Bulgur vs. Marrow-stem Kale — In-Depth Nutrition Comparison
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The main differences between bulgur and marrow-stem Kale
- Bulgur has more iron; however, marrow-stem Kale has more vitamin K, vitamin A, vitamin C, folate, calcium, vitamin E, vitamin B2, and vitamin B6.
- Daily need coverage for vitamin K for marrow-stem Kale is 364% higher.
- Marrow-stem Kale has 2 times less iron than bulgur. Bulgur has 0.96mg of iron, while marrow-stem Kale has 0.47mg.
- Bulgur has a higher glycemic index than marrow-stem Kale.
Food types used in this article are Bulgur, cooked and Collards, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +18.5% |
| Contains more IronIron | +104.3% |
| Contains more CopperCopper | +63% |
| Contains more ZincZinc | +171.4% |
| Contains more PhosphorusPhosphorus | +60% |
| Contains less SodiumSodium | -70.6% |
| Contains more CalciumCalcium | +2220% |
| Contains more PotassiumPotassium | +213.2% |
| Contains more SeleniumSelenium | +116.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +34.8% |
| Contains more Vitamin B5Vitamin B5 | +28.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +22500% |
| Contains more Vitamin B2Vitamin B2 | +364.3% |
| Contains more Vitamin B6Vitamin B6 | +98.8% |
| Contains more Vitamin KVitamin K | +87320% |
| Contains more FolateFolate | +616.7% |
| Contains more CholineCholine | +236.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.08 g
Fats:
0.24 g
Carbs:
18.58 g
Water:
77.76 g
Other:
0.34 g
Protein:
3.02 g
Fats:
0.61 g
Carbs:
5.42 g
Water:
89.62 g
Other:
1.33 g
| Contains more CarbsCarbs | +242.8% |
| Contains more FatsFats | +154.2% |
| Contains more WaterWater | +15.3% |
| Contains more OtherOther | +291.2% |
~equal in
Protein
~3.02g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.098 g
Saturated fat:
Sat. Fat
0.055 g
Monounsaturated fat:
Mono. Fat
0.03 g
Polyunsaturated fat:
Poly. Fat
0.201 g
| Contains less Sat. FatSaturated fat | -23.6% |
| Contains more Poly. FatPolyunsaturated fat | +105.1% |
~equal in
Monounsaturated fat
~0.03g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 0.5µg | 437.1µg | 364% |
| Vitamin C | 0mg | 35.3mg | 39% |
| Vitamin A | 0µg | 251µg | 28% |
| Folate | 18µg | 129µg | 28% |
| Calcium | 10mg | 232mg | 22% |
| Vitamin E | 0.01mg | 2.26mg | 15% |
| Vitamin B2 | 0.028mg | 0.13mg | 8% |
| Vitamin B6 | 0.083mg | 0.165mg | 6% |
| Iron | 0.96mg | 0.47mg | 6% |
| Carbs | 18.58g | 5.42g | 4% |
| Potassium | 68mg | 213mg | 4% |
| Calories | 83kcal | 32kcal | 3% |
| Choline | 6.9mg | 23.2mg | 3% |
| Zinc | 0.57mg | 0.21mg | 3% |
| Copper | 0.075mg | 0.046mg | 3% |
| Fiber | 4.5g | 4g | 2% |
| Manganese | 0.609mg | 0.658mg | 2% |
| Vitamin B3 | 1mg | 0.742mg | 2% |
| Vitamin B5 | 0.344mg | 0.267mg | 2% |
| Phosphorus | 40mg | 25mg | 2% |
| Polyunsaturated fat | 0.098g | 0.201g | 1% |
| Sodium | 5mg | 17mg | 1% |
| Selenium | 0.6µg | 1.3µg | 1% |
| Magnesium | 32mg | 27mg | 1% |
| Fats | 0.24g | 0.61g | 1% |
| Protein | 3.08g | 3.02g | 0% |
| Net carbs | 14.08g | 1.42g | N/A |
| Sugar | 0.1g | 0.46g | N/A |
| Vitamin B1 | 0.057mg | 0.054mg | 0% |
| Saturated fat | 0.042g | 0.055g | 0% |
| Monounsaturated fat | 0.031g | 0.03g | 0% |
| Tryptophan | 0.048mg | 0.031mg | 0% |
| Threonine | 0.089mg | 0.086mg | 0% |
| Isoleucine | 0.114mg | 0.1mg | 0% |
| Leucine | 0.208mg | 0.151mg | 0% |
| Lysine | 0.085mg | 0.117mg | 0% |
| Methionine | 0.048mg | 0.033mg | 0% |
| Phenylalanine | 0.145mg | 0.087mg | 0% |
| Valine | 0.139mg | 0.12mg | 0% |
| Histidine | 0.071mg | 0.047mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
120%
Minerals Daily Need Coverage Score
21%
25%
Comparison summary
Which food is lower in glycemic index?
Marrow-stem Kale is lower in glycemic index (difference - 15)
Which food is cheaper?
Marrow-stem Kale is cheaper (difference - $1.5)
Which food is richer in vitamins?
Marrow-stem Kale is relatively richer in vitamins
Which food is lower in Sugar?
Bulgur is lower in Sugar (difference - 0.36g)
Which food contains less Sodium?
Bulgur contains less Sodium (difference - 12mg)
Which food is lower in Saturated fat?
Bulgur is lower in Saturated fat (difference - 0.013g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.