Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Nuts, almonds, oil roasted, without salt added vs. Nuts, pistachio nuts, dry roasted, with salt added — In-Depth Nutrition Comparison

Compare

What are the differences between nuts, almonds, oil roasted, without salt added and nuts, pistachio nuts, dry roasted, with salt added?

  • Nuts, almonds, oil roasted, without salt added is higher in vitamin E, manganese, vitamin B2, magnesium, calcium, and vitamin B3, yet nuts, pistachio nuts, dry roasted, with salt added is higher in vitamin B6, vitamin B1, and copper.
  • Nuts, almonds, oil roasted, without salt added's daily need coverage for vitamin E is 159% more.
  • Nuts, almonds, oil roasted, without salt added has 3 times more vitamin B2 than nuts, pistachio nuts, dry roasted, with salt added. While nuts, almonds, oil roasted, without salt added has 0.781mg of vitamin B2, nuts, pistachio nuts, dry roasted, with salt added has only 0.234mg.
  • The amount of sodium in nuts, almonds, oil roasted, without salt added is lower.

We used Nuts, almonds, oil roasted, without salt added and Nuts, pistachio nuts, dry roasted, with salt added types in this article.

Infographic

Nuts, almonds, oil roasted, without salt added vs Nuts, pistachio nuts, dry roasted, with salt added infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 196% 87% 62% 138% 318% 84% 200% 0.13% 321% 22%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 78% 32% 89% 151% 431% 64% 201% 56% 162% 55%
Contains more MagnesiumMagnesium +151.4%
Contains more CalciumCalcium +172%
Contains more ZincZinc +31.2%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +97.9%
Contains more PotassiumPotassium +44.1%
Contains more CopperCopper +35.4%
Contains more SeleniumSelenium +143.9%
~equal in Iron ~4.03mg
~equal in Phosphorus ~469mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 519% 0% 23% 180% 69% 14% 27% 0% 0% 20%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 10% 4.3% 43% 0% 174% 54% 26% 31% 259% 0% 33% 38%
Contains more Vitamin EVitamin E +1096.8%
Contains more Vitamin B2Vitamin B2 +233.8%
Contains more Vitamin B3Vitamin B3 +166.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +655.4%
Contains more Vitamin B5Vitamin B5 +124%
Contains more Vitamin B6Vitamin B6 +850.8%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +88.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Nuts, almonds, oil roasted, without salt added Nuts, pistachio nuts, dry roasted, with salt added DV% diff.
Vitamin E 25.97mg 2.17mg 159%
Vitamin B6 0.118mg 1.122mg 77%
Manganese 2.46mg 1.243mg 53%
Vitamin B1 0.092mg 0.695mg 50%
Vitamin B2 0.781mg 0.234mg 42%
Magnesium 274mg 109mg 39%
Copper 0.955mg 1.293mg 38%
Monounsaturated fat 34.793g 24.534g 26%
Sodium 1mg 428mg 19%
Calcium 291mg 107mg 18%
Fats 55.17g 45.82g 14%
Vitamin B3 3.665mg 1.373mg 14%
Selenium 4.1µg 10µg 11%
Vitamin K 0µg 13.2µg 11%
Potassium 699mg 1007mg 9%
Zinc 3.07mg 2.34mg 7%
Saturated fat 4.208g 5.645g 7%
Vitamin B5 0.229mg 0.513mg 6%
Folate 27µg 51µg 6%
Iron 3.68mg 4.03mg 4%
Choline 52.1mg 71.4mg 4%
Vitamin C 0mg 3mg 3%
Carbs 17.68g 27.55g 3%
Calories 607kcal 569kcal 2%
Fiber 10.5g 10.3g 1%
Vitamin A 0µg 13µg 1%
Polyunsaturated fat 13.519g 13.346g 1%
Protein 21.23g 21.05g 0%
Net carbs 7.18g 17.25g N/A
Sugar 4.55g 7.74g N/A
Starch 0.56g 1.38g 0%
Phosphorus 466mg 469mg 0%
Tryptophan 0.192mg 0.262mg 0%
Threonine 0.677mg 0.714mg 0%
Isoleucine 0.691mg 0.957mg 0%
Leucine 1.467mg 1.675mg 0%
Lysine 0.6mg 1.189mg 0%
Methionine 0.188mg 0.375mg 0%
Phenylalanine 1.146mg 1.14mg 0%
Valine 0.798mg 1.305mg 0%
Histidine 0.592mg 0.535mg 0%
Fructose 0g 0.22g 0%
Omega-3 - ALA 0.212g N/A
Omega-6 - Linoleic acid 13.125g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 55% 18% 3% 3%
Protein: 21.23 g
Fats: 55.17 g
Carbs: 17.68 g
Water: 2.8 g
Other: 3.12 g
21% 46% 28% 2% 4%
Protein: 21.05 g
Fats: 45.82 g
Carbs: 27.55 g
Water: 1.79 g
Other: 3.79 g
Contains more FatsFats +20.4%
Contains more WaterWater +56.4%
Contains more CarbsCarbs +55.8%
Contains more OtherOther +21.5%
~equal in Protein ~21.05g

Fat Type Comparison

Fat type breakdown side-by-side comparison
8% 66% 26%
Saturated fat: Sat. Fat 4.208 g
Monounsaturated fat: Mono. Fat 34.793 g
Polyunsaturated fat: Poly. Fat 13.519 g
13% 56% 31%
Saturated fat: Sat. Fat 5.645 g
Monounsaturated fat: Mono. Fat 24.534 g
Polyunsaturated fat: Poly. Fat 13.346 g
Contains less Sat. FatSaturated fat -25.5%
Contains more Mono. FatMonounsaturated fat +41.8%
~equal in Polyunsaturated fat ~13.346g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
11% 86% 3%
Starch: 0.56 g
Sucrose: 4.38 g
Glucose: 0.04 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0.14 g
Galactose: 0 g
15% 78% 3% 2%
Starch: 1.38 g
Sucrose: 7.09 g
Glucose: 0.25 g
Fructose: 0.22 g
Lactose: 0 g
Maltose: 0.13 g
Galactose: 0 g
Contains more StarchStarch +146.4%
Contains more SucroseSucrose +61.9%
Contains more GlucoseGlucose +525%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0.13g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Nuts, almonds, oil roasted, without salt added - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170159/nutrients
  2. Nuts, pistachio nuts, dry roasted, with salt added - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169426/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.