Vitamin C in gratin
Value (per 100 g)
9.9 mg
Position
DV
Gratin Vitamin C compared to similar foods, category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin C for different serving sizes of Gratin
| Vitamin C | Weight | |
|---|---|---|
| Vitamin C in 100 grams | 9.9 | 100 g |
| Vitamin C in 1 cup | 24 | 245 g |
Vitamin C for different varieties of Gratin
| Vitamin C | Weight | |
|---|---|---|
| Potatoes, au gratin, home-prepared from recipe using butter (this food) | 9.9 | 100 g |
| Potatoes, baked, flesh, with salt | 12.8 | 100 g |
| Potatoes, baked, flesh, without salt | 12.8 | 100 g |
| Potatoes, boiled, cooked in skin, flesh, without salt | 13 | 100 g |
| Potatoes, boiled, cooked in skin, flesh, with salt | 13 | 100 g |
| Potatoes, baked, skin only, with salt | 13.5 | 100 g |
| Potatoes, baked, skin, without salt | 13.5 | 100 g |
| Potatoes, boiled, cooked in skin, skin, with salt | 5.2 | 100 g |
| Potatoes, baked, flesh and skin, with salt | 9.6 | 100 g |
| Potatoes, au gratin, home-prepared from recipe using margarine | 9.9 | 100 g |
