Fiber in french bread
Value (per 100 g)
3.1 g
Position
DV
French bread Fiber compared to similar foods, category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Fiber for different serving sizes of French bread
| Fiber | Weight | |
|---|---|---|
| Fiber in 100 grams | 3.1 | 100 g |
| Fiber in 1 oz | 1 | 28.35 g |
| Fiber in 1 slice, small | 1 | 29 g |
| Fiber in 1 slice, medium | 2 | 59 g |
| Fiber in 1 slice, large | 3 | 88 g |
Fiber for different varieties of French bread
| Fiber | Weight | |
|---|---|---|
| Bread, french or vienna, toasted (includes sourdough) (this food) | 3.1 | 100 g |
| Bread, gluten-free, white, made with potato extract, rice starch, and rice flour | 3.5 | 100 g |
| Bread, french or vienna, whole wheat | 4.2 | 100 g |
| Bread, gluten-free, white, made with rice flour, corn starch, and/or tapioca | 4.3 | 100 g |
| Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour | 4.9 | 100 g |
| Bread, gluten-free, white, made with tapioca starch and brown rice flour | 5.5 | 100 g |
