Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled vs. Beef broiled — In-Depth Nutrition Comparison
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Important differences between beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled and beef broiled
- Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has more selenium, vitamin B6, vitamin B2, and zinc; however, beef broiled has more vitamin B12 and monounsaturated fat.
- Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled's daily need coverage for selenium is 26% more.
- Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 2 times more vitamin B2 than beef broiled. Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 0.323mg of vitamin B2, while beef broiled has 0.176mg.
- Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled is lower in saturated fat.
The food varieties used in the comparison are Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled and Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +19% |
Contains less SodiumSodium | -18.1% |
Contains more ManganeseManganese | +650% |
Contains more SeleniumSelenium | +65.6% |
Contains more CalciumCalcium | +157.1% |
Contains more PhosphorusPhosphorus | +11.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +73.9% |
Contains more Vitamin B2Vitamin B2 | +83.5% |
Contains more Vitamin B6Vitamin B6 | +46.1% |
Contains more Vitamin KVitamin K | +33.3% |
Contains more Vitamin AVitamin A | +50% |
Contains more Vitamin EVitamin E | +20% |
Contains more Vitamin B5Vitamin B5 | +10.6% |
Contains more Vitamin B12Vitamin B12 | +13.8% |
Contains more FolateFolate | +28.6% |
Contains more CholineCholine | +44.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 35.6µg | 21.5µg | 26% |
Vitamin B6 | 0.558mg | 0.382mg | 14% |
Vitamin B12 | 2.32µg | 2.64µg | 13% |
Vitamin B2 | 0.323mg | 0.176mg | 11% |
Fats | 10.37g | 15.41g | 8% |
Saturated fat | 4.2g | 5.895g | 8% |
Zinc | 7mg | 6.31mg | 6% |
Monounsaturated fat | 4.866g | 6.668g | 5% |
Choline | 57mg | 82.4mg | 5% |
Protein | 28.11g | 25.93g | 4% |
Manganese | 0.09mg | 0.012mg | 3% |
Cholesterol | 79mg | 88mg | 3% |
Vitamin B3 | 5.799mg | 5.378mg | 3% |
Phosphorus | 177mg | 198mg | 3% |
Vitamin B1 | 0.08mg | 0.046mg | 3% |
Calories | 206kcal | 250kcal | 2% |
Vitamin D | 0.1µg | 0µg | 1% |
Sodium | 59mg | 72mg | 1% |
Copper | 0.09mg | 0.085mg | 1% |
Vitamin B5 | 0.595mg | 0.658mg | 1% |
Iron | 2.53mg | 2.6mg | 1% |
Potassium | 296mg | 318mg | 1% |
Folate | 7µg | 9µg | 1% |
Calcium | 7mg | 18mg | 1% |
Magnesium | 25mg | 21mg | 1% |
Vitamin D | 4IU | 2IU | 0% |
Vitamin E | 0.1mg | 0.12mg | 0% |
Vitamin A | 2µg | 3µg | 0% |
Vitamin K | 1.6µg | 1.2µg | 0% |
Trans fat | 0.517g | 0.572g | N/A |
Polyunsaturated fat | 0.548g | 0.484g | 0% |
Tryptophan | 0.345mg | 0.094mg | 0% |
Threonine | 1.444mg | 0.72mg | 0% |
Isoleucine | 1.433mg | 0.822mg | 0% |
Leucine | 2.644mg | 1.45mg | 0% |
Lysine | 2.955mg | 1.54mg | 0% |
Methionine | 0.816mg | 0.478mg | 0% |
Phenylalanine | 1.224mg | 0.725mg | 0% |
Valine | 1.515mg | 0.914mg | 0% |
Histidine | 1.14mg | 0.604mg | 0% |
Omega-3 - EPA | 0.001g | 0.003g | N/A |
Omega-3 - DHA | 0.001g | 0.001g | N/A |
Omega-3 - ALA | 0.017g | 0.044g | N/A |
Omega-3 - DPA | 0.014g | 0.016g | N/A |
Omega-6 - Gamma-linoleic acid | 0.012g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.018g | N/A | |
Omega-6 - Linoleic acid | 0.4g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.11 g
Fats:
10.37 g
Carbs:
0 g
Water:
60.91 g
Other:
0.61 g
Protein:
25.93 g
Fats:
15.41 g
Carbs:
0 g
Water:
57.98 g
Other:
0.68 g
Contains more FatsFats | +48.6% |
Contains more OtherOther | +11.5% |
~equal in
Protein
~25.93g
~equal in
Carbs
~0g
~equal in
Water
~57.98g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.2 g
Monounsaturated fat:
Mono. Fat
4.866 g
Polyunsaturated fat:
Poly. Fat
0.548 g
Saturated fat:
Sat. Fat
5.895 g
Monounsaturated fat:
Mono. Fat
6.668 g
Polyunsaturated fat:
Poly. Fat
0.484 g
Contains less Sat. FatSaturated fat | -28.8% |
Contains more Poly. FatPolyunsaturated fat | +13.2% |
Contains more Mono. FatMonounsaturated fat | +37% |