The main differences between avocados and oregano Oregano is richer than avocados in vitamin K, iron, manganese, calcium, fiber, vitamin E, vitamin B6, magnesium, copper, and folate. Daily need coverage for vitamin K for oregano is 501% higher. Oregano has a lower glycemic index than avocados. Food types used in this article are Avocados, raw, all commercial varieties and Spices, oregano, dried .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 cup, sliced - 146g 1 cup, cubes - 150g 1 avocado, NS as to Florida or California - 201g 1 cup, pureed - 230g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
3.6%
43%
21%
63%
17%
22%
0.91%
19%
2.2%
9
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
479%
111%
1380%
211%
73%
63%
3.3%
651%
25%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 cup, sliced - 146g 1 cup, cubes - 150g 1 avocado, NS as to Florida or California - 201g 1 cup, pureed - 230g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
33%
0%
2.3%
41%
17%
30%
33%
83%
59%
0%
53%
61%
8
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
7.7%
0%
28%
365%
44%
122%
87%
55%
241%
0%
1554%
178%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
21µg
621.7µg
501%
Iron
0.55mg
36.8mg
453%
Manganese
0.142mg
4.99mg
211%
Calcium
12mg
1597mg
159%
Fiber
6.7g
42.5g
143%
Vitamin E
2.07mg
18.26mg
108%
Vitamin B6
0.257mg
1.044mg
61%
Magnesium
29mg
270mg
57%
Copper
0.19mg
0.633mg
49%
Folate
81µg
237µg
39%
Vitamin B2
0.13mg
0.528mg
31%
Potassium
485mg
1260mg
23%
Monounsaturated fat
9.799g
0.716g
23%
Carbs
8.53g
68.92g
20%
Zinc
0.64mg
2.69mg
19%
Vitamin B3
1.738mg
4.64mg
18%
Fats
14.66g
4.28g
16%
Protein
2g
9g
14%
Phosphorus
52mg
148mg
14%
Vitamin C
10mg
2.3mg
9%
Vitamin A
7µg
85µg
9%
Vitamin B1
0.067mg
0.177mg
9%
Vitamin B5
1.389mg
0.921mg
9%
Selenium
0.4µg
4.5µg
7%
Calories
160kcal
265kcal
5%
Choline
14.2mg
32.3mg
3%
Saturated fat
2.126g
1.551g
3%
Polyunsaturated fat
1.816g
1.369g
3%
Sodium
7mg
25mg
1%
Fructose
0.12g
1.13g
1%
Protein per 100 calories
1.3g
3.4g
N/A
Calories per 10 g protein
800kcal
294kcal
N/A
Weight per 100 calories
63g
38g
N/A
Unsaturated / Saturated Fat ratio
5.5
1.3
N/A
Net carbs
1.83g
26.42g
N/A
Sugar
0.66g
4.09g
N/A
Starch
0.11g
0%
Tryptophan
0.025mg
0.203mg
0%
Threonine
0.073mg
0.322mg
0%
Isoleucine
0.084mg
0.441mg
0%
Leucine
0.143mg
0.78mg
0%
Lysine
0.132mg
0.5mg
0%
Methionine
0.038mg
0.127mg
0%
Phenylalanine
0.097mg
0.449mg
0%
Valine
0.107mg
0.585mg
0%
Histidine
0.049mg
0.144mg
0%
Omega-3 - ALA
0.111g
0.621g
N/A
Omega-6 - Gamma-linoleic acid
0.015g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
2%
15%
9%
73%
Protein:
2 g
Fats:
14.66 g
Carbs:
8.53 g
Water:
73.23 g
Other:
1.58 g
3
9%
4%
69%
10%
8%
Protein:
9 g
Fats:
4.28 g
Carbs:
68.92 g
Water:
9.93 g
Other:
7.87 g
Contains
more
Fats Fats
+242.5%
Contains
more
Water Water
+637.5%
Contains
more
Protein Protein
+350%
Contains
more
Carbs Carbs
+708%
Contains
more
Other Other
+398.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
15%
71%
13%
Saturated fat:
Sat. Fat
2.126 g
Monounsaturated fat:
Mono. Fat
9.799 g
Polyunsaturated fat:
Poly. Fat
1.816 g
1
43%
20%
38%
Saturated fat:
Sat. Fat
1.551 g
Monounsaturated fat:
Mono. Fat
0.716 g
Polyunsaturated fat:
Poly. Fat
1.369 g
Contains
more
Mono. Fat Monounsaturated fat
+1268.6%
Contains
more
Poly. Fat Polyunsaturated fat
+32.7%
Contains
less
Sat. Fat Saturated fat
-27%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
1
14%
8%
49%
16%
13%
Starch:
0.11 g
Sucrose:
0.06 g
Glucose:
0.37 g
Fructose:
0.12 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.1 g
4
22%
46%
28%
4%
Starch:
0 g
Sucrose:
0.91 g
Glucose:
1.9 g
Fructose:
1.13 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.15 g
Contains
more
Starch Starch
+∞%
Contains
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Sucrose Sucrose
+1416.7%
Contains
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Glucose Glucose
+413.5%
Contains
more
Fructose Fructose
+841.7%
Contains
more
Galactose Galactose
+50%
~equal in
Lactose
~0g
~equal in
Maltose
~0g