Chili Pepper vs. Pumpkin — In-Depth Nutrition Comparison
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Important differences between chili Pepper and pumpkin
- Chili Pepper have more vitamin C, vitamin B6, vitamin K, and copper; however, pumpkin is richer in vitamin A.
- Chili Pepper' daily need coverage for vitamin C is 259% more.
- Chili Pepper contain 13 times more vitamin K than pumpkin. Chili Pepper contain 14.3µg of vitamin K, while pumpkin contains 1.1µg.
- Pumpkin contains less sugar.
- Pumpkin has a higher glycemic index. The glycemic index of pumpkin is 52, while the glycemic index of chili Pepper is 10.
The food varieties used in the comparison are Peppers, hot chili, green, raw and Pumpkin, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +108.3% |
Contains more IronIron | +50% |
Contains more CopperCopper | +37% |
Contains more ManganeseManganese | +89.6% |
Contains more SeleniumSelenium | +66.7% |
Contains more CalciumCalcium | +16.7% |
Contains less SodiumSodium | -85.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +2594.4% |
Contains more Vitamin B1Vitamin B1 | +80% |
Contains more Vitamin B3Vitamin B3 | +58.3% |
Contains more Vitamin B6Vitamin B6 | +355.7% |
Contains more Vitamin KVitamin K | +1200% |
Contains more FolateFolate | +43.8% |
Contains more CholineCholine | +35.4% |
Contains more Vitamin AVitamin A | +622% |
Contains more Vitamin EVitamin E | +53.6% |
Contains more Vitamin B2Vitamin B2 | +22.2% |
Contains more Vitamin B5Vitamin B5 | +388.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 242.5mg | 9mg | 259% |
Vitamin A | 59µg | 426µg | 41% |
Vitamin B6 | 0.278mg | 0.061mg | 17% |
Vitamin K | 14.3µg | 1.1µg | 11% |
Iron | 1.2mg | 0.8mg | 5% |
Manganese | 0.237mg | 0.125mg | 5% |
Copper | 0.174mg | 0.127mg | 5% |
Vitamin B5 | 0.061mg | 0.298mg | 5% |
Fiber | 1.5g | 0.5g | 4% |
Vitamin B1 | 0.09mg | 0.05mg | 3% |
Magnesium | 25mg | 12mg | 3% |
Folate | 23µg | 16µg | 2% |
Vitamin B3 | 0.95mg | 0.6mg | 2% |
Vitamin B2 | 0.09mg | 0.11mg | 2% |
Protein | 2g | 1g | 2% |
Vitamin E | 0.69mg | 1.06mg | 2% |
Choline | 11.1mg | 8.2mg | 1% |
Polyunsaturated fat | 0.109g | 0.005g | 1% |
Calories | 40kcal | 26kcal | 1% |
Carbs | 9.46g | 6.5g | 1% |
Fats | 0.2g | 0.1g | 0% |
Net carbs | 7.96g | 6g | N/A |
Calcium | 18mg | 21mg | 0% |
Potassium | 340mg | 340mg | 0% |
Sugar | 5.1g | 2.76g | N/A |
Zinc | 0.3mg | 0.32mg | 0% |
Phosphorus | 46mg | 44mg | 0% |
Sodium | 7mg | 1mg | 0% |
Selenium | 0.5µg | 0.3µg | 0% |
Saturated fat | 0.021g | 0.052g | 0% |
Monounsaturated fat | 0.011g | 0.013g | 0% |
Tryptophan | 0.026mg | 0.012mg | 0% |
Threonine | 0.074mg | 0.029mg | 0% |
Isoleucine | 0.065mg | 0.031mg | 0% |
Leucine | 0.105mg | 0.046mg | 0% |
Lysine | 0.089mg | 0.054mg | 0% |
Methionine | 0.024mg | 0.011mg | 0% |
Phenylalanine | 0.062mg | 0.032mg | 0% |
Valine | 0.084mg | 0.035mg | 0% |
Histidine | 0.041mg | 0.016mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2 g
Fats:
0.2 g
Carbs:
9.46 g
Water:
87.74 g
Other:
0.6 g
Protein:
1 g
Fats:
0.1 g
Carbs:
6.5 g
Water:
91.6 g
Other:
0.8 g
Contains more ProteinProtein | +100% |
Contains more FatsFats | +100% |
Contains more CarbsCarbs | +45.5% |
Contains more OtherOther | +33.3% |
~equal in
Water
~91.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.109 g
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.005 g
Contains less Sat. FatSaturated fat | -59.6% |
Contains more Poly. FatPolyunsaturated fat | +2080% |
Contains more Mono. FatMonounsaturated fat | +18.2% |