Vitamin B5 in italian bread
Value (per 100 g)
0.378 mg
Position
DV
Italian bread Vitamin B5 content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin B5 for different serving sizes of Italian bread
| Vitamin B5 | Weight | |
|---|---|---|
| Vitamin B5 in 100 grams | 0.378 mg | 100 g |
| Vitamin B5 in 1 slice, small (3-1/4" x 2-1/2" x 1/2") | 0.04 mg | 10 g |
| Vitamin B5 in 1 slice, medium | 0.08 mg | 20 g |
| Vitamin B5 in 1 oz | 0.11 mg | 28.35 g |
| Vitamin B5 in 1 slice, large (4-1/2" x 3-1/4" x 3/4") | 0.11 mg | 30 g |
Vitamin B5 for different varieties of Italian bread
| Vitamin B5 | Weight | |
|---|---|---|
| Bread, italian (this food) | 0.378 mg | 100 g |
| Bread, oat bran, toasted | 0.114 mg | 100 g |
| Bread, oatmeal, toasted | 0.241 mg | 100 g |
| Bread, multi-grain (includes whole-grain) | 0.336 mg | 100 g |
| Bread, kneel down (Navajo) | 0.354 mg | 100 g |
| Bread, naan, plain, commercially prepared, refrigerated | 0.445 mg | 100 g |
