Peppermint vs. Mustard Greens Raw — In-Depth Nutrition Comparison
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The main differences between peppermint and mustard Greens Raw
- Peppermint has more iron, folate, vitamin A, fiber, copper, calcium, vitamin B2, magnesium, and zinc; however, mustard Greens Raw have more vitamin C.
- Daily need coverage for iron for peppermint is 43% higher.
- Mustard Greens Raw have 10 times less folate than peppermint. Peppermint has 114µg of folate, while mustard Greens Raw have 12µg.
- Peppermint has a higher glycemic index than mustard Greens Raw.
Food types used in this article are Peppermint, fresh and Mustard greens, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +150% |
Contains more CalciumCalcium | +111.3% |
Contains more PotassiumPotassium | +48.2% |
Contains more IronIron | +209.8% |
Contains more CopperCopper | +99.4% |
Contains more ZincZinc | +344% |
Contains more PhosphorusPhosphorus | +25.9% |
Contains more ManganeseManganese | +∞% |
Contains less SodiumSodium | -35.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +40.4% |
Contains more Vitamin B2Vitamin B2 | +141.8% |
Contains more Vitamin B3Vitamin B3 | +113.3% |
Contains more Vitamin B5Vitamin B5 | +61% |
Contains more FolateFolate | +850% |
Contains more Vitamin CVitamin C | +120.1% |
Contains more Vitamin B6Vitamin B6 | +39.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 257.5µg | 215% | |
Manganese | 1.176mg | 51% | |
Iron | 5.08mg | 1.64mg | 43% |
Vitamin C | 31.8mg | 70mg | 42% |
Folate | 114µg | 12µg | 26% |
Fiber | 8g | 3.2g | 19% |
Copper | 0.329mg | 0.165mg | 18% |
Calcium | 243mg | 115mg | 13% |
Vitamin E | 2.01mg | 13% | |
Vitamin B2 | 0.266mg | 0.11mg | 12% |
Magnesium | 80mg | 32mg | 11% |
Zinc | 1.11mg | 0.25mg | 8% |
Vitamin A | 212µg | 151µg | 7% |
Vitamin B3 | 1.706mg | 0.8mg | 6% |
Potassium | 569mg | 384mg | 5% |
Vitamin B6 | 0.129mg | 0.18mg | 4% |
Carbs | 14.89g | 4.67g | 3% |
Vitamin B5 | 0.338mg | 0.21mg | 3% |
Polyunsaturated fat | 0.508g | 0.038g | 3% |
Calories | 70kcal | 27kcal | 2% |
Protein | 3.75g | 2.86g | 2% |
Selenium | 0.9µg | 2% | |
Phosphorus | 73mg | 58mg | 2% |
Saturated fat | 0.246g | 0.01g | 1% |
Fats | 0.94g | 0.42g | 1% |
Net carbs | 6.89g | 1.47g | N/A |
Sugar | 1.32g | N/A | |
Sodium | 31mg | 20mg | 0% |
Vitamin B1 | 0.082mg | 0.08mg | 0% |
Choline | 0.5mg | 0% | |
Monounsaturated fat | 0.033g | 0.092g | 0% |
Tryptophan | 0.058mg | 0% | |
Threonine | 0.154mg | 0% | |
Isoleucine | 0.154mg | 0% | |
Leucine | 0.281mg | 0% | |
Lysine | 0.161mg | 0% | |
Methionine | 0.053mg | 0% | |
Phenylalanine | 0.191mg | 0% | |
Valine | 0.187mg | 0% | |
Histidine | 0.075mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.75 g
Fats:
0.94 g
Carbs:
14.89 g
Water:
78.65 g
Other:
1.77 g
Protein:
2.86 g
Fats:
0.42 g
Carbs:
4.67 g
Water:
90.7 g
Other:
1.35 g
Contains more ProteinProtein | +31.1% |
Contains more FatsFats | +123.8% |
Contains more CarbsCarbs | +218.8% |
Contains more OtherOther | +31.1% |
Contains more WaterWater | +15.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.246 g
Monounsaturated fat:
Mono. Fat
0.033 g
Polyunsaturated fat:
Poly. Fat
0.508 g
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.092 g
Polyunsaturated fat:
Poly. Fat
0.038 g
Contains more Poly. FatPolyunsaturated fat | +1236.8% |
Contains less Sat. FatSaturated fat | -95.9% |
Contains more Mono. FatMonounsaturated fat | +178.8% |