What are the differences between brie and spaghetti? Brie is higher in vitamin B12, vitamin B2, phosphorus, calcium, zinc, and folate, yet spaghetti is higher in selenium. Brie's daily need coverage for saturated fat is 86% more. The amount of cholesterol in spaghetti is lower. The glycemic index of brie is lower. We used Cheese, brie and Pasta, cooked, unenriched, without added salt types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 package (4.5 oz) - 128g 1 cup, sliced - 144g 1 cup, melted - 240g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
55%
13%
19%
6.3%
65%
81%
82%
4.4%
79%
4
100 g
300 g
1 cup shells - 105g 1 cup penne - 107g 1 cup rotini - 107g 1 cup farfalle - 107g 1 cup lasagne - 116g 1 cup elbows not packed - 120g 1 cup spaghetti not packed - 124g 1 cup elbows packed - 132g 1 cup spaghetti packed - 151g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
2.1%
3.9%
19%
33%
14%
25%
0.13%
42%
144%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
10
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 package (4.5 oz) - 128g 1 cup, sliced - 144g 1 cup, melted - 240g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
7.5%
58%
4.8%
18%
120%
7.1%
41%
54%
206%
5.8%
49%
0
100 g
300 g
1 cup shells - 105g 1 cup penne - 107g 1 cup rotini - 107g 1 cup farfalle - 107g 1 cup lasagne - 116g 1 cup elbows not packed - 120g 1 cup spaghetti not packed - 124g 1 cup elbows packed - 132g 1 cup spaghetti packed - 151g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
1.2%
5%
4.6%
7.5%
6.7%
11%
0%
0%
5.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
17.41g
0.176g
78%
Vitamin B12
1.65µg
0µg
69%
Fats
27.68g
0.93g
41%
Vitamin B2
0.52mg
0.02mg
38%
Cholesterol
100mg
0mg
33%
Protein
20.75g
5.8g
30%
Sodium
629mg
1mg
27%
Selenium
14.5µg
26.4µg
22%
Monounsaturated fat
8.013g
0.131g
20%
Phosphorus
188mg
58mg
19%
Vitamin A
174µg
0µg
19%
Calcium
184mg
7mg
18%
Zinc
2.38mg
0.51mg
17%
Folate
65µg
7µg
15%
Vitamin B6
0.235mg
0.049mg
14%
Manganese
0.034mg
0.322mg
13%
Vitamin B5
0.69mg
0.112mg
12%
Starch
26.01g
11%
Carbs
0.45g
30.86g
10%
Calories
334kcal
158kcal
9%
Copper
0.019mg
0.1mg
9%
Fiber
0g
1.8g
7%
Vitamin B1
0.07mg
0.02mg
4%
Vitamin D*
20 IU
0 IU
3%
Vitamin D
0.5µg
0µg
3%
Potassium
152mg
44mg
3%
Polyunsaturated fat
0.826g
0.326g
3%
Vitamin K
2.3µg
0µg
2%
Choline
15.4mg
6.4mg
2%
Vitamin E
0.24mg
0.06mg
1%
Protein per 100 calories
6.2g
3.7g
N/A
Calories per 10 g protein
161kcal
272kcal
N/A
Weight per 100 calories
30g
63g
N/A
Unsaturated / Saturated Fat ratio
0.51
2.6
N/A
Net carbs
0.45g
29.06g
N/A
Magnesium
20mg
18mg
0%
Iron
0.5mg
0.5mg
0%
Sugar
0.45g
0.56g
N/A
Vitamin B3
0.38mg
0.4mg
0%
Tryptophan
0.322mg
0.083mg
0%
Threonine
0.751mg
0.206mg
0%
Isoleucine
1.015mg
0.228mg
0%
Leucine
1.929mg
0.44mg
0%
Lysine
1.851mg
0.133mg
0%
Methionine
0.592mg
0.065mg
0%
Phenylalanine
1.158mg
0.297mg
0%
Valine
1.34mg
0.262mg
0%
Histidine
0.716mg
0.132mg
0%
Fructose
0.03g
0%
Omega-3 - ALA
0.024g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
21%
28%
48%
3%
Protein:
20.75 g
Fats:
27.68 g
Carbs:
0.45 g
Water:
48.42 g
Other:
2.7 g
2
6%
31%
62%
Protein:
5.8 g
Fats:
0.93 g
Carbs:
30.86 g
Water:
62.13 g
Other:
0.28 g
Contains
more
Protein Protein
+257.8%
Contains
more
Fats Fats
+2876.3%
Contains
more
Other Other
+864.3%
Contains
more
Carbs Carbs
+6757.8%
Contains
more
Water Water
+28.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
66%
31%
3%
Saturated fat:
Sat. Fat
17.41 g
Monounsaturated fat:
Mono. Fat
8.013 g
Polyunsaturated fat:
Poly. Fat
0.826 g
1
28%
21%
52%
Saturated fat:
Sat. Fat
0.176 g
Monounsaturated fat:
Mono. Fat
0.131 g
Polyunsaturated fat:
Poly. Fat
0.326 g
Contains
more
Mono. Fat Monounsaturated fat
+6016.8%
Contains
more
Poly. Fat Polyunsaturated fat
+153.4%
Contains
less
Sat. Fat Saturated fat
-99%