Vitamin K in mung beans
Value (per 100 g)
2.7 µg
Position
DV
Mung beans Vitamin K content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin K for different serving sizes of Mung beans
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 2.7 µg | 100 g |
| Vitamin K in 1 cup | 5.5 µg | 202 g |
Vitamin K for different varieties of Mung beans
| Vitamin K | Weight | |
|---|---|---|
| Mung beans, mature seeds, cooked, boiled, without salt (this food) | 2.7 µg | 100 g |
| Mungo beans, mature seeds, cooked, boiled, with salt | 2.7 µg | 100 g |
| Mung beans, mature seeds, sprouted, cooked, boiled, drained, without salt | 22.7 µg | 100 g |
| Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt | 22.7 µg | 100 g |
| Mung beans, mature seeds, sprouted, raw | 33 µg | 100 g |
| Mung bean | 9 µg | 100 g |
