Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw vs. Beef tenderloin — In-Depth Nutrition Comparison

Compare

The main differences between beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw and beef tenderloin

  • Beef, flank, steak, separable lean, and fat, trimmed to 0" fat, choice, raw is richer in vitamin B6, vitamin B3, and vitamin B5, yet beef tenderloin is richer in vitamin B12, iron, vitamin B2, copper, and polyunsaturated fat.
  • Daily need coverage for vitamin B12 for beef tenderloin is 53% higher.
  • Beef, flank, steak, separable lean,, and fat, trimmed to 0" fat, choice, raw contains 2 times more Vitamin B5 than beef tenderloin. Beef, flank, steak, separable lean,, and fat, trimmed to 0" fat, choice, raw contains 0.619mg of Vitamin B5, while beef tenderloin contains 0.25mg.
  • Beef, flank, steak, separable lean, and fat, trimmed to 0" fat, choice, raw contains less cholesterol.

Food types used in this article are Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw and Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted.

Infographic

Beef, flank, steak, separable lean and fat, trimmed to 0
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 8.1% 29% 58% 24% 104% 83% 7% 1.7% 127%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Contains more CalciumCalcium +200%
Contains more IronIron +100.6%
Contains more CopperCopper +73.2%
~equal in Magnesium ~22mg
~equal in Potassium ~331mg
~equal in Zinc ~4.03mg
~equal in Phosphorus ~203mg
~equal in Sodium ~57mg
~equal in Manganese ~0.014mg
~equal in Selenium ~22.9µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 6.6% 3% 14% 21% 128% 37% 132% 148% 3.3% 9% 48%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +128.1%
Contains more Vitamin B5Vitamin B5 +147.6%
Contains more Vitamin B6Vitamin B6 +128.4%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +50%
Contains more Vitamin B1Vitamin B1 +60.7%
Contains more Vitamin B2Vitamin B2 +188.9%
Contains more Vitamin B12Vitamin B12 +108.5%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0IU
~equal in Choline ~91mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 8% 69%
Protein: 21.22 g
Fats: 8.29 g
Carbs: 0 g
Water: 69.46 g
Other: 1.03 g
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
Contains more WaterWater +43.6%
Contains more ProteinProtein +12.6%
Contains more FatsFats +196.7%
Contains more OtherOther +203.9%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
48% 47% 5%
Saturated Fat: Sat. Fat 3.443 g
Monounsaturated Fat: Mono. Fat 3.38 g
Polyunsaturated fat: Poly. Fat 0.335 g
46% 49% 5%
Saturated Fat: Sat. Fat 9.72 g
Monounsaturated Fat: Mono. Fat 10.27 g
Polyunsaturated fat: Poly. Fat 1 g
Contains less Sat. FatSaturated Fat -64.6%
Contains more Mono. FatMonounsaturated Fat +203.8%
Contains more Poly. FatPolyunsaturated fat +198.5%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Beef, flank, steak, separable lean and fat, trimmed to 0 Beef tenderloin
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Rich in minerals ok
Lower in Sugar Equal
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Beef, flank, steak, separable lean and fat, trimmed to 0 Beef tenderloin Opinion
Calories 165kcal 324kcal Beef tenderloin
Protein 21.22g 23.9g Beef tenderloin
Fats 8.29g 24.6g Beef tenderloin
Cholesterol 68mg 85mg Beef, flank, steak, separable lean and fat, trimmed to 0
Vitamin D 4IU Beef, flank, steak, separable lean and fat, trimmed to 0
Magnesium 22mg 22mg
Calcium 27mg 9mg Beef, flank, steak, separable lean and fat, trimmed to 0
Potassium 330mg 331mg Beef tenderloin
Iron 1.55mg 3.11mg Beef tenderloin
Copper 0.071mg 0.123mg Beef tenderloin
Zinc 3.81mg 4.03mg Beef tenderloin
Phosphorus 193mg 203mg Beef tenderloin
Sodium 54mg 57mg Beef, flank, steak, separable lean and fat, trimmed to 0
Vitamin E 0.33mg Beef, flank, steak, separable lean and fat, trimmed to 0
Vitamin D 0.1µg Beef, flank, steak, separable lean and fat, trimmed to 0
Manganese 0.013mg 0.014mg Beef tenderloin
Selenium 23.3µg 22.9µg Beef, flank, steak, separable lean and fat, trimmed to 0
Vitamin B1 0.056mg 0.09mg Beef tenderloin
Vitamin B2 0.09mg 0.26mg Beef tenderloin
Vitamin B3 6.842mg 3mg Beef, flank, steak, separable lean and fat, trimmed to 0
Vitamin B5 0.619mg 0.25mg Beef, flank, steak, separable lean and fat, trimmed to 0
Vitamin B6 0.571mg 0.25mg Beef, flank, steak, separable lean and fat, trimmed to 0
Vitamin B12 1.18µg 2.46µg Beef tenderloin
Vitamin K 1.3µg Beef, flank, steak, separable lean and fat, trimmed to 0
Folate 12µg 8µg Beef, flank, steak, separable lean and fat, trimmed to 0
Choline 88.6mg 91mg Beef tenderloin
Saturated Fat 3.443g 9.72g Beef, flank, steak, separable lean and fat, trimmed to 0
Monounsaturated Fat 3.38g 10.27g Beef tenderloin
Polyunsaturated fat 0.335g 1g Beef tenderloin
Tryptophan 0.139mg 0.268mg Beef tenderloin
Threonine 0.847mg 1.044mg Beef tenderloin
Isoleucine 0.965mg 1.075mg Beef tenderloin
Leucine 1.688mg 1.889mg Beef tenderloin
Lysine 1.793mg 1.989mg Beef tenderloin
Methionine 0.552mg 0.612mg Beef tenderloin
Phenylalanine 0.838mg 0.933mg Beef tenderloin
Valine 1.052mg 1.163mg Beef tenderloin
Histidine 0.677mg 0.818mg Beef tenderloin
Omega-3 - EPA 0.002g Beef, flank, steak, separable lean and fat, trimmed to 0
Omega-3 - DHA 0.001g Beef, flank, steak, separable lean and fat, trimmed to 0
Omega-3 - DPA 0.012g Beef, flank, steak, separable lean and fat, trimmed to 0

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Beef, flank, steak, separable lean and fat, trimmed to 0 Beef tenderloin
Low Calories diet ok
Low Fats diet ok
Low Carbs diet Equal
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
42%
Beef, flank, steak, separable lean and fat, trimmed to 0
44%
Beef tenderloin
Minerals Daily Need Coverage Score
46%
Beef, flank, steak, separable lean and fat, trimmed to 0
54%
Beef tenderloin

Comparison summary

Which food is lower in Cholesterol?
Beef, flank, steak, separable lean and fat, trimmed to 0
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw is lower in Cholesterol (difference - 17mg)
Which food contains less Sodium?
Beef, flank, steak, separable lean and fat, trimmed to 0
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw contains less Sodium (difference - 3mg)
Which food is lower in Saturated Fat?
Beef, flank, steak, separable lean and fat, trimmed to 0
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw is lower in Saturated Fat (difference - 6.277g)
Which food is lower in glycemic index?
Beef, flank, steak, separable lean and fat, trimmed to 0
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw is lower in glycemic index (difference - 0)
Which food is richer in minerals?
Beef tenderloin
Beef tenderloin is relatively richer in minerals
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169433/nutrients
  2. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.