotta covers your daily saturated fat needs 39% more than mashed potato.
  • Mashed potato contains 10 times more vitamin B3 than ricotta. While mashed potato contains 1.08mg of vitamin B3, ricotta contains only 0.104mg.
  • The amount of sodium in ricotta is lower.
  • The glycemic index of ricotta is lower.

Food varieties used in this article are Fast foods, potato, mashed and Cheese, ricotta, whole milk.

Infographic

Mashed potato vs Ricotta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 5.4% 25% 12% 12% 6% 25% 40% 13% 4.4%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 62% 9.3% 14% 7% 32% 68% 11% 0.78% 79%
Contains more MagnesiumMagnesium +36.4%
Contains more PotassiumPotassium +172.4%
Contains more CopperCopper +66.7%
Contains more ManganeseManganese +1533.3%
Contains more CalciumCalcium +1050%
Contains more IronIron +22.6%
Contains more ZincZinc +427.3%
Contains more PhosphorusPhosphorus +167.8%
Contains less SodiumSodium -72.5%
Contains more SeleniumSelenium +1712.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 14% 8.4% 0% 3.8% 3.5% 20% 0% 28% 8.8% 15% 6.8% 7.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 40% 2.2% 3% 3.3% 45% 2% 13% 9.9% 43% 2.8% 9% 9.5%
Contains more Vitamin EVitamin E +281.8%
Contains more Vitamin B1Vitamin B1 +15.4%
Contains more Vitamin B3Vitamin B3 +938.5%
Contains more Vitamin B6Vitamin B6 +179.1%
Contains more Vitamin KVitamin K +436.4%
Contains more Vitamin AVitamin A +179.1%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +1200%
Contains more Vitamin B12Vitamin B12 +385.7%
Contains more FolateFolate +33.3%
Contains more CholineCholine +30.6%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Mashed potato Ricotta DV% diff.
Saturated fat 0.577g 8.295g 35%
Selenium 0.8µg 14.5µg 25%
Calcium 18mg 207mg 19%
Protein 1.65g 11.26g 19%
Cholesterol 0mg 51mg 17%
Fats 2.82g 12.98g 16%
Vitamin B2 0.015mg 0.195mg 14%
Phosphorus 59mg 158mg 14%
Vitamin B12 0.07µg 0.34µg 11%
Sodium 306mg 84mg 10%
Zinc 0.22mg 1.16mg 9%
Vitamin A 43µg 120µg 9%
Monounsaturated fat 0.72g 3.627g 7%
Vitamin B6 0.12mg 0.043mg 6%
Polyunsaturated fat 1.342g 0.385g 6%
Vitamin B3 1.08mg 0.104mg 6%
Potassium 286mg 105mg 5%
Fiber 1.3g 0g 5%
Starch 12.1g 5%
Vitamin K 5.9µg 1.1µg 4%
Vitamin B5 0.213mg 4%
Calories 89kcal 174kcal 4%
Carbs 14.65g 3.04g 4%
Manganese 0.098mg 0.006mg 4%
Vitamin E 0.42mg 0.11mg 2%
Copper 0.035mg 0.021mg 2%
Vitamin D 0µg 0.2µg 1%
Iron 0.31mg 0.38mg 1%
Magnesium 15mg 11mg 1%
Folate 9µg 12µg 1%
Choline 13.4mg 17.5mg 1%
Vitamin D 0IU 10IU 1%
Net carbs 13.35g 3.04g N/A
Sugar 0.5g 0.27g N/A
Vitamin B1 0.015mg 0.013mg 0%
Trans fat 0.105g N/A
Tryptophan 0.125mg 0%
Threonine 0.517mg 0%
Isoleucine 0.589mg 0%
Leucine 1.221mg 0%
Lysine 1.338mg 0%
Methionine 0.281mg 0%
Phenylalanine 0.556mg 0%
Valine 0.692mg 0%
Histidine 0.459mg 0%
Fructose 0.2g 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - ALA 0.174g N/A
Omega-3 - DPA 0.001g 0g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A
Omega-6 - Linoleic acid 1.146g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 15% 80%
Protein: 1.65 g
Fats: 2.82 g
Carbs: 14.65 g
Water: 79.62 g
Other: 1.26 g
11% 13% 3% 72%
Protein: 11.26 g
Fats: 12.98 g
Carbs: 3.04 g
Water: 71.7 g
Other: 1.02 g
Contains more CarbsCarbs +381.9%
Contains more OtherOther +23.5%
Contains more ProteinProtein +582.4%
Contains more FatsFats +360.3%
~equal in Water ~71.7g

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 27% 51%
Saturated fat: Sat. Fat 0.577 g
Monounsaturated fat: Mono. Fat 0.72 g
Polyunsaturated fat: Poly. Fat 1.342 g
67% 29% 3%
Saturated fat: Sat. Fat 8.295 g
Monounsaturated fat: Mono. Fat 3.627 g
Polyunsaturated fat: Poly. Fat 0.385 g
Contains less Sat. FatSaturated fat -93%
Contains more Poly. FatPolyunsaturated fat +248.6%
Contains more Mono. FatMonounsaturated fat +403.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mashed potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170699/nutrients
  2. Ricotta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170851/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.