Biscuit vs. Spelt — In-Depth Nutrition Comparison
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What are the main differences between biscuits and spelt?
- Biscuits are richer in calcium, yet spelt is richer in manganese, copper, fiber, phosphorus, magnesium, zinc, and vitamin B3.
- Spelt's daily need coverage for manganese is 113% higher.
- Biscuits have 73 times more sodium than spelt. Biscuits have 580mg of sodium, while spelt has 8mg.
- Biscuits have a lower glycemic index than spelt.
We used Biscuits, plain or buttermilk, prepared from recipe and Spelt, uncooked types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +770.4% |
| Contains more SeleniumSelenium | +66.7% |
| Contains more MagnesiumMagnesium | +655.6% |
| Contains more PotassiumPotassium | +220.7% |
| Contains more IronIron | +53.1% |
| Contains more CopperCopper | +523.2% |
| Contains more ZincZinc | +507.4% |
| Contains more PhosphorusPhosphorus | +144.5% |
| Contains less SodiumSodium | -98.6% |
| Contains more ManganeseManganese | +689.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B2Vitamin B2 | +174.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +35.6% |
| Contains more Vitamin B3Vitamin B3 | +132% |
| Contains more Vitamin B5Vitamin B5 | +274.7% |
| Contains more Vitamin B6Vitamin B6 | +557.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 0.378mg | 2.983mg | 113% |
| Copper | 0.082mg | 0.511mg | 48% |
| Fiber | 1.5g | 10.7g | 37% |
| Phosphorus | 164mg | 401mg | 34% |
| Magnesium | 18mg | 136mg | 28% |
| Zinc | 0.54mg | 3.28mg | 25% |
| Sodium | 580mg | 8mg | 25% |
| Vitamin B3 | 2.949mg | 6.843mg | 24% |
| Starch | 53.92g | 22% | |
| Fats | 16.3g | 2.43g | 21% |
| Calcium | 235mg | 27mg | 21% |
| Polyunsaturated fat | 4.163g | 1.258g | 19% |
| Iron | 2.9mg | 4.44mg | 19% |
| Saturated fat | 4.324g | 0.406g | 18% |
| Vitamin B5 | 0.285mg | 1.068mg | 16% |
| Monounsaturated fat | 6.93g | 0.445g | 16% |
| Protein | 7g | 14.57g | 15% |
| Vitamin B2 | 0.31mg | 0.113mg | 15% |
| Vitamin B6 | 0.035mg | 0.23mg | 15% |
| Selenium | 19.5µg | 11.7µg | 14% |
| Carbs | 44.6g | 70.19g | 9% |
| Potassium | 121mg | 388mg | 8% |
| Vitamin E | 0.79mg | 5% | |
| Folate | 61µg | 45µg | 4% |
| Vitamin B12 | 0.08µg | 0µg | 3% |
| Vitamin K | 3.6µg | 3% | |
| Calories | 353kcal | 338kcal | 1% |
| Vitamin B1 | 0.356mg | 0.364mg | 1% |
| Cholesterol | 3mg | 0mg | 1% |
| Vitamin C | 0.2mg | 0mg | 0% |
| Net carbs | 43.1g | 59.49g | N/A |
| Sugar | 2.18g | 6.82g | N/A |
| Tryptophan | 0.087mg | 0.132mg | 0% |
| Threonine | 0.211mg | 0.443mg | 0% |
| Isoleucine | 0.273mg | 0.552mg | 0% |
| Leucine | 0.514mg | 1.07mg | 0% |
| Lysine | 0.226mg | 0.409mg | 0% |
| Methionine | 0.132mg | 0.258mg | 0% |
| Phenylalanine | 0.347mg | 0.737mg | 0% |
| Valine | 0.313mg | 0.681mg | 0% |
| Histidine | 0.161mg | 0.36mg | 0% |
| Fructose | 0.24g | 0% | |
| Omega-3 - ALA | 0.065g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +570.8% |
| Contains more WaterWater | +162.3% |
| Contains more OtherOther | +78.8% |
| Contains more ProteinProtein | +108.1% |
| Contains more CarbsCarbs | +57.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +1457.3% |
| Contains more Poly. FatPolyunsaturated fat | +230.9% |
| Contains less Sat. FatSaturated fat | -90.6% |