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Yam vs. Jicama (yam bean) — In-Depth Nutrition Comparison

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A recap on the differences between yam and jicama (yam bean)

  • Jicama (yam bean) has less potassium, vitamin B6, manganese, copper, vitamin B1, and phosphorus.
  • Yam covers your daily potassium needs 20% more than jicama (yam bean).
  • Jicama (yam bean) contains 7 times less vitamin B6 than yam. Yam contains 0.293mg of vitamin B6, while jicama (yam bean) contains 0.04mg.
  • The glycemic index of yam is higher.

Food varieties used in this article are Yam, raw and Yambean (jicama), cooked, boiled, drained, without salt.

Infographic

Yam vs Jicama (yam bean) infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yam
Yam
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 5.1% 72% 20% 59% 6.5% 24% 1.2% 52% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3.3% 12% 21% 15% 4.1% 6.9% 0.52% 7.4% 3.8%
Contains more MagnesiumMagnesium +90.9%
Contains more CalciumCalcium +54.5%
Contains more PotassiumPotassium +504.4%
Contains more CopperCopper +287%
Contains more ZincZinc +60%
Contains more PhosphorusPhosphorus +243.8%
Contains more ManganeseManganese +596.5%
Contains less SodiumSodium -55.6%
~equal in Iron ~0.57mg
~equal in Selenium ~0.7µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yam
Yam
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 57% 2.3% 7% 0% 28% 7.4% 10% 19% 68% 0% 5.8% 17% 9%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 47% 0.33% 0% 0% 4.3% 6.5% 3.6% 7.3% 9.2% 0% 0% 6% 0%
Contains more Vitamin CVitamin C +21.3%
Contains more Vitamin AVitamin A +600%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +558.8%
Contains more Vitamin B2Vitamin B2 +14.3%
Contains more Vitamin B3Vitamin B3 +190.5%
Contains more Vitamin B5Vitamin B5 +159.5%
Contains more Vitamin B6Vitamin B6 +632.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +187.5%
Contains more CholineCholine +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Yam Jicama (yam bean) DV% diff.
Potassium 816mg 135mg 20%
Vitamin B6 0.293mg 0.04mg 19%
Fiber 4.1g 16%
Manganese 0.397mg 0.057mg 15%
Copper 0.178mg 0.046mg 15%
Vitamin B1 0.112mg 0.017mg 8%
Carbs 27.88g 8.82g 6%
Phosphorus 55mg 16mg 6%
Folate 23µg 8µg 4%
Vitamin B5 0.314mg 0.121mg 4%
Calories 118kcal 38kcal 4%
Choline 16.5mg 3%
Vitamin C 17.1mg 14.1mg 3%
Vitamin E 0.35mg 2%
Vitamin K 2.3µg 2%
Magnesium 21mg 11mg 2%
Protein 1.53g 0.72g 2%
Vitamin B3 0.552mg 0.19mg 2%
Zinc 0.24mg 0.15mg 1%
Calcium 17mg 11mg 1%
Polyunsaturated fat 0.076g 1%
Vitamin A 7µg 1µg 1%
Fats 0.17g 0.09g 0%
Net carbs 23.78g 8.82g N/A
Iron 0.54mg 0.57mg 0%
Sugar 0.5g N/A
Sodium 9mg 4mg 0%
Selenium 0.7µg 0.7µg 0%
Vitamin B2 0.032mg 0.028mg 0%
Saturated fat 0.037g 0%
Monounsaturated fat 0.006g 0%
Tryptophan 0.012mg 0%
Threonine 0.054mg 0.018mg 0%
Isoleucine 0.052mg 0.016mg 0%
Leucine 0.096mg 0.025mg 0%
Lysine 0.059mg 0.026mg 0%
Methionine 0.021mg 0.007mg 0%
Phenylalanine 0.071mg 0.017mg 0%
Valine 0.062mg 0.022mg 0%
Histidine 0.034mg 0.019mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yam
Yam
4
28% 70%
Protein: 1.53 g
Fats: 0.17 g
Carbs: 27.88 g
Water: 69.6 g
Other: 0.82 g
9% 90%
Protein: 0.72 g
Fats: 0.09 g
Carbs: 8.82 g
Water: 90.07 g
Other: 0.3 g
Contains more ProteinProtein +112.5%
Contains more FatsFats +88.9%
Contains more CarbsCarbs +216.1%
Contains more OtherOther +173.3%
Contains more WaterWater +29.4%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yam - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170071/nutrients
  2. Jicama (yam bean) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170074/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.