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Peppers, hot pickled, canned vs. Tomato — In-Depth Nutrition Comparison

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Summary of differences between Peppers, hot pickled, canned and Tomato

  • Tomato has less Vitamin K, Fiber, and Calcium than Peppers, hot pickled, canned.
  • Peppers, hot pickled, canned covers your daily need of Sodium 62% more than Tomato.
  • Peppers, hot pickled, canned has 6 times more Calcium than Tomato. While Peppers, hot pickled, canned has 61mg of Calcium, Tomato has only 10mg.
  • Tomato has less Sodium.

These are the specific foods used in this comparison Peppers, hot pickled, canned and Tomatoes, red, ripe, raw, year round average.

Infographic

Peppers, hot pickled, canned vs Tomato infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 18% 10% 12% 15% 2.5% 5.6% 187% 6.8% 2.2%
Tomato
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 21% 10% 20% 4.6% 10% 0.65% 15% 0%
Contains more CalciumCalcium +510%
Contains more IronIron +18.5%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +83.3%
Contains more PotassiumPotassium +109.7%
Contains more CopperCopper +31.1%
Contains more ZincZinc +88.9%
Contains more PhosphorusPhosphorus +84.6%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +119.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 41% 52% 18% 0% 9.3% 5.3% 6.4% 12% 24% 0% 55% 9.8% 4.9%
Tomato
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 46% 50% 11% 0% 9.3% 4.4% 11% 5.3% 18% 0% 20% 11% 3.7%
Contains more Vitamin EVitamin E +66.7%
Contains more Vitamin B2Vitamin B2 +21.1%
Contains more Vitamin B5Vitamin B5 +124.7%
Contains more Vitamin B6Vitamin B6 +31.3%
Contains more Vitamin KVitamin K +177.2%
Contains more CholineCholine +32.8%
Contains more Vitamin CVitamin C +11.4%
Contains more Vitamin B3Vitamin B3 +73.2%
Contains more FolateFolate +15.4%
~equal in Vitamin A ~833IU
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.037mg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 90% 4%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 4.56 g
Water: 90.2 g
Other: 4.04 g
Tomato
2
4% 95%
Protein: 0.88 g
Fats: 0.2 g
Carbs: 3.89 g
Water: 94.52 g
Other: 0.51 g
Contains more FatsFats +100%
Contains more CarbsCarbs +17.2%
Contains more OtherOther +692.2%
~equal in Protein ~0.88g
~equal in Water ~94.52g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 10% 63%
Saturated Fat: Sat. Fat 0.061 g
Monounsaturated Fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 0.143 g
Tomato
2
20% 22% 58%
Saturated Fat: Sat. Fat 0.028 g
Monounsaturated Fat: Mono. Fat 0.031 g
Polyunsaturated fat: Poly. Fat 0.083 g
Contains more Poly. FatPolyunsaturated fat +72.3%
Contains less Sat. FatSaturated Fat -54.1%
Contains more Mono. FatMonounsaturated Fat +34.8%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
42% 58%
Starch: 0 g
Sucrose: 0 g
Glucose: 0.67 g
Fructose: 0.93 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Tomato
2
48% 52%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.25 g
Fructose: 1.37 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +86.6%
Contains more FructoseFructose +47.3%
~equal in Starch ~0g
~equal in Sucrose ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Peppers, hot pickled, canned Tomato
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Sugar ok
Lower in Glycemic Index ok
Lower in price ok
Rich in vitamins ok
Lower in Cholesterol Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Peppers, hot pickled, canned Tomato Opinion
Calories 22kcal 18kcal Peppers, hot pickled, canned
Protein 0.8g 0.88g Tomato
Fats 0.4g 0.2g Peppers, hot pickled, canned
Vitamin C 12.3mg 13.7mg Tomato
Net carbs 1.96g 2.69g Tomato
Carbs 4.56g 3.89g Peppers, hot pickled, canned
Magnesium 6mg 11mg Tomato
Calcium 61mg 10mg Peppers, hot pickled, canned
Potassium 113mg 237mg Tomato
Iron 0.32mg 0.27mg Peppers, hot pickled, canned
Sugar 1.6g 2.63g Peppers, hot pickled, canned
Fiber 2.6g 1.2g Peppers, hot pickled, canned
Copper 0.045mg 0.059mg Tomato
Zinc 0.09mg 0.17mg Tomato
Phosphorus 13mg 24mg Tomato
Sodium 1430mg 5mg Tomato
Vitamin A 870IU 833IU Peppers, hot pickled, canned
Vitamin A 43µg 42µg Peppers, hot pickled, canned
Vitamin E 0.9mg 0.54mg Peppers, hot pickled, canned
Manganese 0.052mg 0.114mg Tomato
Selenium 0.4µg 0µg Peppers, hot pickled, canned
Vitamin B1 0.037mg 0.037mg
Vitamin B2 0.023mg 0.019mg Peppers, hot pickled, canned
Vitamin B3 0.343mg 0.594mg Tomato
Vitamin B5 0.2mg 0.089mg Peppers, hot pickled, canned
Vitamin B6 0.105mg 0.08mg Peppers, hot pickled, canned
Vitamin K 21.9µg 7.9µg Peppers, hot pickled, canned
Folate 13µg 15µg Tomato
Trans Fat 0.001g 0g Tomato
Choline 8.9mg 6.7mg Peppers, hot pickled, canned
Saturated Fat 0.061g 0.028g Tomato
Monounsaturated Fat 0.023g 0.031g Tomato
Polyunsaturated fat 0.143g 0.083g Peppers, hot pickled, canned
Tryptophan 0.006mg Tomato
Threonine 0.027mg Tomato
Isoleucine 0.018mg Tomato
Leucine 0.025mg Tomato
Lysine 0.027mg Tomato
Methionine 0.006mg Tomato
Phenylalanine 0.027mg Tomato
Valine 0.018mg Tomato
Histidine 0.014mg Tomato
Fructose 0.93g 1.37g Tomato
Omega-3 - ALA 0.03g Peppers, hot pickled, canned
Omega-6 - Linoleic acid 0.113g Peppers, hot pickled, canned

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Peppers, hot pickled, canned Tomato
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
18%
Peppers, hot pickled, canned
15%
Tomato
Minerals Daily Need Coverage Score
26%
Peppers, hot pickled, canned
9%
Tomato

Comparison summary

Which food contains less Sodium?
Tomato
Tomato contains less Sodium (difference - 1425mg)
Which food is lower in Saturated Fat?
Tomato
Tomato is lower in Saturated Fat (difference - 0.033g)
Which food is lower in Sugar?
Peppers, hot pickled, canned
Peppers, hot pickled, canned is lower in Sugar (difference - 1.03g)
Which food is lower in glycemic index?
Peppers, hot pickled, canned
Peppers, hot pickled, canned is lower in glycemic index (difference - 23)
Which food is cheaper?
Peppers, hot pickled, canned
Peppers, hot pickled, canned is cheaper (difference - $0.4)
Which food is richer in vitamins?
Peppers, hot pickled, canned
Peppers, hot pickled, canned is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peppers, hot pickled, canned - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169766/nutrients
  2. Tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170457/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.