Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Beans, pinto, mature seeds, sprouted, raw vs. Green bean raw — In-Depth Nutrition Comparison

Compare

A recap on differences between beans, pinto, mature seeds, sprouted, raw and green bean raw

  • Beans, pinto, mature seeds, sprouted, raw has more copper, folate, vitamin B1, iron, vitamin C, vitamin B5, vitamin B3, phosphorus, and magnesium; however, green bean raw is higher in vitamin A.
  • Beans, pinto, mature seeds, sprouted, raw covers your daily copper needs 28% more than green bean raw.
  • Green bean raw contains 4 times less folate than beans, pinto, mature seeds, sprouted, raw. Beans, pinto, mature seeds, sprouted, raw contains 118µg of folate, while green bean raw contains 33µg.

Food varieties used in this article are Beans, pinto, mature seeds, sprouted, raw and Beans, snap, green, raw.

Infographic

Beans, pinto, mature seeds, sprouted, raw vs Green bean raw infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 38% 13% 27% 74% 107% 14% 40% 20% 48% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 11% 19% 39% 23% 6.5% 16% 0.78% 28% 3.3%
Contains more MagnesiumMagnesium +112%
Contains more CalciumCalcium +16.2%
Contains more PotassiumPotassium +45.5%
Contains more IronIron +91.3%
Contains more CopperCopper +363.8%
Contains more ZincZinc +108.3%
Contains more PhosphorusPhosphorus +147.4%
Contains more ManganeseManganese +69.4%
Contains less SodiumSodium -96.1%
~equal in Selenium ~0.6µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 72% 0% 0% 0% 58% 40% 43% 44% 39% 0% 0% 89% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 41% 12% 8.2% 0% 21% 24% 14% 14% 33% 0% 108% 25% 8.3%
Contains more Vitamin CVitamin C +77.9%
Contains more Vitamin B1Vitamin B1 +180.5%
Contains more Vitamin B2Vitamin B2 +68.3%
Contains more Vitamin B3Vitamin B3 +210.6%
Contains more Vitamin B5Vitamin B5 +228.9%
Contains more Vitamin B6Vitamin B6 +21.3%
Contains more FolateFolate +257.6%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Beans, pinto, mature seeds, sprouted, raw Green bean raw DV% diff.
Vitamin K 43µg 36%
Copper 0.32mg 0.069mg 28%
Folate 118µg 33µg 21%
Vitamin B1 0.23mg 0.082mg 12%
Iron 1.97mg 1.03mg 12%
Vitamin C 21.7mg 12.2mg 11%
Fiber 2.7g 11%
Vitamin B3 2.28mg 0.734mg 10%
Vitamin B5 0.74mg 0.225mg 10%
Phosphorus 94mg 38mg 8%
Manganese 0.366mg 0.216mg 7%
Magnesium 53mg 25mg 7%
Protein 5.25g 1.83g 7%
Sodium 153mg 6mg 6%
Vitamin B2 0.175mg 0.104mg 5%
Vitamin A 0µg 35µg 4%
Potassium 307mg 211mg 3%
Choline 15.3mg 3%
Vitamin E 0.41mg 3%
Polyunsaturated fat 0.523g 0.113g 3%
Vitamin B6 0.171mg 0.141mg 2%
Calories 62kcal 31kcal 2%
Fructose 1.39g 2%
Zinc 0.5mg 0.24mg 2%
Carbs 11.6g 6.97g 2%
Fats 0.9g 0.22g 1%
Calcium 43mg 37mg 1%
Net carbs 11.6g 4.27g N/A
Sugar 3.26g N/A
Starch 0.88g 0%
Selenium 0.6µg 0.6µg 0%
Saturated fat 0.109g 0.05g 0%
Monounsaturated fat 0.067g 0.01g 0%
Tryptophan 0.055mg 0.019mg 0%
Threonine 0.22mg 0.079mg 0%
Isoleucine 0.233mg 0.066mg 0%
Leucine 0.377mg 0.112mg 0%
Lysine 0.299mg 0.088mg 0%
Methionine 0.055mg 0.022mg 0%
Phenylalanine 0.265mg 0.067mg 0%
Valine 0.27mg 0.09mg 0%
Histidine 0.147mg 0.034mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 12% 81%
Protein: 5.25 g
Fats: 0.9 g
Carbs: 11.6 g
Water: 81.3 g
Other: 0.95 g
2% 7% 90%
Protein: 1.83 g
Fats: 0.22 g
Carbs: 6.97 g
Water: 90.32 g
Other: 0.66 g
Contains more ProteinProtein +186.9%
Contains more FatsFats +309.1%
Contains more CarbsCarbs +66.4%
Contains more OtherOther +43.9%
Contains more WaterWater +11.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 10% 75%
Saturated fat: Sat. Fat 0.109 g
Monounsaturated fat: Mono. Fat 0.067 g
Polyunsaturated fat: Poly. Fat 0.523 g
29% 6% 65%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.113 g
Contains more Mono. FatMonounsaturated fat +570%
Contains more Poly. FatPolyunsaturated fat +362.8%
Contains less Sat. FatSaturated fat -54.1%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beans, pinto, mature seeds, sprouted, raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170086/nutrients
  2. Green bean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169961/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.