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Barley vs. Rutabagas — In-Depth Nutrition Comparison

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How are barley and rutabagas different?

  • Barley is higher in manganese, selenium, fiber, copper, vitamin B1, iron, phosphorus, magnesium, and vitamin B3; however, rutabagas are richer in vitamin C.
  • Daily need coverage for manganese for barley is 79% higher.
  • Barley contains 54 times more selenium than rutabagas. While barley contains 37.7µg of selenium, rutabagas contain only 0.7µg.
  • Barley has a lower glycemic index (28) than rutabagas (72).

Barley, hulled and Rutabagas, raw are the varieties used in this article.

Infographic

Barley vs Rutabagas infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Barley
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 95% 9.9% 40% 135% 166% 76% 113% 1.6% 253% 206%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 27% 17% 11% 6.5% 23% 1.6% 17% 3.8%
Contains more MagnesiumMagnesium +565%
Contains more PotassiumPotassium +48.2%
Contains more IronIron +718.2%
Contains more CopperCopper +1456.3%
Contains more ZincZinc +1054.2%
Contains more PhosphorusPhosphorus +398.1%
Contains more ManganeseManganese +1383.2%
Contains more SeleniumSelenium +5285.7%
Contains more CalciumCalcium +30.3%
~equal in Sodium ~12mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Barley
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 11% 0% 162% 66% 86% 17% 73% 0% 5.5% 14% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 83% 0% 6% 0% 23% 9.2% 13% 9.6% 23% 0% 0.75% 16% 7.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +90%
Contains more Vitamin B1Vitamin B1 +617.8%
Contains more Vitamin B2Vitamin B2 +612.5%
Contains more Vitamin B3Vitamin B3 +557.7%
Contains more Vitamin B5Vitamin B5 +76.3%
Contains more Vitamin B6Vitamin B6 +218%
Contains more Vitamin KVitamin K +633.3%
Contains more Vitamin CVitamin C +∞%
Contains more FolateFolate +10.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Barley Rutabagas DV% diff.
Manganese 1.943mg 0.131mg 79%
Selenium 37.7µg 0.7µg 67%
Fiber 17.3g 2.3g 60%
Copper 0.498mg 0.032mg 52%
Vitamin B1 0.646mg 0.09mg 46%
Iron 3.6mg 0.44mg 40%
Phosphorus 264mg 53mg 30%
Vitamin C 0mg 25mg 28%
Magnesium 133mg 20mg 27%
Vitamin B3 4.604mg 0.7mg 24%
Protein 12.48g 1.08g 23%
Zinc 2.77mg 0.24mg 23%
Carbs 73.48g 8.62g 22%
Vitamin B2 0.285mg 0.04mg 19%
Vitamin B6 0.318mg 0.1mg 17%
Calories 354kcal 37kcal 16%
Polyunsaturated fat 1.108g 0.088g 7%
Potassium 452mg 305mg 4%
Choline 14.1mg 3%
Fats 2.3g 0.16g 3%
Fructose 1.61g 2%
Vitamin B5 0.282mg 0.16mg 2%
Vitamin K 2.2µg 0.3µg 2%
Saturated fat 0.482g 0.027g 2%
Vitamin E 0.57mg 0.3mg 2%
Folate 19µg 21µg 1%
Calcium 33mg 43mg 1%
Monounsaturated fat 0.295g 0.025g 1%
Net carbs 56.18g 6.32g N/A
Sugar 0.8g 4.46g N/A
Starch 0.4g 0%
Sodium 12mg 12mg 0%
Vitamin A 1µg 0µg 0%
Tryptophan 0.208mg 0%
Threonine 0.424mg 0%
Isoleucine 0.456mg 0%
Leucine 0.848mg 0%
Lysine 0.465mg 0%
Methionine 0.24mg 0%
Phenylalanine 0.7mg 0%
Valine 0.612mg 0%
Histidine 0.281mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Barley
4
12% 2% 73% 9% 2%
Protein: 12.48 g
Fats: 2.3 g
Carbs: 73.48 g
Water: 9.44 g
Other: 2.3 g
9% 89%
Protein: 1.08 g
Fats: 0.16 g
Carbs: 8.62 g
Water: 89.43 g
Other: 0.71 g
Contains more ProteinProtein +1055.6%
Contains more FatsFats +1337.5%
Contains more CarbsCarbs +752.4%
Contains more OtherOther +223.9%
Contains more WaterWater +847.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Barley
2
26% 16% 59%
Saturated fat: Sat. Fat 0.482 g
Monounsaturated fat: Mono. Fat 0.295 g
Polyunsaturated fat: Poly. Fat 1.108 g
19% 18% 63%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.025 g
Polyunsaturated fat: Poly. Fat 0.088 g
Contains more Mono. FatMonounsaturated fat +1080%
Contains more Poly. FatPolyunsaturated fat +1159.1%
Contains less Sat. FatSaturated fat -94.4%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Barley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170283/nutrients
  2. Rutabagas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168454/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.