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Tomatoes, red, ripe, canned, packed in tomato juice vs. Garlic — In-Depth Nutrition Comparison

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What are the main differences between tomatoes, red, ripe, canned, packed in tomato juice and garlic?

  • Tomatoes, red, ripe, canned, packed in tomato juice is richer in vitamin B1, yet garlic is richer in vitamin B6, manganese, copper, selenium, vitamin C, phosphorus, calcium, iron, and vitamin B5.
  • Garlic's daily need coverage for vitamin B6 is 86% higher.
  • Tomatoes, red, ripe, canned, packed in tomato juice has 3 times more vitamin B1 than garlic. Tomatoes, red, ripe, canned, packed in tomato juice has 0.575mg of vitamin B1, while garlic has 0.2mg.

We used Tomatoes, red, ripe, canned, packed in tomato juice and Garlic, raw types in this comparison.

Infographic

Tomatoes, red, ripe, canned, packed in tomato juice vs Garlic infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 9.9% 17% 21% 17% 3.3% 7.3% 15% 8.9% 3.8%
Garlic
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 54% 35% 64% 100% 32% 66% 2.2% 218% 77%
Contains more MagnesiumMagnesium +150%
Contains more CalciumCalcium +448.5%
Contains more PotassiumPotassium +109.9%
Contains more IronIron +198.2%
Contains more CopperCopper +475%
Contains more ZincZinc +866.7%
Contains more PhosphorusPhosphorus +800%
Contains less SodiumSodium -85.2%
Contains more ManganeseManganese +2358.8%
Contains more SeleniumSelenium +1928.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 42% 6.7% 12% 0% 144% 13% 13% 7% 26% 0% 6.5% 6% 3.5%
Garlic
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 104% 0% 1.6% 0% 50% 25% 13% 36% 285% 0% 4.3% 2.3% 13%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +637.5%
Contains more Vitamin B1Vitamin B1 +187.5%
Contains more Vitamin KVitamin K +52.9%
Contains more FolateFolate +166.7%
Contains more Vitamin CVitamin C +147.6%
Contains more Vitamin B2Vitamin B2 +100%
Contains more Vitamin B5Vitamin B5 +409.4%
Contains more Vitamin B6Vitamin B6 +1012.6%
Contains more CholineCholine +262.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~0.7mg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 95%
Protein: 0.79 g
Fats: 0.25 g
Carbs: 3.47 g
Water: 94.75 g
Other: 0.74 g
Garlic
4
6% 33% 59%
Protein: 6.36 g
Fats: 0.5 g
Carbs: 33.06 g
Water: 58.58 g
Other: 1.5 g
Contains more WaterWater +61.7%
Contains more ProteinProtein +705.1%
Contains more FatsFats +100%
Contains more CarbsCarbs +852.7%
Contains more OtherOther +102.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 23% 58%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.04 g
Polyunsaturated fat: Poly. Fat 0.101 g
Garlic
1
26% 3% 71%
Saturated fat: Sat. Fat 0.089 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.249 g
Contains less Sat. FatSaturated fat -61.8%
Contains more Mono. FatMonounsaturated fat +263.6%
Contains more Poly. FatPolyunsaturated fat +146.5%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Tomatoes, red, ripe, canned, packed in tomato juice Garlic
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in price ok
Lower in Sugar ok
Lower in Sodium ok
Rich in minerals ok
Lower in Cholesterol Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Tomatoes, red, ripe, canned, packed in tomato juice Garlic DV% diff.
Vitamin B6 0.111mg 1.235mg 86%
Manganese 0.068mg 1.672mg 70%
Vitamin B1 0.575mg 0.2mg 31%
Copper 0.052mg 0.299mg 27%
Selenium 0.7µg 14.2µg 25%
Vitamin C 12.6mg 31.2mg 21%
Phosphorus 17mg 153mg 19%
Calcium 33mg 181mg 15%
Iron 0.57mg 1.7mg 14%
Protein 0.79g 6.36g 11%
Vitamin B5 0.117mg 0.596mg 10%
Carbs 3.47g 33.06g 10%
Zinc 0.12mg 1.16mg 9%
Calories 16kcal 149kcal 7%
Potassium 191mg 401mg 6%
Magnesium 10mg 25mg 4%
Sodium 115mg 17mg 4%
Vitamin B2 0.055mg 0.11mg 4%
Choline 6.4mg 23.2mg 3%
Vitamin E 0.59mg 0.08mg 3%
Fructose 1.31g 2%
Vitamin A 20µg 0µg 2%
Fiber 1.9g 2.1g 1%
Polyunsaturated fat 0.101g 0.249g 1%
Vitamin K 2.6µg 1.7µg 1%
Folate 8µg 3µg 1%
Fats 0.25g 0.5g 0%
Net carbs 1.57g 30.96g N/A
Sugar 2.55g 1g N/A
Vitamin B3 0.712mg 0.7mg 0%
Saturated fat 0.034g 0.089g 0%
Monounsaturated fat 0.04g 0.011g 0%
Tryptophan 0.008mg 0.066mg 0%
Threonine 0.042mg 0.157mg 0%
Isoleucine 0.022mg 0.217mg 0%
Leucine 0.027mg 0.308mg 0%
Lysine 0.028mg 0.273mg 0%
Methionine 0.008mg 0.076mg 0%
Phenylalanine 0.027mg 0.183mg 0%
Valine 0.016mg 0.291mg 0%
Histidine 0.015mg 0.113mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Tomatoes, red, ripe, canned, packed in tomato juice Garlic
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
21%
Tomatoes, red, ripe, canned, packed in tomato juice
41%
Garlic
Minerals Daily Need Coverage Score
11%
Tomatoes, red, ripe, canned, packed in tomato juice
67%
Garlic

Comparison summary

Which food is lower in Saturated fat?
Tomatoes, red, ripe, canned, packed in tomato juice
Tomatoes, red, ripe, canned, packed in tomato juice is lower in Saturated fat (difference - 0.055g)
Which food is lower in glycemic index?
Tomatoes, red, ripe, canned, packed in tomato juice
Tomatoes, red, ripe, canned, packed in tomato juice is lower in glycemic index (difference - 30)
Which food is cheaper?
Tomatoes, red, ripe, canned, packed in tomato juice
Tomatoes, red, ripe, canned, packed in tomato juice is cheaper (difference - $0.6)
Which food is lower in Sugar?
Garlic
Garlic is lower in Sugar (difference - 1.55g)
Which food contains less Sodium?
Garlic
Garlic contains less Sodium (difference - 98mg)
Which food is richer in minerals?
Garlic
Garlic is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomatoes, red, ripe, canned, packed in tomato juice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170051/nutrients
  2. Garlic - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169230/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.