Pickled cucumber vs. Chard raw — In-Depth Nutrition Comparison
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How are pickled cucumber and chard raw different?
- Chard raw is higher than pickled cucumber in vitamin K, vitamin A, vitamin C, magnesium, iron, manganese, vitamin E, potassium, and copper.
- Chard raw covers your daily need for vitamin K, 653% more than pickled cucumber.
- Pickled cucumber contains 6 times more sodium than chard raw. Pickled cucumber contains 1208mg of sodium, while chard raw contains 213mg.
Pickles, cucumber, sour and Chard, swiss, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +1925% |
Contains more CalciumCalcium | +∞% |
Contains more PotassiumPotassium | +1547.8% |
Contains more IronIron | +350% |
Contains more CopperCopper | +110.6% |
Contains more ZincZinc | +1700% |
Contains more PhosphorusPhosphorus | +228.6% |
Contains less SodiumSodium | -82.4% |
Contains more ManganeseManganese | +3227.3% |
Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +2900% |
Contains more Vitamin AVitamin A | +2960% |
Contains more Vitamin EVitamin E | +2000% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +800% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +352.6% |
Contains more Vitamin B6Vitamin B6 | +1000% |
Contains more Vitamin KVitamin K | +1666% |
Contains more FolateFolate | +1300% |
Contains more CholineCholine | +400% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 47µg | 830µg | 653% |
Sodium | 1208mg | 213mg | 43% |
Vitamin A | 10µg | 306µg | 33% |
Vitamin C | 1mg | 30mg | 32% |
Magnesium | 4mg | 81mg | 18% |
Iron | 0.4mg | 1.8mg | 18% |
Manganese | 0.011mg | 0.366mg | 15% |
Vitamin E | 0.09mg | 1.89mg | 12% |
Potassium | 23mg | 379mg | 10% |
Copper | 0.085mg | 0.179mg | 10% |
Vitamin B6 | 0.009mg | 0.099mg | 7% |
Vitamin B2 | 0.01mg | 0.09mg | 6% |
Calcium | 0mg | 51mg | 5% |
Phosphorus | 14mg | 46mg | 5% |
Vitamin B1 | 0mg | 0.04mg | 3% |
Protein | 0.33g | 1.8g | 3% |
Vitamin B3 | 0mg | 0.4mg | 3% |
Zinc | 0.02mg | 0.36mg | 3% |
Vitamin B5 | 0.038mg | 0.172mg | 3% |
Folate | 1µg | 14µg | 3% |
Choline | 3.6mg | 18mg | 3% |
Selenium | 0µg | 0.9µg | 2% |
Fiber | 1.2g | 1.6g | 2% |
Calories | 11kcal | 19kcal | 0% |
Fats | 0.2g | 0.2g | 0% |
Carbs | 2.26g | 3.74g | 0% |
Net carbs | 1.06g | 2.14g | N/A |
Sugar | 1.06g | 1.1g | N/A |
Saturated fat | 0.052g | 0.03g | 0% |
Monounsaturated fat | 0.003g | 0.04g | 0% |
Polyunsaturated fat | 0.081g | 0.07g | 0% |
Tryptophan | 0.003mg | 0.017mg | 0% |
Threonine | 0.009mg | 0.083mg | 0% |
Isoleucine | 0.01mg | 0.147mg | 0% |
Leucine | 0.014mg | 0.13mg | 0% |
Lysine | 0.014mg | 0.099mg | 0% |
Methionine | 0.003mg | 0.019mg | 0% |
Phenylalanine | 0.009mg | 0.11mg | 0% |
Valine | 0.011mg | 0.11mg | 0% |
Histidine | 0.005mg | 0.036mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.33 g
Fats:
0.2 g
Carbs:
2.26 g
Water:
94.08 g
Other:
3.13 g
Protein:
1.8 g
Fats:
0.2 g
Carbs:
3.74 g
Water:
92.66 g
Other:
1.6 g
Contains more OtherOther | +95.6% |
Contains more ProteinProtein | +445.5% |
Contains more CarbsCarbs | +65.5% |
~equal in
Fats
~0.2g
~equal in
Water
~92.66g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.081 g
Saturated fat:
Sat. Fat
0.03 g
Monounsaturated fat:
Mono. Fat
0.04 g
Polyunsaturated fat:
Poly. Fat
0.07 g
Contains more Poly. FatPolyunsaturated fat | +15.7% |
Contains less Sat. FatSaturated fat | -42.3% |
Contains more Mono. FatMonounsaturated fat | +1233.3% |