What are the differences between potatoes and cucumber? Potatoes are higher in vitamin B6, vitamin C, potassium, copper, iron, fiber, vitamin B3, and manganese, yet cucumber is higher in vitamin K. Potatoes' daily need coverage for vitamin B6 is 20% more. Potatoes have 11 times more vitamin B3 than cucumber. While potatoes have 1.061mg of vitamin B3, cucumber has only 0.098mg. The glycemic index of cucumber is lower. We used Potatoes, flesh, and skin, raw and Cucumber, with peel, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
0.5 cup, diced - 75g 1 Potato small (1-3/4" to 2-1/2" dia) - 170g 1 Potato medium (2-1/4" to 3-1/4" dia) - 213g 1 Potato large (3" to 4-1/4" dia) - 369g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
3.6%
38%
30%
37%
8.2%
24%
0.78%
26%
2.2%
2
100 g
300 g
0.5 cup slices - 52g 1 cucumber (8-1/4") - 301g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
4.8%
13%
11%
14%
5.5%
10%
0.26%
10%
1.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
0.5 cup, diced - 75g 1 Potato small (1-3/4" to 2-1/2" dia) - 170g 1 Potato medium (2-1/4" to 3-1/4" dia) - 213g 1 Potato large (3" to 4-1/4" dia) - 369g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
66%
0%
0%
0.2%
20%
7.4%
20%
18%
69%
0%
5%
11%
3
100 g
300 g
0.5 cup slices - 52g 1 cucumber (8-1/4") - 301g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
9.3%
0%
1.7%
0.6%
6.8%
7.6%
1.8%
16%
9.2%
0%
41%
5.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B6
0.298mg
0.04mg
20%
Vitamin C
19.7mg
2.8mg
19%
Vitamin K
2µg
16.4µg
12%
Potassium
425mg
147mg
8%
Copper
0.11mg
0.041mg
8%
Iron
0.81mg
0.28mg
7%
Fiber
2.1g
0.5g
6%
Starch
15.29g
0.83g
6%
Vitamin B3
1.061mg
0.098mg
6%
Carbs
17.49g
3.63g
5%
Phosphorus
57mg
24mg
5%
Manganese
0.2mg
0.079mg
5%
Vitamin B1
0.081mg
0.027mg
5%
Calories
77kcal
15kcal
3%
Protein
2.05g
0.65g
3%
Magnesium
23mg
13mg
2%
Folate
15µg
7µg
2%
Zinc
0.3mg
0.2mg
1%
Vitamin A
0µg
5µg
1%
Vitamin B5
0.295mg
0.259mg
1%
Choline
12.1mg
6mg
1%
Fructose
0.26g
0.87g
1%
Protein per 100 calories
2.7g
4.3g
N/A
Calories per 10 g protein
376kcal
231kcal
N/A
Weight per 100 calories
130g
667g
N/A
Fats
0.09g
0.11g
0%
Net carbs
15.39g
3.13g
N/A
Calcium
12mg
16mg
0%
Sugar
0.82g
1.67g
N/A
Sodium
6mg
2mg
0%
Vitamin E
0.01mg
0.03mg
0%
Selenium
0.4µg
0.3µg
0%
Vitamin B2
0.032mg
0.033mg
0%
Saturated fat
0.025g
0.037g
0%
Monounsaturated fat
0.002g
0.005g
0%
Polyunsaturated fat
0.042g
0.032g
0%
Tryptophan
0.021mg
0.005mg
0%
Threonine
0.067mg
0.019mg
0%
Isoleucine
0.066mg
0.021mg
0%
Leucine
0.098mg
0.029mg
0%
Lysine
0.107mg
0.029mg
0%
Methionine
0.032mg
0.006mg
0%
Phenylalanine
0.081mg
0.019mg
0%
Valine
0.103mg
0.022mg
0%
Histidine
0.035mg
0.01mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
2%
17%
79%
Protein:
2.05 g
Fats:
0.09 g
Carbs:
17.49 g
Water:
79.25 g
Other:
1.12 g
2
4%
95%
Protein:
0.65 g
Fats:
0.11 g
Carbs:
3.63 g
Water:
95.23 g
Other:
0.38 g
Contains
more
Protein Protein
+215.4%
Contains
more
Carbs Carbs
+381.8%
Contains
more
Other Other
+194.7%
Contains
more
Fats Fats
+22.2%
Contains
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Water Water
+20.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
36%
3%
61%
Saturated fat:
Sat. Fat
0.025 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.042 g
1
50%
7%
43%
Saturated fat:
Sat. Fat
0.037 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.032 g
Contains
less
Sat. Fat Saturated fat
-32.4%
Contains
more
Poly. Fat Polyunsaturated fat
+31.3%
Contains
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Mono. Fat Monounsaturated fat
+150%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
95%
2%
Starch:
15.29 g
Sucrose:
0.17 g
Glucose:
0.31 g
Fructose:
0.26 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
3
33%
30%
35%
Starch:
0.83 g
Sucrose:
0.03 g
Glucose:
0.76 g
Fructose:
0.87 g
Lactose:
0 g
Maltose:
0.01 g
Galactose:
0 g
Contains
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Starch Starch
+1742.2%
Contains
more
Sucrose Sucrose
+466.7%
Contains
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Glucose Glucose
+145.2%
Contains
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Fructose Fructose
+234.6%
Contains
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Maltose Maltose
+∞%
~equal in
Lactose
~0g
~equal in
Galactose
~0g