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Potato vs. Cayenne pepper — In-Depth Nutrition Comparison

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Summary of differences between potatoes and cayenne pepper

  • The amount of vitamin A, vitamin E, vitamin B6, fiber, iron, manganese, vitamin B2, vitamin K, vitamin C, and vitamin B3 in cayenne pepper is higher than in potatoes.
  • Cayenne pepper covers your daily need for vitamin A, 832% more than potatoes.
  • Cayenne pepper has a lower glycemic index. The glycemic index of cayenne pepper is 32, while the glycemic index of potatoes is 86.

These are the specific foods used in this comparison Potatoes, flesh, and skin, raw and Spices, pepper, red or cayenne.

Infographic

Potato vs Cayenne pepper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Potato
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 38% 30% 37% 8.2% 24% 0.78% 26% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 109% 44% 178% 293% 124% 68% 126% 3.9% 261% 48%
Contains less SodiumSodium -80%
Contains more MagnesiumMagnesium +560.9%
Contains more CalciumCalcium +1133.3%
Contains more PotassiumPotassium +373.9%
Contains more IronIron +863%
Contains more CopperCopper +239.1%
Contains more ZincZinc +726.7%
Contains more PhosphorusPhosphorus +414%
Contains more ManganeseManganese +900%
Contains more SeleniumSelenium +2100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Potato
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 66% 0% 0.2% 0% 20% 7.4% 20% 18% 69% 0% 5% 11% 6.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 255% 694% 597% 0% 82% 212% 163% 0% 565% 0% 201% 80% 28%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin CVitamin C +287.8%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +298200%
Contains more Vitamin B1Vitamin B1 +304.9%
Contains more Vitamin B2Vitamin B2 +2771.9%
Contains more Vitamin B3Vitamin B3 +720.1%
Contains more Vitamin B6Vitamin B6 +722.1%
Contains more Vitamin KVitamin K +3915%
Contains more FolateFolate +606.7%
Contains more CholineCholine +325.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Potato Cayenne pepper DV% diff.
Vitamin A 0µg 2081µg 231%
Vitamin E 0.01mg 29.83mg 199%
Vitamin B6 0.298mg 2.45mg 166%
Fiber 2.1g 27.2g 100%
Iron 0.81mg 7.8mg 87%
Manganese 0.2mg 2mg 78%
Vitamin B2 0.032mg 0.919mg 68%
Vitamin K 2µg 80.3µg 65%
Vitamin C 19.7mg 76.4mg 63%
Polyunsaturated fat 0.042g 8.37g 56%
Vitamin B3 1.061mg 8.701mg 48%
Potassium 425mg 2014mg 47%
Phosphorus 57mg 293mg 34%
Magnesium 23mg 152mg 31%
Copper 0.11mg 0.373mg 29%
Fats 0.09g 17.27g 26%
Folate 15µg 106µg 23%
Vitamin B1 0.081mg 0.328mg 21%
Zinc 0.3mg 2.48mg 20%
Protein 2.05g 12.01g 20%
Saturated fat 0.025g 3.26g 15%
Selenium 0.4µg 8.8µg 15%
Calcium 12mg 148mg 14%
Carbs 17.49g 56.63g 13%
Calories 77kcal 318kcal 12%
Choline 12.1mg 51.5mg 7%
Monounsaturated fat 0.002g 2.75g 7%
Vitamin B5 0.295mg 6%
Starch 15.29g 6%
Sodium 6mg 30mg 1%
Net carbs 15.39g 29.43g N/A
Sugar 0.82g 10.34g N/A
Tryptophan 0.021mg 0%
Threonine 0.067mg 0%
Isoleucine 0.066mg 0%
Leucine 0.098mg 0%
Lysine 0.107mg 0%
Methionine 0.032mg 0%
Phenylalanine 0.081mg 0%
Valine 0.103mg 0%
Histidine 0.035mg 0%
Fructose 0.26g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Potato
1
2% 17% 79%
Protein: 2.05 g
Fats: 0.09 g
Carbs: 17.49 g
Water: 79.25 g
Other: 1.12 g
12% 17% 57% 8% 6%
Protein: 12.01 g
Fats: 17.27 g
Carbs: 56.63 g
Water: 8.05 g
Other: 6.04 g
Contains more WaterWater +884.5%
Contains more ProteinProtein +485.9%
Contains more FatsFats +19088.9%
Contains more CarbsCarbs +223.8%
Contains more OtherOther +439.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Potato
1
36% 3% 61%
Saturated fat: Sat. Fat 0.025 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.042 g
23% 19% 58%
Saturated fat: Sat. Fat 3.26 g
Monounsaturated fat: Mono. Fat 2.75 g
Polyunsaturated fat: Poly. Fat 8.37 g
Contains less Sat. FatSaturated fat -99.2%
Contains more Mono. FatMonounsaturated fat +137400%
Contains more Poly. FatPolyunsaturated fat +19828.6%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170026/nutrients
  2. Cayenne pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170932/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.