Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up
  1. Home
  2. Foods
  3. Baked Products
  4. Bread, oatmeal, toasted
  5. Compare
  6. Bread, oatmeal, toasted vs. Oatmeal bread

Bread, oatmeal, toasted vs. Oatmeal bread — In-Depth Nutrition Comparison

Compare

How are bread, oatmeal, toasted and oatmeal bread different?

    Bread, oatmeal, toasted and Bread, oatmeal are the varieties used in this article.

    Infographic

    Bread, oatmeal, toasted vs Oatmeal bread infographic
    Infographic link

    Mineral Comparison

    The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
    Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 22% 14% 110% 76% 30% 59% 63% 133% 146%
    Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 20% 13% 101% 70% 28% 54% 58% 123% 134%
    ~equal in Magnesium ~37mg
    ~equal in Calcium ~66mg
    ~equal in Potassium ~142mg
    ~equal in Iron ~2.7mg
    ~equal in Copper ~0.209mg
    ~equal in Zinc ~1.02mg
    ~equal in Phosphorus ~126mg
    ~equal in Sodium ~447mg
    ~equal in Manganese ~0.94mg
    ~equal in Selenium ~24.6µg

    Vitamin Comparison

    The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
    Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 1% 0% 1.7% 11% 87% 54% 58% 14% 15% 2.5% 4.3% 40%
    Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 1.7% 9.6% 100% 55% 59% 20% 16% 3.8% 3.8% 47%
    Contains more Vitamin CVitamin C +∞%
    Contains more Vitamin KVitamin K +13.3%
    Contains more Vitamin B1Vitamin B1 +15%
    Contains more Vitamin B5Vitamin B5 +41.5%
    Contains more Vitamin B12Vitamin B12 +50%
    Contains more FolateFolate +17%
    ~equal in Vitamin D ~0µg
    ~equal in Vitamin A ~5µg
    ~equal in Vitamin E ~0.48mg
    ~equal in Vitamin B2 ~0.24mg
    ~equal in Vitamin B3 ~3.136mg
    ~equal in Vitamin B6 ~0.068mg

    All nutrients comparison - raw data values

    Nutrient Bread, oatmeal, toasted Oatmeal bread DV% diff.
    Manganese 1.022mg 0.94mg 4%
    Selenium 26.7µg 24.6µg 4%
    Vitamin B1 0.347mg 0.399mg 4%
    Iron 2.94mg 2.7mg 3%
    Protein 9.2g 8.4g 2%
    Copper 0.227mg 0.209mg 2%
    Phosphorus 137mg 126mg 2%
    Sodium 486mg 447mg 2%
    Vitamin B5 0.241mg 0.341mg 2%
    Folate 53µg 62µg 2%
    Calories 292kcal 269kcal 1%
    Fats 4.8g 4.4g 1%
    Carbs 52.7g 48.5g 1%
    Magnesium 41mg 37mg 1%
    Calcium 72mg 66mg 1%
    Fiber 4.3g 4g 1%
    Zinc 1.11mg 1.02mg 1%
    Choline 15.9mg 18.7mg 1%
    Polyunsaturated fat 1.85g 1.702g 1%
    Protein per 100 calories 3.2g 3.1g N/A
    Calories per 10 g protein 317kcal 320kcal N/A
    Weight per 100 calories 34g 37g N/A
    Unsaturated / Saturated Fat ratio 4.7 4.7 N/A
    Vitamin C 0.3mg 0mg 0%
    Net carbs 48.4g 44.5g N/A
    Potassium 154mg 142mg 0%
    Sugar 8.84g 8.14g N/A
    Vitamin A 5µg 5µg 0%
    Vitamin E 0.53mg 0.48mg 0%
    Vitamin B2 0.235mg 0.24mg 0%
    Vitamin B3 3.068mg 3.136mg 0%
    Vitamin B6 0.067mg 0.068mg 0%
    Vitamin B12 0.02µg 0.03µg 0%
    Vitamin K 1.7µg 1.5µg 0%
    Saturated fat 0.764g 0.703g 0%
    Monounsaturated fat 1.715g 1.578g 0%
    Tryptophan 0.126mg 0.116mg 0%
    Threonine 0.268mg 0.247mg 0%
    Isoleucine 0.353mg 0.325mg 0%
    Leucine 0.661mg 0.608mg 0%
    Lysine 0.294mg 0.27mg 0%
    Methionine 0.166mg 0.152mg 0%
    Phenylalanine 0.45mg 0.414mg 0%
    Valine 0.428mg 0.393mg 0%
    Histidine 0.202mg 0.186mg 0%

    Macronutrient Comparison

    Macronutrient breakdown side-by-side comparison
    9% 5% 53% 31% 2%
    Protein: 9.2 g
    Fats: 4.8 g
    Carbs: 52.7 g
    Water: 31.2 g
    Other: 2.1 g
    8% 4% 49% 37% 2%
    Protein: 8.4 g
    Fats: 4.4 g
    Carbs: 48.5 g
    Water: 36.7 g
    Other: 2 g
    Contains more WaterWater +17.6%
    ~equal in Protein ~8.4g
    ~equal in Fats ~4.4g
    ~equal in Carbs ~48.5g

    Fat Type Comparison

    Fat type breakdown side-by-side comparison
    18% 40% 43%
    Saturated fat: Sat. Fat 0.764 g
    Monounsaturated fat: Mono. Fat 1.715 g
    Polyunsaturated fat: Poly. Fat 1.85 g
    18% 40% 43%
    Saturated fat: Sat. Fat 0.703 g
    Monounsaturated fat: Mono. Fat 1.578 g
    Polyunsaturated fat: Poly. Fat 1.702 g
    ~equal in Saturated fat ~0.703g
    ~equal in Monounsaturated fat ~1.578g
    ~equal in Polyunsaturated fat ~1.702g

    References

    All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

    1. Bread, oatmeal, toasted - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172679/nutrients
    2. Oatmeal bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172678/nutrients

    All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

    Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.