Pork, fresh, variety meats and by-products, heart, cooked, braised vs. Liver — In-Depth Nutrition Comparison
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A recap on differences between pork, fresh, variety meats and by-products, heart, cooked, braised and liver
- Pork, fresh, variety meats, and by-products, heart, cooked, braised has more vitamin B1; however, liver is higher in vitamin B12, vitamin A, iron, selenium, vitamin B5, folate, vitamin B2, and zinc.
- Liver covers your daily vitamin B12 needs 620% more than pork, fresh, variety meats, and by-products, heart, cooked, braised.
- Liver contains 2 times less vitamin B1 than pork, fresh, variety meats,, and by-products, heart, cooked, braised. Pork, fresh, variety meats,, and by-products, heart, cooked, braised contains 0.555mg of vitamin B1, while liver contains 0.258mg.
- Pork, fresh, variety meats, and by-products, heart, cooked, braised has less cholesterol.
Food varieties used in this article are Pork, fresh, variety meats,, and by-products, heart, cooked, braised and Pork, fresh, variety meats,, and by-products, liver, cooked, braised.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +71.4% |
| Contains more PotassiumPotassium | +37.3% |
| Contains less SodiumSodium | -28.6% |
| Contains more CalciumCalcium | +42.9% |
| Contains more IronIron | +207.4% |
| Contains more CopperCopper | +24.8% |
| Contains more ZincZinc | +117.5% |
| Contains more PhosphorusPhosphorus | +35.4% |
| Contains more ManganeseManganese | +311% |
| Contains more SeleniumSelenium | +268.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +115.1% |
| Contains more Vitamin CVitamin C | +1080% |
| Contains more Vitamin AVitamin A | +77114.3% |
| Contains more Vitamin B2Vitamin B2 | +29% |
| Contains more Vitamin B3Vitamin B3 | +39.4% |
| Contains more Vitamin B5Vitamin B5 | +93.3% |
| Contains more Vitamin B6Vitamin B6 | +46.2% |
| Contains more Vitamin B12Vitamin B12 | +392.6% |
| Contains more FolateFolate | +3975% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.6 g
Fats:
5.05 g
Carbs:
0.4 g
Water:
68.08 g
Other:
2.87 g
Protein:
26.02 g
Fats:
4.4 g
Carbs:
3.76 g
Water:
64.32 g
Other:
1.5 g
| Contains more FatsFats | +14.8% |
| Contains more OtherOther | +91.3% |
| Contains more ProteinProtein | +10.3% |
| Contains more CarbsCarbs | +840% |
~equal in
Water
~64.32g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.34 g
Monounsaturated fat:
Mono. Fat
1.18 g
Polyunsaturated fat:
Poly. Fat
1.3 g
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
0.63 g
Polyunsaturated fat:
Poly. Fat
1.05 g
| Contains more Mono. FatMonounsaturated fat | +87.3% |
| Contains more Poly. FatPolyunsaturated fat | +23.8% |
~equal in
Saturated fat
~1.41g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 3.79µg | 18.67µg | 620% |
| Vitamin A | 7µg | 5405µg | 600% |
| Iron | 5.83mg | 17.92mg | 151% |
| Selenium | 18.3µg | 67.5µg | 89% |
| Vitamin B5 | 2.47mg | 4.774mg | 46% |
| Cholesterol | 221mg | 355mg | 45% |
| Folate | 4µg | 163µg | 40% |
| Vitamin B2 | 1.702mg | 2.196mg | 38% |
| Zinc | 3.09mg | 6.72mg | 33% |
| Vitamin B1 | 0.555mg | 0.258mg | 25% |
| Vitamin C | 2mg | 23.6mg | 24% |
| Vitamin B3 | 6.05mg | 8.435mg | 15% |
| Copper | 0.508mg | 0.634mg | 14% |
| Vitamin B6 | 0.39mg | 0.57mg | 14% |
| Manganese | 0.073mg | 0.3mg | 10% |
| Phosphorus | 178mg | 241mg | 9% |
| Protein | 23.6g | 26.02g | 5% |
| Magnesium | 24mg | 14mg | 2% |
| Potassium | 206mg | 150mg | 2% |
| Polyunsaturated fat | 1.3g | 1.05g | 2% |
| Monounsaturated fat | 1.18g | 0.63g | 1% |
| Calories | 148kcal | 165kcal | 1% |
| Sodium | 35mg | 49mg | 1% |
| Carbs | 0.4g | 3.76g | 1% |
| Fats | 5.05g | 4.4g | 1% |
| Net carbs | 0.4g | 3.76g | N/A |
| Calcium | 7mg | 10mg | 0% |
| Saturated fat | 1.34g | 1.41g | 0% |
| Tryptophan | 0.272mg | 0.366mg | 0% |
| Threonine | 1.035mg | 1.107mg | 0% |
| Isoleucine | 1.137mg | 1.32mg | 0% |
| Leucine | 2.13mg | 2.319mg | 0% |
| Lysine | 1.952mg | 2.007mg | 0% |
| Methionine | 0.604mg | 0.645mg | 0% |
| Phenylalanine | 1.042mg | 1.274mg | 0% |
| Valine | 1.25mg | 1.607mg | 0% |
| Histidine | 0.6mg | 0.708mg | 0% |
| Omega-3 - DHA | 0g | 0.03g | N/A |
| Omega-3 - DPA | 0g | 0.04g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
105%
422%
Minerals Daily Need Coverage Score
70%
161%
Comparison summary
Which food is lower in Cholesterol?
Pork, fresh, variety meats and by-products, heart, cooked, braised is lower in Cholesterol (difference - 134mg)
Which food contains less Sodium?
Pork, fresh, variety meats and by-products, heart, cooked, braised contains less Sodium (difference - 14mg)
Which food is lower in Saturated fat?
Pork, fresh, variety meats and by-products, heart, cooked, braised is lower in Saturated fat (difference - 0.07g)
Which food is lower in glycemic index?
Pork, fresh, variety meats and by-products, heart, cooked, braised is lower in glycemic index (difference - 0)
Which food is cheaper?
Pork, fresh, variety meats and by-products, heart, cooked, braised is cheaper (difference - $0.3)
Which food is richer in minerals?
Liver is relatively richer in minerals
Which food is richer in vitamins?
Liver is relatively richer in vitamins
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)