Broccoli vs. Yam — In-Depth Nutrition Comparison
Compare
Important differences between broccoli and yam
- Broccoli has more vitamin C, vitamin K, folate, vitamin A, vitamin B2, and vitamin B5; however, yam is richer in copper, potassium, manganese, and fiber.
- Broccoli's daily need coverage for vitamin C is 86% more.
- Broccoli contains 44 times more vitamin K than yam. Broccoli contains 101.6µg of vitamin K, while yam contains 2.3µg.
- Yam has a higher glycemic index. The glycemic index of yam is 51, while the glycemic index of broccoli is 32.
The food varieties used in the comparison are Broccoli, raw and Yam, cooked, boiled, drained, or baked, without salt.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +16.7% |
| Contains more CalciumCalcium | +235.7% |
| Contains more IronIron | +40.4% |
| Contains more ZincZinc | +105% |
| Contains more PhosphorusPhosphorus | +34.7% |
| Contains more SeleniumSelenium | +257.1% |
| Contains more PotassiumPotassium | +112% |
| Contains more CopperCopper | +210.2% |
| Contains less SodiumSodium | -75.8% |
| Contains more ManganeseManganese | +76.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +637.2% |
| Contains more Vitamin AVitamin A | +416.7% |
| Contains more Vitamin EVitamin E | +129.4% |
| Contains more Vitamin B2Vitamin B2 | +317.9% |
| Contains more Vitamin B3Vitamin B3 | +15.8% |
| Contains more Vitamin B5Vitamin B5 | +84.2% |
| Contains more Vitamin KVitamin K | +4317.4% |
| Contains more FolateFolate | +293.8% |
| Contains more CholineCholine | +15.4% |
| Contains more Vitamin B1Vitamin B1 | +33.8% |
| Contains more Vitamin B6Vitamin B6 | +30.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 89.2mg | 12.1mg | 86% |
| Vitamin K | 101.6µg | 2.3µg | 83% |
| Folate | 63µg | 16µg | 12% |
| Copper | 0.049mg | 0.152mg | 11% |
| Potassium | 316mg | 670mg | 10% |
| Carbs | 6.64g | 27.48g | 7% |
| Manganese | 0.21mg | 0.371mg | 7% |
| Vitamin B2 | 0.117mg | 0.028mg | 7% |
| Vitamin B5 | 0.573mg | 0.311mg | 5% |
| Fiber | 2.6g | 3.9g | 5% |
| Calories | 34kcal | 116kcal | 4% |
| Vitamin B6 | 0.175mg | 0.228mg | 4% |
| Selenium | 2.5µg | 0.7µg | 3% |
| Vitamin A | 31µg | 6µg | 3% |
| Iron | 0.73mg | 0.52mg | 3% |
| Protein | 2.82g | 1.49g | 3% |
| Calcium | 47mg | 14mg | 3% |
| Vitamin E | 0.78mg | 0.34mg | 3% |
| Vitamin B1 | 0.071mg | 0.095mg | 2% |
| Zinc | 0.41mg | 0.2mg | 2% |
| Phosphorus | 66mg | 49mg | 2% |
| Sodium | 33mg | 8mg | 1% |
| Magnesium | 21mg | 18mg | 1% |
| Fructose | 0.68g | 1% | |
| Vitamin B3 | 0.639mg | 0.552mg | 1% |
| Fats | 0.37g | 0.14g | 0% |
| Net carbs | 4.04g | 23.58g | N/A |
| Sugar | 1.7g | 0.49g | N/A |
| Choline | 18.7mg | 16.2mg | 0% |
| Saturated fat | 0.039g | 0.029g | 0% |
| Monounsaturated fat | 0.011g | 0.005g | 0% |
| Polyunsaturated fat | 0.038g | 0.06g | 0% |
| Tryptophan | 0.033mg | 0.012mg | 0% |
| Threonine | 0.088mg | 0.052mg | 0% |
| Isoleucine | 0.079mg | 0.05mg | 0% |
| Leucine | 0.129mg | 0.094mg | 0% |
| Lysine | 0.135mg | 0.058mg | 0% |
| Methionine | 0.038mg | 0.02mg | 0% |
| Phenylalanine | 0.117mg | 0.069mg | 0% |
| Valine | 0.125mg | 0.06mg | 0% |
| Histidine | 0.059mg | 0.033mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +89.3% |
| Contains more FatsFats | +164.3% |
| Contains more WaterWater | +27.3% |
| Contains more OtherOther | +14.5% |
| Contains more CarbsCarbs | +313.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +120% |
| Contains less Sat. FatSaturated fat | -25.6% |
| Contains more Poly. FatPolyunsaturated fat | +57.9% |
