Taro, tahitian, cooked, without salt vs. Cassava — In-Depth Nutrition Comparison
Compare
Significant differences between taro, tahitian, cooked, without salt and cassava
- Taro, tahitian, cooked, without salt has more vitamin A, vitamin C, iron, calcium, vitamin B2, potassium, magnesium, and phosphorus; however, cassava is richer in manganese.
- Taro, tahitian, cooked, without salt covers your daily vitamin A needs 35% more than cassava.
- Cassava has 9 times less calcium than taro, tahitian, cooked, without salt. Taro, tahitian, cooked, without salt has 149mg of calcium, while cassava has 16mg.
Specific food types used in this comparison are Taro, tahitian, cooked, without salt and Cassava, raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +142.9% |
| Contains more CalciumCalcium | +831.3% |
| Contains more PotassiumPotassium | +129.9% |
| Contains more IronIron | +477.8% |
| Contains more PhosphorusPhosphorus | +148.1% |
| Contains more SeleniumSelenium | +14.3% |
| Contains more CopperCopper | +31.6% |
| Contains more ZincZinc | +240% |
| Contains less SodiumSodium | -74.1% |
| Contains more ManganeseManganese | +128.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +84.5% |
| Contains more Vitamin AVitamin A | +8700% |
| Contains more Vitamin B2Vitamin B2 | +312.5% |
| Contains more Vitamin B5Vitamin B5 | +17.8% |
| Contains more Vitamin B6Vitamin B6 | +33% |
| Contains more Vitamin B1Vitamin B1 | +97.7% |
| Contains more Vitamin B3Vitamin B3 | +77.9% |
| Contains more FolateFolate | +285.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.16 g
Fats:
0.68 g
Carbs:
6.85 g
Water:
86.46 g
Other:
1.85 g
Protein:
1.36 g
Fats:
0.28 g
Carbs:
38.06 g
Water:
59.68 g
Other:
0.62 g
| Contains more ProteinProtein | +205.9% |
| Contains more FatsFats | +142.9% |
| Contains more WaterWater | +44.9% |
| Contains more OtherOther | +198.4% |
| Contains more CarbsCarbs | +455.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.139 g
Monounsaturated fat:
Mono. Fat
0.055 g
Polyunsaturated fat:
Poly. Fat
0.282 g
Saturated fat:
Sat. Fat
0.074 g
Monounsaturated fat:
Mono. Fat
0.075 g
Polyunsaturated fat:
Poly. Fat
0.048 g
| Contains more Poly. FatPolyunsaturated fat | +487.5% |
| Contains less Sat. FatSaturated fat | -46.8% |
| Contains more Mono. FatMonounsaturated fat | +36.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price |
|
||
| Rich in minerals |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 38mg | 20.6mg | 19% |
| Iron | 1.56mg | 0.27mg | 16% |
| Calcium | 149mg | 16mg | 13% |
| Vitamin B2 | 0.198mg | 0.048mg | 12% |
| Vitamin A | 88µg | 1µg | 10% |
| Carbs | 6.85g | 38.06g | 10% |
| Potassium | 623mg | 271mg | 10% |
| Manganese | 0.168mg | 0.384mg | 9% |
| Magnesium | 51mg | 21mg | 7% |
| Fiber | 1.8g | 7% | |
| Calories | 44kcal | 160kcal | 6% |
| Protein | 4.16g | 1.36g | 6% |
| Phosphorus | 67mg | 27mg | 6% |
| Folate | 7µg | 27µg | 5% |
| Choline | 23.7mg | 4% | |
| Vitamin B1 | 0.044mg | 0.087mg | 4% |
| Copper | 0.076mg | 0.1mg | 3% |
| Sodium | 54mg | 14mg | 2% |
| Polyunsaturated fat | 0.282g | 0.048g | 2% |
| Zinc | 0.1mg | 0.34mg | 2% |
| Vitamin B3 | 0.48mg | 0.854mg | 2% |
| Vitamin B6 | 0.117mg | 0.088mg | 2% |
| Vitamin K | 1.9µg | 2% | |
| Fats | 0.68g | 0.28g | 1% |
| Vitamin E | 0.19mg | 1% | |
| Net carbs | 6.85g | 36.26g | N/A |
| Sugar | 1.7g | N/A | |
| Selenium | 0.8µg | 0.7µg | 0% |
| Vitamin B5 | 0.126mg | 0.107mg | 0% |
| Saturated fat | 0.139g | 0.074g | 0% |
| Monounsaturated fat | 0.055g | 0.075g | 0% |
| Tryptophan | 0.019mg | 0% | |
| Threonine | 0.028mg | 0% | |
| Isoleucine | 0.027mg | 0% | |
| Leucine | 0.039mg | 0% | |
| Lysine | 0.044mg | 0% | |
| Methionine | 0.011mg | 0% | |
| Phenylalanine | 0.026mg | 0% | |
| Valine | 0.035mg | 0% | |
| Histidine | 0.02mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
20%
14%
Minerals Daily Need Coverage Score
28%
16%
Comparison summary
Which food is lower in Sugar?
Taro, tahitian, cooked, without salt is lower in Sugar (difference - 1.7g)
Which food is lower in glycemic index?
Taro, tahitian, cooked, without salt is lower in glycemic index (difference - 94)
Which food is cheaper?
Taro, tahitian, cooked, without salt is cheaper (difference - $0.2)
Which food is richer in minerals?
Taro, tahitian, cooked, without salt is relatively richer in minerals
Which food contains less Sodium?
Cassava contains less Sodium (difference - 40mg)
Which food is lower in Saturated fat?
Cassava is lower in Saturated fat (difference - 0.065g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.