Parsnip vs. Red potato — In-Depth Nutrition Comparison
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What are the main differences between Parsnip and Red potato?
- Parsnip is richer in Manganese, Vitamin K, Fiber, Folate, Vitamin E, and Vitamin B5, while Red potato is higher in Vitamin B6, Copper, and Vitamin B3.
- Parsnip's daily need coverage for Manganese is 17% higher.
- Red potato has 19 times less Vitamin E than Parsnip. Parsnip has 1.49mg of Vitamin E, while Red potato has 0.08mg.
We used Parsnips, raw and Potatoes, red, flesh and skin, baked types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
Contains more CalciumCalcium | +300% |
Contains more ZincZinc | +47.5% |
Contains less SodiumSodium | -16.7% |
Contains more ManganeseManganese | +223.7% |
Contains more SeleniumSelenium | +∞% |
Contains more PotassiumPotassium | +45.3% |
Contains more IronIron | +18.6% |
Contains more CopperCopper | +45% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
Contains more Vitamin CVitamin C | +34.9% |
Contains more Vitamin EVitamin E | +1762.5% |
Contains more Vitamin B1Vitamin B1 | +25% |
Contains more Vitamin B5Vitamin B5 | +76% |
Contains more Vitamin KVitamin K | +703.6% |
Contains more FolateFolate | +148.1% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B3Vitamin B3 | +127.9% |
Contains more Vitamin B6Vitamin B6 | +135.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
Protein:
1.2 g
Fats:
0.3 g
Carbs:
17.99 g
Water:
79.53 g
Other:
0.98 g
Protein:
2.3 g
Fats:
0.15 g
Carbs:
19.59 g
Water:
76.67 g
Other:
1.29 g
Contains more FatsFats | +100% |
Contains more ProteinProtein | +91.7% |
Contains more OtherOther | +31.6% |
~equal in
Carbs
~19.59g
~equal in
Water
~76.67g
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
Saturated Fat:
Sat. Fat
0.05 g
Monounsaturated Fat:
Mono. Fat
0.112 g
Polyunsaturated fat:
Poly. Fat
0.047 g
Saturated Fat:
Sat. Fat
0.026 g
Monounsaturated Fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.043 g
Contains more Mono. FatMonounsaturated Fat | +5500% |
Contains less Sat. FatSaturated Fat | -48% |
~equal in
Polyunsaturated fat
~0.043g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in Sodium | |||
Lower in Cholesterol | Equal | ||
Lower in price | Equal | ||
Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 75kcal | 89kcal | |
Protein | 1.2g | 2.3g | |
Fats | 0.3g | 0.15g | |
Vitamin C | 17mg | 12.6mg | |
Net carbs | 13.09g | 17.79g | |
Carbs | 17.99g | 19.59g | |
Magnesium | 29mg | 28mg | |
Calcium | 36mg | 9mg | |
Potassium | 375mg | 545mg | |
Iron | 0.59mg | 0.7mg | |
Sugar | 4.8g | 1.43g | |
Fiber | 4.9g | 1.8g | |
Copper | 0.12mg | 0.174mg | |
Zinc | 0.59mg | 0.4mg | |
Starch | 15.15g | ||
Phosphorus | 71mg | 72mg | |
Sodium | 10mg | 12mg | |
Vitamin A | 0IU | 10IU | |
Vitamin A | 0µg | 1µg | |
Vitamin E | 1.49mg | 0.08mg | |
Manganese | 0.56mg | 0.173mg | |
Selenium | 1.8µg | ||
Vitamin B1 | 0.09mg | 0.072mg | |
Vitamin B2 | 0.05mg | 0.05mg | |
Vitamin B3 | 0.7mg | 1.595mg | |
Vitamin B5 | 0.6mg | 0.341mg | |
Vitamin B6 | 0.09mg | 0.212mg | |
Vitamin K | 22.5µg | 2.8µg | |
Folate | 67µg | 27µg | |
Choline | 18.9mg | ||
Saturated Fat | 0.05g | 0.026g | |
Monounsaturated Fat | 0.112g | 0.002g | |
Polyunsaturated fat | 0.047g | 0.043g | |
Tryptophan | 0.023mg | ||
Threonine | 0.075mg | ||
Isoleucine | 0.074mg | ||
Leucine | 0.109mg | ||
Lysine | 0.12mg | ||
Methionine | 0.035mg | ||
Phenylalanine | 0.091mg | ||
Valine | 0.115mg | ||
Histidine | 0.039mg | ||
Fructose | 0.44g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
23%
16%
Minerals Daily Need Coverage Score
26%
22%
Comparison summary
Which food is lower in Sugar?
Red potato is lower in Sugar (difference - 3.37g)
Which food is lower in Saturated Fat?
Red potato is lower in Saturated Fat (difference - 0.024g)
Which food is lower in glycemic index?
Red potato is lower in glycemic index (difference - 8)
Which food contains less Sodium?
Parsnip contains less Sodium (difference - 2mg)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.