Pumpkin vs. Mustard Greens Raw — In-Depth Nutrition Comparison
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Important differences between pumpkin and mustard Greens Raw
- Pumpkin has more vitamin A; however, mustard Greens Raw are richer in vitamin K, vitamin C, fiber, iron, calcium, vitamin B6, and vitamin E.
- Mustard Greens Raw' daily need coverage for vitamin K is 214% more.
- Pumpkin contains 16 times more choline than mustard Greens Raw. Pumpkin contains 8.2mg of choline, while mustard Greens Raw contain 0.5mg.
- Pumpkin has a higher glycemic index. The glycemic index of pumpkin is 52, while the glycemic index of mustard Greens Raw is 32.
The food varieties used in the comparison are Pumpkin, raw and Mustard greens, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more ZincZinc | +28% |
Contains less SodiumSodium | -95% |
Contains more ManganeseManganese | +∞% |
Contains more MagnesiumMagnesium | +166.7% |
Contains more CalciumCalcium | +447.6% |
Contains more PotassiumPotassium | +12.9% |
Contains more IronIron | +105% |
Contains more CopperCopper | +29.9% |
Contains more PhosphorusPhosphorus | +31.8% |
Contains more SeleniumSelenium | +200% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +182.1% |
Contains more Vitamin B5Vitamin B5 | +41.9% |
Contains more FolateFolate | +33.3% |
Contains more CholineCholine | +1540% |
Contains more Vitamin CVitamin C | +677.8% |
Contains more Vitamin EVitamin E | +89.6% |
Contains more Vitamin B1Vitamin B1 | +60% |
Contains more Vitamin B3Vitamin B3 | +33.3% |
Contains more Vitamin B6Vitamin B6 | +195.1% |
Contains more Vitamin KVitamin K | +23309.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 1.1µg | 257.5µg | 214% |
Vitamin C | 9mg | 70mg | 68% |
Vitamin A | 426µg | 151µg | 31% |
Fiber | 0.5g | 3.2g | 11% |
Iron | 0.8mg | 1.64mg | 11% |
Vitamin B6 | 0.061mg | 0.18mg | 9% |
Calcium | 21mg | 115mg | 9% |
Vitamin E | 1.06mg | 2.01mg | 6% |
Manganese | 0.125mg | 5% | |
Magnesium | 12mg | 32mg | 5% |
Copper | 0.127mg | 0.165mg | 4% |
Protein | 1g | 2.86g | 4% |
Vitamin B1 | 0.05mg | 0.08mg | 3% |
Phosphorus | 44mg | 58mg | 2% |
Vitamin B5 | 0.298mg | 0.21mg | 2% |
Zinc | 0.32mg | 0.25mg | 1% |
Sodium | 1mg | 20mg | 1% |
Potassium | 340mg | 384mg | 1% |
Carbs | 6.5g | 4.67g | 1% |
Selenium | 0.3µg | 0.9µg | 1% |
Folate | 16µg | 12µg | 1% |
Choline | 8.2mg | 0.5mg | 1% |
Vitamin B3 | 0.6mg | 0.8mg | 1% |
Calories | 26kcal | 27kcal | 0% |
Fats | 0.1g | 0.42g | 0% |
Net carbs | 6g | 1.47g | N/A |
Sugar | 2.76g | 1.32g | N/A |
Vitamin B2 | 0.11mg | 0.11mg | 0% |
Saturated fat | 0.052g | 0.01g | 0% |
Monounsaturated fat | 0.013g | 0.092g | 0% |
Polyunsaturated fat | 0.005g | 0.038g | 0% |
Tryptophan | 0.012mg | 0% | |
Threonine | 0.029mg | 0% | |
Isoleucine | 0.031mg | 0% | |
Leucine | 0.046mg | 0% | |
Lysine | 0.054mg | 0% | |
Methionine | 0.011mg | 0% | |
Phenylalanine | 0.032mg | 0% | |
Valine | 0.035mg | 0% | |
Histidine | 0.016mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1 g
Fats:
0.1 g
Carbs:
6.5 g
Water:
91.6 g
Other:
0.8 g
Protein:
2.86 g
Fats:
0.42 g
Carbs:
4.67 g
Water:
90.7 g
Other:
1.35 g
Contains more CarbsCarbs | +39.2% |
Contains more ProteinProtein | +186% |
Contains more FatsFats | +320% |
Contains more OtherOther | +68.8% |
~equal in
Water
~90.7g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.005 g
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.092 g
Polyunsaturated fat:
Poly. Fat
0.038 g
Contains less Sat. FatSaturated fat | -80.8% |
Contains more Mono. FatMonounsaturated fat | +607.7% |
Contains more Poly. FatPolyunsaturated fat | +660% |