Potassium in icing
Value (per 100 g)
34 mg
Position
DV
Icing Potassium content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Potassium for different serving sizes of Icing
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 34 mg | 100 g |
| Potassium in 2 tbsp creamy | 11 mg | 33 g |
| Potassium in 0.083 package | 13 mg | 38 g |
| Potassium in 1 package (16 oz) | 157 mg | 462 g |
Potassium for different varieties of Icing
| Potassium | Weight | |
|---|---|---|
| Frostings, vanilla, creamy, ready-to-eat (this food) | 34 mg | 100 g |
| Frostings, vanilla, creamy, dry mix, prepared with margarine | 10 mg | 100 g |
| Frostings, white, fluffy, dry mix | 117 mg | 100 g |
| Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 | 130 mg | 100 g |
| Frostings, chocolate, creamy, dry mix, prepared with margarine | 143 mg | 100 g |
| Frostings, coconut-nut, ready-to-eat | 186 mg | 100 g |
| Frostings, chocolate, creamy, ready-to-eat | 196 mg | 100 g |
| Frostings, glaze, prepared-from-recipe | 30 mg | 100 g |
| Frostings, cream cheese-flavor, ready-to-eat | 35 mg | 100 g |
| Frostings, vanilla, creamy, dry mix | 7 mg | 100 g |
| Frostings, white, fluffy, dry mix, prepared with water | 77 mg | 100 g |
