Pumpkin leaves vs. Eggplant — In-Depth Nutrition Comparison
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What are the differences between Pumpkin leaves and Eggplant?
- The amount of Iron, Phosphorus, Vitamin A RAE, Vitamin C, Vitamin B6, Vitamin B2, Potassium, Copper, Magnesium, and Manganese in Pumpkin leaves are higher than in Eggplant.
- Pumpkin leaves' daily need coverage for Iron is 25% more.
- Eggplant contains 97 times less Vitamin A RAE than Pumpkin leaves. Pumpkin leaves contain 97µg of Vitamin A RAE, while Eggplant contains 1µg.
We used Pumpkin leaves, raw and Eggplant, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+333.3%
Contains
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Iron
+865.2%
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Magnesium
+171.4%
Contains
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Phosphorus
+333.3%
Contains
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Potassium
+90.4%
Contains
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Zinc
+25%
Contains
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Copper
+64.2%
Contains
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Manganese
+53%
Contains
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Selenium
+200%
Contains
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Sodium
-81.8%
Contains
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Calcium
+333.3%
Contains
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Iron
+865.2%
Contains
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Magnesium
+171.4%
Contains
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Phosphorus
+333.3%
Contains
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Potassium
+90.4%
Contains
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Zinc
+25%
Contains
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Copper
+64.2%
Contains
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Manganese
+53%
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Selenium
+200%
Contains
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Sodium
-81.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+8343.5%
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Vitamin C
+400%
Contains
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Vitamin B1
+141%
Contains
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Vitamin B2
+245.9%
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Vitamin B3
+41.8%
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Vitamin B6
+146.4%
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Folate
+63.6%
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Vitamin B5
+569%
Contains
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Vitamin A
+8343.5%
Contains
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Vitamin C
+400%
Contains
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Vitamin B1
+141%
Contains
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Vitamin B2
+245.9%
Contains
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Vitamin B3
+41.8%
Contains
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Vitamin B6
+146.4%
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Folate
+63.6%
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Vitamin B5
+569%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+221.4%
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Fats
+122.2%
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Other
+87.9%
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Carbs
+152.4%
Equal in Water - 92.3
Protein:
3.15 g
Fats:
0.4 g
Carbs:
2.33 g
Water:
92.88 g
Other:
1.24 g
Protein:
0.98 g
Fats:
0.18 g
Carbs:
5.88 g
Water:
92.3 g
Other:
0.66 g
Contains
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Protein
+221.4%
Contains
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Fats
+122.2%
Contains
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Other
+87.9%
Contains
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Carbs
+152.4%
Equal in Water - 92.3
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+225%
Contains
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Saturated Fat
-83.6%
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Polyunsaturated fat
+245.5%
Saturated Fat:
0.207 g
Monounsaturated Fat:
0.052 g
Polyunsaturated fat:
0.022 g
Saturated Fat:
0.034 g
Monounsaturated Fat:
0.016 g
Polyunsaturated fat:
0.076 g
Contains
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Monounsaturated Fat
+225%
Contains
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Saturated Fat
-83.6%
Contains
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Polyunsaturated fat
+245.5%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 2.33g | 2.88g |
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| Protein | 3.15g | 0.98g |
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| Fats | 0.4g | 0.18g |
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| Carbs | 2.33g | 5.88g |
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| Calories | 19kcal | 25kcal |
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| Fructose | 1.54g |
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| Sugar | 3.53g |
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| Fiber | 3g |
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| Calcium | 39mg | 9mg |
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| Iron | 2.22mg | 0.23mg |
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| Magnesium | 38mg | 14mg |
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| Phosphorus | 104mg | 24mg |
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| Potassium | 436mg | 229mg |
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| Sodium | 11mg | 2mg |
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| Zinc | 0.2mg | 0.16mg |
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| Copper | 0.133mg | 0.081mg |
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| Manganese | 0.355mg | 0.232mg |
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| Selenium | 0.9µg | 0.3µg |
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| Vitamin A | 1942IU | 23IU |
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| Vitamin A RAE | 97µg | 1µg |
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| Vitamin E | 0.3mg |
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| Vitamin C | 11mg | 2.2mg |
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| Vitamin B1 | 0.094mg | 0.039mg |
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| Vitamin B2 | 0.128mg | 0.037mg |
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| Vitamin B3 | 0.92mg | 0.649mg |
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| Vitamin B5 | 0.042mg | 0.281mg |
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| Vitamin B6 | 0.207mg | 0.084mg |
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| Folate | 36µg | 22µg |
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| Vitamin K | 3.5µg |
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| Tryptophan | 0.041mg | 0.009mg |
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| Threonine | 0.156mg | 0.037mg |
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| Isoleucine | 0.156mg | 0.045mg |
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| Leucine | 0.318mg | 0.064mg |
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| Lysine | 0.2mg | 0.047mg |
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| Methionine | 0.054mg | 0.011mg |
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| Phenylalanine | 0.171mg | 0.043mg |
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| Valine | 0.181mg | 0.053mg |
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| Histidine | 0.05mg | 0.023mg |
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| Saturated Fat | 0.207g | 0.034g |
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| Monounsaturated Fat | 0.052g | 0.016g |
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| Polyunsaturated fat | 0.022g | 0.076g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
25%
9%
Minerals Daily Need Coverage Score
31%
12%
Comparison summary
Which food is lower in Sugar?
Pumpkin leaves is lower in Sugar (difference - 3.53g)
Which food is lower in glycemic index?
Pumpkin leaves is lower in glycemic index (difference - 30)
Which food is cheaper?
Pumpkin leaves is cheaper (difference - $0.2)
Which food is richer in minerals?
Pumpkin leaves is relatively richer in minerals
Which food is richer in vitamins?
Pumpkin leaves is relatively richer in vitamins
Which food contains less Sodium?
Eggplant contains less Sodium (difference - 9mg)
Which food is lower in Saturated Fat?
Eggplant is lower in Saturated Fat (difference - 0.173g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)