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  6. Pie, fried pies, cherry vs. Pumpkin pie

Pie, fried pies, cherry vs. Pumpkin pie — In-Depth Nutrition Comparison

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Significant differences between pie, fried pies, cherry and pumpkin pie

  • The amount of vitamin A, vitamin B12, copper, vitamin B5, selenium, and phosphorus in pumpkin pie is higher than in pie, fried pies, cherry.
  • Pumpkin pie covers your daily vitamin A needs 65% more than pie, fried pies, cherry.
  • Pumpkin pie has 2 times less sodium than pie, fried pies, cherry. Pie, fried pies, cherry has 374mg of sodium, while pumpkin pie has 239mg.

Specific food types used in this comparison are Pie, fried pies, cherry and Pie, pumpkin, commercially prepared.

Infographic

Pie, fried pies, cherry vs Pumpkin pie infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 6.6% 5.7% 46% 16% 6.3% 18% 49% 29% 13%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 19% 15% 34% 49% 11% 35% 31% 30% 29%
Contains more IronIron +35.6%
Contains more MagnesiumMagnesium +40%
Contains more CalciumCalcium +190.9%
Contains more PotassiumPotassium +156.9%
Contains more CopperCopper +214.9%
Contains more ZincZinc +69.6%
Contains more PhosphorusPhosphorus +88.4%
Contains less SodiumSodium -36.1%
Contains more SeleniumSelenium +125%
~equal in Manganese ~0.227mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4.3% 3% 0% 0% 35% 24% 27% 6.6% 6.9% 10% 0% 14% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 149% 15% 1.5% 44% 29% 21% 27% 15% 44% 33% 20% 20%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +28.7%
Contains more Vitamin AVitamin A +4877.8%
Contains more Vitamin B1Vitamin B1 +25.5%
Contains more Vitamin B2Vitamin B2 +17%
Contains more Vitamin B5Vitamin B5 +310.9%
Contains more Vitamin B6Vitamin B6 +110%
Contains more Vitamin B12Vitamin B12 +337.5%
Contains more FolateFolate +44.4%

All nutrients comparison - raw data values

Nutrient Pie, fried pies, cherry Pumpkin pie DV% diff.
Vitamin A 9µg 448µg 49%
Polyunsaturated fat 5.376g 1.77g 24%
Vitamin K 13.2µg 11%
Vitamin B12 0.08µg 0.35µg 11%
Copper 0.047mg 0.148mg 11%
Fats 16.1g 9.75g 10%
Cholesterol 0mg 26mg 9%
Monounsaturated fat 7.449g 4.6g 7%
Choline 37.5mg 7%
Vitamin B5 0.11mg 0.452mg 7%
Sodium 374mg 239mg 6%
Selenium 2.4µg 5.4µg 5%
Vitamin E 0.76mg 5%
Phosphorus 43mg 81mg 5%
Starch 10.73g 4%
Calories 316kcal 243kcal 4%
Fructose 2.85g 4%
Calcium 22mg 64mg 4%
Iron 1.22mg 0.9mg 4%
Potassium 65mg 167mg 3%
Carbs 42.6g 34.83g 3%
Fiber 2.6g 1.8g 3%
Vitamin B6 0.03mg 0.063mg 3%
Vitamin B1 0.141mg 0.177mg 3%
Saturated fat 2.457g 1.988g 2%
Folate 18µg 26µg 2%
Vitamin B3 1.425mg 1.107mg 2%
Protein 3g 3.9g 2%
Vitamin D 0.1µg 1%
Vitamin B2 0.106mg 0.124mg 1%
Vitamin C 1.3mg 0mg 1%
Zinc 0.23mg 0.39mg 1%
Magnesium 10mg 14mg 1%
Net carbs 40g 33.03g N/A
Vitamin D 2IU 0%
Sugar 18.88g N/A
Manganese 0.224mg 0.227mg 0%
Tryptophan 0.042mg 0.048mg 0%
Threonine 0.089mg 0.154mg 0%
Isoleucine 0.12mg 0.158mg 0%
Leucine 0.211mg 0.297mg 0%
Lysine 0.121mg 0.192mg 0%
Methionine 0.052mg 0.249mg 0%
Phenylalanine 0.138mg 0.175mg 0%
Valine 0.138mg 0.211mg 0%
Histidine 0.062mg 0.088mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 16% 43% 38%
Protein: 3 g
Fats: 16.1 g
Carbs: 42.6 g
Water: 37.6 g
Other: 0.7 g
4% 10% 35% 50%
Protein: 3.9 g
Fats: 9.75 g
Carbs: 34.83 g
Water: 50.39 g
Other: 1.13 g
Contains more FatsFats +65.1%
Contains more CarbsCarbs +22.3%
Contains more ProteinProtein +30%
Contains more WaterWater +34%
Contains more OtherOther +61.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 49% 35%
Saturated fat: Sat. Fat 2.457 g
Monounsaturated fat: Mono. Fat 7.449 g
Polyunsaturated fat: Poly. Fat 5.376 g
24% 55% 21%
Saturated fat: Sat. Fat 1.988 g
Monounsaturated fat: Mono. Fat 4.6 g
Polyunsaturated fat: Poly. Fat 1.77 g
Contains more Mono. FatMonounsaturated fat +61.9%
Contains more Poly. FatPolyunsaturated fat +203.7%
Contains less Sat. FatSaturated fat -19.1%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pie, fried pies, cherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173240/nutrients
  2. Pumpkin pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172787/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.